HopCat

Name: HopCat
Address: 601 P St, 68508, NE, 68508
Telephone: (402) 971-0700

Be the best damn beer bar on the planet.

601 P St, Lincoln, NE 68508, US

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Deals & Coupons

Details

Cuisine: Brew/Pubs/Microbrewery
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code:
Wheelchair Accessible:
Seating: Indoor
Music Type:

Shareables

Lil Burgers

four custom blend beef sliders with american cheese, signature kitty island sauce, shredded lettuce, onions & pickle slices, served on brioche buns.

Meat Head Pizza Rolls

pepperoni, hickory-smoked bacon, chorizo & mozzarella; deep-fried in a crispy wonton. served with choice of house-made marinara sauce or ranch dressing.

The Wings

basket of jumbo chicken wings served with celery & ranch or bleu cheese dressing, tossed in your choice of signature sauces: fire, smoky bbq, gochujang sauce or honey sriracha.

Spinach, Stout & Artichoke Dip

topped with a drizzle of fire sauce & served with tortilla chips.

Buffalo Rolls

grilled marinated chicken breast dressed with fire sauce & bleu cheese crumbles; deep-fried in a crispy wonton, served with bleu cheese dressing.

Nacho Business

fresh tortilla chips, corn & bean relish, shredded pepper jack cheese, fresh jalapeños, warm cheese sauce, pico de gallo, sour cream & fresh cilantro.

Curd Your Enthusiasm

battered wisconsin cheddar cheese curds with avocado-ranch dressing.

Pretzel Nuggz

flash-fried & salted, served with warm cheese sauce & spicy horsey mustard for dipping.

Cosmik Fries!!

O.G.

beer-battered fries sprinkled with our signature cracked black pepper seasoning. served with a side of warm cheese sauce for dipping.

Poutine 2.0

shakshuka fries, white wisconsin cheese curds, beef gravy, sunny egg, hickory-smoked bacon & scallions.

Loaded Cosmik Fries

cosmik fries topped with hickory-smoked bacon, red onion & pickled jalapeño, with a side of warm cheese sauce.

Shakshuka

beer-battered fries tossed in libyan pilpelchuma spice. served with a side of warm cheese sauce

Soups & Salads

Veggie Chili

loaded with beans, jalapeño & bell peppers, onion & tomato. Served with sour cream & tortilla chips.

Roasted Red Pepper & Gouda Bisque

a sweet and smoky blend of roasted red pepper, tomatoes, basil and gouda cheese, garnished with queso fresco

Spinach Salad

fresh spinach, bleu cheese crumbles, apple, red onion, pecans, raisins, raspberry vinaigrette & crunchy pretzel croutons.

Five Pepper Chili

award-winning chili stocked with beef, pork, beans, jalapeño, chipotle & bell peppers, onions & tomatoes. served with sour cream & fresh tortilla chips.

Cheese Ale Soup

rich & creamy with garden fresh carrots, celery & onion. garnished with crunchy pretzel croutons.

Southwest Salad

chopped romaine, shredded pepper jack cheese, avocado, corn & black bean relish, cherry tomato, red onions, crispy tortilla strips.

Cobb Salad

chopped romaine, shredded house blend cheese, hickory smoked bacon, turkey, hard boiled egg, cherry tomato, red onions & celery.

Burgers

Cowboy Dbl Smash Burger

fried jalapeños, pepper jack cheese, smoky bbq sauce & hickory smoked bacon & an onion ring.

Stella Blue Dbl Smash Burger

house cheese sauce, bleu cheese crumbles, hickory smoked bacon, lettuce, tomato & an onion ring.

The Dbl Smash Burger

signature kitty island sauce, american cheese, red onions, pickles & lettuce.

Turkey Burger

house-made herbed turkey burger patty topped with chilled marinated tomatoes, queso fresco, spinach, pesto aioli & balsamic glaze, served on a brioche bun

Bar Zee Dbl Smash Burger

pickled jalapeños, hickory smoked bacon, house-made bar cheese & an onion ring.

