We have been serving Michigan's Best tasting chicken and ribs since 1956.
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Dark Meat
4 Bones (532 Cal) 8 Bones (1064 Cal) Full Slab (1729 Cal)
(947/972 CAL) 2 pc chicken, roll
Approx. 6 battered dipped chicken bites (depends on size), roll
Tenders or cod
Wing dings, roll
3 skinless, boneless chicken tenders, dipping sauce, roll
1 pork chop, applesauce, roll
1 crispy, delicate cod fillet, tartar sauce, roll
3 pc lightly battered cod, tartar sauce, roll
4pc pub style battered cod, tartar sauce, roll
5 pc breaded shrimp, cocktail sauce, roll
4 bones, roll
1 full chicken breast de-boned on steamed bun with lettuce and mayo, side of cole slaw
Crispy, delicate cod fillet on steamed bun with lettuce, tartar sauce, side of cole slaw
Tender shredded pork tossed in our signature sauce on steamed bun, side of cole slaw
1 Wrap 2 Wraps
Any Two Different Snack Size Items, 1 Side & A Roll
Half Slab Ribs, 6 Pc Chicken, 2 Sides
Whole Slab Ribs, 12 Pc Chicken, 2 Sides
Snack Dinner Bucket
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