be the first to leave a review...
Hobbs’ bacon, pomegranate, crispy shallots.
julienned celery root salad.
shaved radish, garlic-anchovy vinaigrette, parmesan.
wild arugula.
endive, apple, almonds, bleu cheese.
arugula pesto, grana padano.
sour cream & chives.
saba, maldon salt
assorted varietals
gypsy peperonata
marinated in thyme and citrus
Rancho Gordo chili powder
curry spiced cashews, pistachios, almonds, peanuts
raw or fried
pine nuts, currant, mint.
smoked paprika, garlic.
garlic, white wine.
cayenne, black pepper.
D’Anjou pear, juniper berry.
Anson Mills grits, roasted apples, brussels sprouts.
tartar sauce.
butternut squash, chantrelles, braised cabbage.
house made Toulouse sausage, duck confit, pork belly, cannelini beans.
sunchoke puree, cipollini onions, fingerling potatoes, Meyer Lemon.
Cake Box bun, grilled onions, house-cut fries, pickle.
ask your server for today’s selection.
with stout gelato
warm chai spiced milk, cookie jar
with roasted chesnuts
with Blue Bell brittle
Please confirm that this restaurant at this location is permanently closed...
You must login or signup to leave a review.