Mushroom & Swiss Dbl Smash Burger

Topped with porter mushrooms, Swiss cheese, blue cheese-black pepper mayo & haystack onions.

Before the Butcher Vegan Burger

100% plant-based, non-gmo & gluten-free burger with vegan jalapeño mayo, chilled marinated tomatoes, pickled red onions & spinach, served on a pretzel bun.

Favorites

Tendies

hand-breaded chicken tenders with your choice of signature flavors for dipping. served with cosmik fries. sauce & spice options: lava, fire, smoky bbq, ranch, bleu cheese, honey dijon, nashville hot seasoning.

Honey Sriracha Veggie Bowl

exotic grains, corn, black beans, queso fresco, lightly battered & flash-fried cauliflower, honey sriracha

Fish & Chips

hand-dipped, beer-battered alaskan cod, served with kale slaw, house-made tartar sauce, lemon wedge & cosmik fries.

Quesadilla

House blend shredded cheese, fresh jalapenos, corn & black bean relish, avocado ranch, on a flour tortilla. Garnished with pico de gallo and sour cream. Available with roasted cauliflower [VT] or grilled chipotle lime chicken.

Crunchy Buddha Bowl

exotic grains, quinoa, fire roasted vegetables, roasted cauliflower, corn & bean relish, chili lime chickpeas, roma tomato, pickled red onion, queso fresco, cilantro tahini dressing, avocado. Garnished with fresh cilantro.

Better Living Through Tacos

served three ways: blackened tilapia with kale slaw; chipotle-lime beer chicken with shredded pepper jack cheese & fresh pico de gallo; or roasted cauliflower [VT], pickled red onion, kale slaw, queso fresco, cilantro tahini dressing, chopped scallions, lime wedge.

Killer Mac & Cheese

shell noodles smothered in warm cheese sauce & topped with kettle chip crumbles.

Salted Caramel Chicken & Waffles

sugar waffles, crispy skin-on chicken thighs, salted caramel butter, hickory-smoked bacon & maple syrup. served nashville hot or not.

Sandwiches & Wraps

BBQ Pulled Pork

smoked pork, smoky bbq sauce, swiss cheese, kale slaw & haystack onions on a brioche bun.

Nashville Hot Chicken

skin-on chicken thigh with our nashville hot seasoning, garlic aioli, lettuce, tomato, onion & pickles on a brioche bun.

Madtown Grilled Cheese

dill havarti, smoked gouda & muenster on grilled Italian sourdough with apple slices, garlic aioli & honey. Served with a cup of roasted red pepper gouda soup.

Portobello Dip

grilled portobello mushrooms, power greens, swiss cheese served on a french roll with vegan au jus.

Hopcat BLT

hickory-smoked bacon, romaine lettuce, tomato & bleu cheese-black pepper mayonnaise on grilled rye bread.

The Supper Club Wrap

turkey & hickory smoked bacon with swiss & cheddar cheese with avocado, tomato, spinach & garlic aioli in a cheddar-jalapeño wrap.

The Reuben

corned beef, sauerkraut, swiss cheese & signature kitty island sauce on grilled rye.

Damn Good Fish Sandwich

pan-fried, doritos-crusted tilapia fillet on a brioche bun with lettuce, tomato & onion, served with house-made tartar sauce & a lemon wedge.

Sides

Kale Slaw

Cosmik Fries

House Salad

Killer Mac & Cheese

Beer Battered Onion Rings

Fruit Cup

Dessert

Peanut Butter Porter Pie

made with porter reduction, vanilla bean ice cream, and crushed peanut butter cups in a chocolate graham cracker crust and garnished with chocolate sauce.

Funnel Cake Fries

beer-battered fries, salted caramel seasoning, chocolate sauce, powdered sugar & vanilla ice cream. are you kidding me?!