Deals & Coupons
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Seating: Indoor
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Buttered and salted, served with warm cheese sauce
Coconut crusted shrimp served with sweet and spicy sauce and Sriracha honey. Garnished with spicy peanut Thai slaw
Coated in herb-panko breadcrumbs, lightly fried and served with crushed tomato and basil marinara
Topped with Parmesan garlic and served with ranch dipping sauce
Fresh roasted potatoes topped with jack and cheddar cheese and bacon. Served with ranch dipping sauce
Blended with 4 cheeses and slow-baked. Served with crisp tortilla chips
Our guests' favorite! Premium calamari steak strips, lightly breaded and fried. Served with cocktail sauce and spicy peanut Thai slaw
Fresh chicken, cilantro, black beans, pasilla and bell peppers fried golden with sweet and spicy and salsa ranch dipping sauces. Garnished with spicy peanut Thai slaw
Cheddar, jack and aged Parmesan cheese, creamy mashed potatoes, onions, dill and cilantro lightly breaded and fried crisp with salsa ranch
Lightly fried and piled high then topped with lemon pepper Parmesan and served with ranch dipping sauce
Tossed in our signature spicy sauce and served with celery, carrots and ranch for dipping. Also available mild or Asian Spicy BBQ
A sampling of our favorites: Spinach Artichoke Dip, Loaded Skins, Lemon Pepper Zucchini and Mozzarella Sticks with dipping sauces. No substitutions, please
Stuffed with jumbo lump crabmeat, vegetables and panko breadcrumbs over chipotle and cilantro sauces, topped with more jumbo lump crab and drizzled in lemon butter sauce
Made-from-scratch daily.
Thick and creamy with premium clams, potatoes, onions and celery
A blend of rotisserie chicken, chiles and onions topped with homemade tortilla strips
A flavorful soup with fresh baked potatoes and simmered with aged cheddar
Tender pieces of top sirloin, black beans and tomatoes. Topped with onions and cheddar cheese
Tomatoes, mushrooms, carrots, cheddar cheese, diced egg, crisp bacon and croutons
Tossed with crunchy noodles, diced red onions, tomatoes, Mandarin oranges, dried cranberries, feta cheese, glazed pecans, sesame seeds and our homemade balsamic vinaigrette dressing
Char-grilled chicken with crunchy noodles, almonds, sesame seeds, green onions, carrots, and cilantro tossed with sweet and spicy peanut dressing
Char-grilled chicken with Mandarin oranges, green apples, avocado, dried cranberries, glazed pecans, bleu cheese crumbles, red onions and green onions. Tossed with our signature citrus vinaigrette dressing
Char-grilled or blackened chicken, crisp romaine tossed with aged Parmesan, croutons and creamy Caesar dressing
Char-grilled chicken with corn, black beans, carrots, tomato, green onions, cilantro and crisp corn tortilla strips. Tossed with homemade ranch dressing and topped with sweet BBQ sauce
Char-grilled chicken, bleu cheese crumbles, avocado, bacon, diced egg, tomatoes with homemade bleu cheese dressing
Chunks of lightly fried chicken and grated cheddar cheese on a bed of crisp greens with tomatoes, bacon, eggs and croutons tossed with ranch or honey mustard dressing
Crisp romaine tossed with aged Parmesan, croutons and creamy Caesar dressing
Crisp wedge of iceberg drizzled with ranch and balsamic dressings topped with hickory bacon, diced tomato and bleu cheese crumbles
Mandarin oranges, green apples, avocado, dried cranberries, glazed pecans, bleu cheese crumbles, red onions and green onions. Tossed with mixed greens and our signature citrus vinaigrette dressing
Center-cut ahi seared and sliced over crunchy noodles, diced red onions, tomatoes, Mandarin oranges, dried cranberries, feta cheese, glazed pecans, sesame seeds and our homemade balsamic vinaigrette dressing
Served with fresh greens & tomato and choice of one: Spicy Peanut Thai Slaw, Fresh Cut Fruit, Seasoned French Fries
Smoked bacon, hand-battered onion rings, avocado, double-thick cheddar, mayo and red relish
Double-thick cheddar and Thousand Island dressing
Brushed with mesquite BBQ sauce, topped with smoked bacon, smoked gouda and Thousand Island dressing
Mini burgers topped with double-thick cheddar. Ask your server for "The Works"
