Baci Italian Restaurant

Name: Baci Italian Restaurant
Address: 18748 Beach Blvd, 92648, CA, 92648
Telephone: 7149651194

Authentic Italian style restaurant, full bar, private banquet room, live entertainment, catering, banquet room

18748 Beach Blvd, Huntington Beach, CA 92648, US

• Monday: 11:00AM-2:00PM, 5:00PM-10:15PM •Tuesday: 11:00AM-2:00PM, 5:00PM-10:15PM •Wednesday: 11:00AM-2:00PM, 5:00PM-10:15PM •Thursday: 11:00AM-2:00PM, 5:00PM-10:15PM •Friday: 11:00AM-2:00PM, 5:00PM-10:15PM •Saturday: 5:00PM-10:15PM •Sunday: 5:00PM-10:15PM •

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Details

Cuisine: Italian
Parking: Street (free), Private Lot
Alcohol Type: full bar
Takeout Available: Yes

Delivery Available:
Catering Available: Yes
Reservations: suggested
Smoking Allowed: No

Dress Code:
Wheelchair Accessible: Yes
Seating: Indoor
Music Type: live

Our Menu

Authentic Italian style restaurant, full bar, private banquet room, live entertainment, catering,

ANTIPASTI FREDO "Cold Appetizers

VegetarianBRUSCHETTA ROMANA $11.95

Italian Ciabatta with fresh garlic, tomatoes, basil, capers, olives and extra virgin olive oil

VegetarianGluten FreeMOZZARELLA CAPRESE $13.95

Slices of fresh tomato, topped with fresh Buffalo Mozzarella, basil, and virgin olive oil

Gluten FreeCARPACCIO DI MANZO $17.95

Thin slices of raw cured beef with arugula, capers, parmesan cheese with virgin olive oil

ANTIPASTO CASERECCIO FOR TWO $19.50

Italian ham, fresh Mozzarella with tomato, fried calamari and bruschetta

Gluten FreeSCAMPI AI CARCIOFI $16.95

Chilled cooked shrimp with artichokes hearts and pecorino cheese

VegetarianGluten FreeMozzarella Alla Garibaldi $15.95

Fresh Italian Mozzarella served on a bed of arugula, tomato and avocado with balsamic vinaigrette dressing

Shrimp Cocktail $15.95

Cold shrimp served with cocktail sauce

ANTIPASTI CALDI "Hot Appetizers"

FRESH GARLIC BREAD $5.50

Authentic Italian Bread with homemade garlic and butter sauce

VegetarianMOZZARELLA IN CARROZA $12.50

Breaded, deep fried Mozzarella over tomato sauce

POLENTA AI PORCIN $14.50

Roman style polenta, served with a delicate porcini mushroom sauce

CALAMARI FRITTI $15.50

Deep fried golden calamari, with a special spicy tomato sauce

POLPETTA DI GRANCHIO ALLO ZAFFERANO $15.50

Crab cakes served with fresh Saffron sauce

POLENTA ALLA Gorgonzola $14.50

Grilled Polenta topped with four cheeses sauce and arugula

VegetarianGluten FreeCappesante Alla Bella Rosa $18.95

Grilled Scallops served over spinach and garlic white wine pesto sauce

NEW ZELAND MUSSELS BACI STYLE $15.95

New Zeland mussels sauté in white wine, garlic, touch of cream and herbs

Sausage and Peppers $12.50

Sauté sausage and roasted bell peppers in white wine and tomato sauce

Gluten FreeScampi Portofino Style $14.95

Sauté shrimp in white wine, fresh diced tomato and basil pesto sauce

ZUPPE "Soup"

VegetarianVeganGluten FreeMINESTRONE $7.50

Traditional homemade Italian style vegetable soup

VegetarianPASTA E FAGIOLI $7.50

Authentic homemade Italian white bean and pasta soup

VegetarianGluten FreeSTRACCIATELLA ROMANA $7.50

Homemade chicken broth soup with fresh spinach and eggs

INSALATE "Salads"

VegetarianVeganGluten FreeINSALATA ALLA BACI $6.50

Mixed Greens Salad with carrots, cucumbers, mushrooms, tomato, and red onions, served with Italian Vinaigrette Dressing