Slow-roasted and simmered in French onion broth with caramelized onions, roasted pasilla peppers and smoked gouda on a French roll with au jus or sweet BBQ sauce
Grilled chicken, smoked bacon, fresh avocado, bleu cheese crumbles with garlic aioli on grilled herb bread
Julienned and tossed with sweet BBQ sauce, smoked gouda and mayo on fresh baked tomato herb bread
Sliced turkey, sweet ham, smoked bacon, Swiss, smoked gouda and garlic aioli
Drizzled with our chipotle sauce. Topped with pico de gallo and wrapped in warm corn tortillas. Served with our homemade salsa and rice pilaf
Diced with cashews, celery and curried aioli on fresh baked tomato herb bread
Double-thick Cheddar and American cheeses, served between Parmesan buttered grilled sourdough
Grilled chicken breast with cheese, bacon, lettuce, tomatoes, avocado and ranch dressing
All Classics and Combos are served with roasted vegetables, one side and a Small Green or Small Caesar Salad, Cup of Soup or one trip to the produce bar (where available) Add a Premium California Citrus Salad, Wedge Salad or Spinach Salad
Our original recipe since 1977. A half chicken seasoned, slow-cooked over open flames and roasted to perfection
Slow-roasted and sliced over herb peppercorn demi-glace. Served Medium Rare to Medium
Our original tender ribs basted with our smoky mesquite BBQ sauce then flame-broiled
Slow-roasted then flame-broiled and loaded with flavor-will satisfy your hearty appetite
Choices include grilled shrimp, fried shrimp or coconut shrimp
Choose Two Claim Jumper Classics
Choose Three Claim Jumper Classics
All steaks are aged, seasoned and flame-broiled, then topped with garlic-herb butter. All Grilled Steaks are served with a Small Green or Small Caesar Salad, Cup of Soup or one trip to the produce bar (where available) and one side.
Certified Angus Beef® top sirloin. Served over herb peppercorn demi-glace
Certified Angus Beef® top sirloin seasoned, seared and char-grilled to perfection, paired with your choice of Grilled, Fried or Coconut Shrimp
Hand-cut, boneless USDA Choice
21 oz Certified Angus Beef® bone-in ribeye is our most flavorful steak
Center-cut filet served over herb peppercorn demi-glace
Two steaks in one! Our famous 20 oz USDA Choice bone-in NY strip and filet
Our 7 oz Center-Cut Filet Mignon topped with jumbo lump crabmeat drizzled with lemon butter and lightly grilled asparagus spears.
12 oz center-cut USDA Choice
CJ classic since 1977. Baked fresh throughout the day. Carrots, onion, mushrooms and peas simmered slow in a savory herb cream sauce and baked in Claim Jumper’s flaky pie crust. Served with fresh fruit
Stuffed with roasted vegetables, melted jack and cheddar cheese and salsa
Certified Angus Beef® seasoned, breaded then lightly crisped and topped with homemade country gravy. Served with mashed potatoes
Southern-fried chicken, served with mashed potatoes and country gravy
Grilled tenderloin tips tossed in an herb demi-glace with sautéed mushrooms and grilled onions atop mashed potatoes. Served with roasted vegetables
Marinated and grilled boneless chicken breast brushed with our smoky BBQ sauce then topped with sautéed mushrooms and melted jack cheese. Served with mashed potatoes and green beans
Marinated, grilled and served with mashed potatoes and roasted vegetables
Beef, pork and vegetables slow-baked with a sweet tomato topping. Sliced thick and served over mashed potatoes with herb demi-glace, roasted vegetables
11 oz Certified Angus Beef® ground steak topped with: grilled onions, Cheddar cheese and diced tomatoes or grilled onions, sautéed mushrooms and herb peppercorn demi-glace, served with mashed potatoes
Hand-breaded tenders served with smoky mesquite BBQ sauce and salt and pepper shoestring fries
Tender grilled chicken breasts atop potatocakes, topped with our vodka tomato cream sauce with bacon, Parmesan and fresh parsley
Pan seared tilapia topped with artichoke hearts and sautéed shrimp in a sherry cream sauce
Our Salmon is prepared flame-grilled, brushed with garlic herb butter or blackened or BBQ glazed. Served with roasted vegetables and rice pilaf
Grilled salmon fillet topped with jumbo lump crabmeat, lemon butter & grilled asparagus spears
Parmesan-crusted shrimp with tomatoes and spinach, served over pasta in a light lemon butter sauce
Marinated in papaya juice and cilantro, lightly seared, then topped with avocado pico de gallo. Served with rice pilaf and roasted vegetables