Gluten FreeINSALATA DI SPINACI $7.95

Fresh Spinach with bacon, mushrooms and homemade dressing

INSALATA ALLA CESARE $7.95

Traditional Italian Cesar Salad

VegetarianGluten FreeINSALATA Capricciosa $8.50

Arugula, diced tomato, fresh Italian mozzarella tossed in a vinaigrette sauce

VegetarianVeganGluten FreeINSALATA ALLA SOPHIA LOREN $8.50

Lettuce, red onion, tomato, heart of palm, avocado, tossed in a raspberry vinaigrette dressing

Split Plate Charge
additional - $1.50

PASTA

VegetarianVeganCAPELLINI ALLA CHECCA $16.95

Angel hair pasta with fresh tomato, basil and garlic

Pennette Paradiso $21.95

Pennette Sauteed in a ground beef truffle mushrooms sauce with a touch of cream

RAVIOLI ROSSELLA $21.95

Ravioli stuffed with scampi in a lobster bisque sauce and asparagus

RAVIOLI DI ARAGOSTA $22.95

Large Ravioli filled with lobster, in a delicate lobster bisque sauce

RAVIOLI BOLOGNESE OR TOMATO SAUCE $18.95

Large cheese Ravioli in a homemade meat sauce OR homemade tomato sauce

Rigatoni Boscaiola $18.95

Rigatoni sauteed in porcini mushrooms sauce with sausage, Italian ham, and a touch of cream

VegetarianMELANZANE PARMIGIANA $18.95

Fresh eggplant, stuffed with mozzarella cheese, in a marinara sauce

LASAGNA PASTICCIATA $18.95

Layers of pasta, ricotta cheese, meat sauce, baked with mozzarella cheese

FETTUCCINE GRAZIA $18.95

Fettuccine pasta with chicken in a creamy Alfredo sauce

Pennette Alla Zingara $18.95

Pennette pasta tossed with sausage, roasted bell peppers in a spicy tomato sauce

SPAGHETTI DEL CONTADINO $18.95

Spaghetti pasta in a homemade tomato sauce with meat balls and sausage

VegetarianRigatoni Siciliana $17.95

Rigatoni pasta tossed in tomatoes and eggplant, basil sauce

VegetarianSpaghetti Cacio E Pepe $18.95

Spaghetti Sauteed in a black pepper, Pecorino and Romano cheese

RIGATONI ALLA JESSICA $19.95

Rigatoni Pasta sauté with shrimp in a pink Vodka sauce

GNOCCHI AL PROSCIUTTO $17.95

Potato dumplings, Parma ham, peas, mushrooms, in a pink sauce

VegetarianGNOCCHI AL PESTO $17.95

Homemade gnocchi in pesto sauce with asparagus

FETTUCCINE ANGELO $17.95

Fettuccine pasta with chicken, sundried tomatoes in a light creamy sauce

FETTUCCINE ALESSANDRO $22.95

Fettucine pasta with shrimp, in a creamy Alfredo sauce

Linguine Alla Michele $29.95

Jumbo shrimp and sea scallops, sauteed with garlic, basil in a spicy tomato sauce served over linguini

Rigatoni Alla Puttanessca $17.95

Rigatoni sauteed in tomato, capers, black olives, oregano, and garlic sauce

Linguini Pescatore $31.95

Linguine sauteed in tomato, giant shrimp, scallops, calamari, white wine.

RISOTTI "Italian grown short Rice"

RISOTTO ALLA GENOVESE $22.95

Italian Arborio rice with sausage, asparagus and touch of homemade pesto sauce

RISOTTO MARIA $22.95

Italian Arborio rice with chicken, porcini mushrooms in a saffron creamy sauce

RISOTTO AI GAMBERI E CAPESANTE $29.95

Italian Arborio rice with shrimp, sea scallops and spinach

Risotto Ai Porcini $22.95

Italian Arborio rice with porcini mushrooms, asparagus, zucchini, artichokes, finish with Italian Parmesan cheese

Split Plate Charge
additional - $2.00

POLLO "Chicken"

POLLO PICCATA $22.95

Chicken breast with capers in a lemon butter sauce

POLLO ALLA CACCIATORA $22.95

Chicken breast sautéed with roasted bell peppers, mushrooms, white wine in a tomato sauce

POLLO PARMIGIANA $22.95

Breaded chicken breast with mozzarella cheese and homemade tomato sauce

POLLO MARSALA $24.95

Chicken breast sautéed in a Marsala wine sauce with mushrooms

Pollo Bella Napoli $24.95

Breast of chicken with fresh sliced tomatoes, eggplant and mozzarella in a white wine basil sauce

POLLO MARIA $24.95

Sauté Chicken breast with mushrooms, artichokes in a demi-glaze flamed with brandy

Pollo Ai Porcini $24.95

Sauté chicken breast with porcini mushrooms, cream, marinara and a touch of white wine

POLLO SALTIMBOCCA $24.95

Chicken Topped with sage and Italian ham in a delicate white wine sauce

Split Plate Charge
additional - $2.00

PESCI "Fish"

SALMONE ALLA CAPRESE $31.95

Fresh Atlantic salmon sautéed with shrimp, clams, calamari in a tomato sauce

Gluten FreeSALMONE ALLA BACI $27.95

Baked salmon with cherry tomatoes, garlic, asparagus, artichokes and extra virgin olive oil

SALMONE ALLO CHAMPAGNE $27.95

Baked salmon in a delicate creamy champagne sauce with Julien vegetables

Gluten FreeSCAMPI ALLA BACI $27.95

Jumbo shrimp with garlic, white wine, olive oil and lemon sauce

SCAMPI FRA DIAVOLA $29.95

Jumbo shrimp sautéed in a spicy tomato sauce over linguini pasta

GAMBERONI E CAPPESANTE SAN REMO $28.95

Jumbo shrimp and sea scallops with Julien vegetables in a saffron sauce

Split Plate Charge
additional - $2.00

VITELLO O MANZO "Veal or Beef"

SCALOPPINI DI VITELLO ALLA PICCATA $26.95

Veal scaloppini with capers then sautéed in a lemon butter sauce

SCALOPPINI DI VITELLO AL MARSALA $27.95

Veal scaloppini with mushrooms in a Marsala wine sauce

VEAL SALTIMBOCCA ALLA ROMANA $28.95

Veal scaloppini topped with sage, Parma ham, sautéed in white wine

VITELLO AL TARTUFO BIANCO $28.95

Veal scaloppini with asparagus in a white truffle sauce

VITELLO ALLA SALVATORE $28.95

Veal scaloppini, Portobello mushrooms, asparagus in a demi-glaze Madera sauce

FILETTO DI MANZO AL GORGONZOLA $41.95

Grilled Filet Mignon topped with gorgonzola sauce and Portobello mushrooms

FILETTO ALLA MARIA LUISA $41.95

Filet Mignon with mushrooms, artichokes, demi-glaze and brandy sauce

FILETTO DI MANZO PEPE NERO $41.95

Filet Mignon with a special Black Pepper sauce

FILETTO DI MANZO ALLA DIANA $41.95

Filet Mignon with cream, mustard, mushrooms, tomato, flamed with Brandy

DESSERT MENU

TIRAMISU $6.50

Layers of Lady Fingers soaked in espresso coffee with Mascarpone Cheese, Italian liquors and chocolate powder

CANNOLI SICILIANI $6.50

Cannoli shell filled with traditional ricotta cheese

TORTA DI FORMAGGIO $7.00

Traditional Italian cheese cake

SPUMONI $7.00

Layer of pistachio, strawberry and chocolate Italian ice cream plus the special whipped cream with maraschino cherries

BREAD PUDDING $8.00

A classic dessert with an Italian flair, cream custard with chunks of Pannetone, raisins and topped with cream Bourbon

CHOCOLATE MOUSSE $7.00

Homemade real chocolate mousse cake

CREAM BRULEE $7.00

Vanilla custard cooked to perfection flamed with caramelized sugar and Amaretto liquor

TARTUFFO AL CIOCCOLATO NERO FLAMBE $8.50

Black chocolate truffle flamed with Grand Marnier

COFFEE BAR

COFFEE REGULAR/DECAF $3.00

TEA $3.00

ESPRESSO $3.50

DOUBLE ESPRESSO $4.50

CAPPUCINO $4.00

FRANGELICO COFFEE $7.50

IRISH COFFEE $7.50

ITALIAN COFFEE SAMBUCA $7.50

FRENCH COFFEE BRANDY $7.50

SPANISH COFFEE KAHLUA $7.50

JAMAICAN COFFEE TIA MARIA $7.50

(Authentic Italian style restaurant, full bar, private banquet room, live entertainment, catering,)