Lightly breaded and fried. Served with salt and pepper shoestring fries and cocktail and tartar sauce
Grilled shrimp marinated in papaya and cilantro, served over rice with roasted vegetables
Coconut crusted shrimp served with sweet and spicy sauce, Sriracha honey and salt and pepper shoestring fries
Hand-breaded in beer-batter, served with homemade tartar sauce and salt and pepper shoestring fries
Drizzled with our chipotle sauce. Topped with pico de gallo and wrapped in warm cheese-filled corn tortillas. Served with our homemade salsa and rice pilaf
A loaded platter of fried shrimp, grilled shrimp, blackened tilapia and our famous fish n’ chips
With smoked gouda, sliced red onion, sweet BBQ sauce and fresh cilantro
Sausage, pepperoni, mushrooms, green bell peppers, artichokes and red onions
With mild Italian sausage, pepperoni, fresh mozzarella and crushed tomato and basil marinara
With pepperoni, fresh mozzarella and crushed tomato and basil marinara
Fresh Roma tomatoes, basil, mozzarella and goat cheese
A creamy blend of gouda, mozzarella and Parmesan
Mushrooms, green peppers, black olives, zucchini, squash, red onions, spinach and tomatoes with a sprinkle of feta over basil marinara
Start with crushed tomato basil marinara, mozzarella cheese and two toppings
Pizza crust stuffed with marinara sauce, ricotta and mozzarella, then topped with Parmesan and served with marinara sauce. Includes your choice of two ingredients
Pizza crust stuffed with a rich, creamy mixture of spinach, artichoke hearts, cream cheese and mozzarella. Oven baked and served with a side of Alfredo sauce
Cheese tortellini and blackened chicken tossed in a vodka tomato cream sauce with bacon and topped with shredded Parmesan and fresh parsley
Parmesan crusted shrimp with tomatoes and spinach served over pasta in a light lemon butter sauce
Blackened chicken, bow tie pasta, spinach tortellini and oven roasted tomatoes tossed in creamy Alfredo sauce
With sautéed Roma tomatoes, onions, white wine, garlic, oregano and basil atop creamy marinara pasta. Topped with baby spinach and shredded Parmesan cheese
Our version of this Louisiana favorite, a sautéed trinity of peppers and red onions tossed with andouille sausage, roasted chicken and shrimp over fettuccine tossed in a Creole gravy
Grilled chicken, fresh broccoli and egg noodles tossed in creamy Alfredo sauce
A southern classic with a hint of chocolate, topped with cream cheese frosting
Six decadent layers of chocolate cake and rich chocolate fudge icing topped with walnuts. Featured on the Food Network as one of America's "Top 5 Most Decadent Desserts"
Homemade daily, our cream cheese pies trump any cheesecake
Double chocolate walnut brownie served warm and topped with fudge frosting, vanilla ice cream, hot fudge, whipped cream and toasted almonds
Warm, concentrated chocolate on chocolate brownie sprinkled with toasted walnuts
Vanilla ice cream topped with hot fudge, whipped cream and toasted almonds
Two double chocolate chip cookies topped with vanilla ice cream, chocolate, caramel and whipped cream
Baked fresh daily and served warm, topped with semi-sweet chocolate chips
Three layers of subtly spiced carrot cake, generously covered with cream cheese frosting
Five layers of rich cream cake, filled and topped with white chocolate lemon filling
Dulce de Leche ice cream mounded high inside a crushed pretzel crust drizzled with scratch-made salted caramel
If you love chocolate, you’ll love this one! Baked fresh to order in our stone-hearth oven with white and bittersweet chocolate chips, vanilla ice cream and whipped cream. Please allow 15 minutes
Made fresh daily
Made fresh daily
12 oz. glass bottle
Our own creation of orange, pineapple and cranberry juices
Blend of banana, chocolate syrup and cream
Charbroiled Chicken Breast Brushed With Bbq Sauce
Spaghetti With Marinara, Alfredo Sauce Or Tossed In Butter
Meals include iced tea or soda, french fries and choice of one side
For Kids 12 and under
Charbroiled chicken breasts brushed with BBQ sauce
Spaghetti with marinara or alfredo sauce or tossed in butter
Brushed with BBQ sauce
Whipped cream, Chocolate sauce, Caramel sauce, Rainbow sprinkles
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