Paradise Bakery & Café
Made with Stonyfield Farm organic, low-fat vanilla yogurt.
Mango puree, orange juice and banana puree, blended with yogurt and ice.
Strawberry and apple puree with grape juice concentrate blended with yogurt and ice then boosted with ginseng.
Peach and mango puree and white grape and passionfruit juice concentrates blended with fresh spinach and ice.
Carrot, apple, orange and banana base of purees and juice concentrates blended with fresh pineapple and ice.
A mixture of fruit and berry purees and juice concentrates blended with non-fat plain greek yogurt and ice.
Caramel and icy coffee blend topped with whipped cream and caramel sauce.
Chocolate and icy coffee blend topped with whipped cream and chocolate sauce.
Light Roast, Dark Roast, Hazelnut or Decaf
Espresso, foamed milk and chocolate topped with whipped cream and chocolate sauce.
Espresso, foamed milk and caramel topped with whipped cream and caramel sauce.
Brewed black tea, honey, vanilla, cardamom, cinnamon, ginger and foamed milk.
Espresso and foamed milk with a cap of foam.
Espresso and foamed milk.
with Chocolate Chip Marshmallows Bittersweet chocolate flavored syrup mixed with foamed milk and topped with whipped cream and salted caramel sauce.
Espresso, foamed milk and pumpkin spice with whipped cream and salted caramel syrup.
Smoked, lean ham, egg and swiss on french croissant.
Egg, vermont white cheddar and seared steak with salt and pepper on an everything bagel.
Egg whites, vermont white cheddar, tomato sofrito, fresh spinach and nut-free basil pesto with salt and pepper on ciabatta.
Egg, vermont white cheddar and applewood-smoked bacon with salt and pepper on an asiago cheese bagel.
Egg, vermont white cheddar and applewood-smoked bacon with salt and pepper on ciabatta.
Egg, vermont white cheddar and sausage with salt and pepper on ciabatta.
Egg and vermont white cheddar with salt and pepper on ciabatta.
Egg, vermont white cheddar and smoked, lean ham with salt and pepper on whole grain.
Egg whites, vermont white cheddar, avocado, fresh spinach and tomato with salt and pepper on a sprouted grain bagel flat.
Turkey sausage cooked into egg whites, vermont white cheddar, fresh spinach and tomato with salt and pepper on a sprouted grain bagel flat.
With Cinnamon Crunch Topping And Choice Of Apple Chips And Pecans
Steel cut oats topped with quinoa, almonds, cinnamon and honey.
13 bagels & 2 tubs of cream cheese spread
13 bagels
6 bagels
Shell pasta in a blend of creamy cheese sauce and tangy vermont white cheddar cheese.
Check soup schedule for daily availability.
Hearty blend of dark meat turkey raised without antibiotics and tender beans, slow cooked with veggies and spices.
Creamy peanut butter and grape jelly on classic white.
American cheese and a choice of oven-roasted turkey breast or smoked, lean ham on classic white.
American cheese grilled on classic white.
Roasted turkey breast raised without antibiotics, vermont white cheddar, fresh apple and cabbage slaw, arugula and mustard horseradish sauce on cranberry walnut bread.
Seared steak, arugula, vine-ripened tomatoes, pickled onions, garlic and herb cream cheese spread and mustard horseradish sauce with salt and pepper on sourdough.
Seared steak, pickled onions, vermont white cheddar and horseradish sauce on a hoagie roll.
Roasted turkey breast raised without antibiotics, applewood-smoked bacon, lettuce, vine-ripened tomatoes and avocado with pure mayo and salt and pepper on sourdough.
Smoked, Pulled Chicken Raised Without Antibiotics, Smoked Gouda, Fresh Avocado And Cilantro, Zesty Sweet Peppadew™ Piquant Peppers And Chipotle Mayo On Black Pepper Focaccia.
Smoked, lean ham, chianti wine salami, spicy sopressa and provolone with spicy giardiniera, basil mayo and fresh arugula on a hoagie roll.
Smoked, pulled chicken raised without antibiotics, mozzarella, vine-ripened tomatoes, red onions, chopped basil and chipotle mayo on focaccia.
Oven-roasted turkey breast, applewood-smoked bacon, smoked gouda, lettuce, vine-ripened tomatoes and signature sauce with salt and pepper on thin-sliced tomato basil.
Oven-roasted turkey breast, smoked, lean ham, applewood-smoked bacon, lettuce, vine-ripened tomatoes and our dijon-mayo vinaigrette on french croissant.
Oven-roasted turkey breast, cranberry sauce, lettuce, vine-ripened tomatoes and pure mayo on molasses bread.
Chicken raised without antibiotics, walnuts, seasoning salt, black pepper and pure mayo with lettuce and vine-ripened tomatoes on molasses bread.
Zesty sweet peppadew™ piquant peppers, feta, cucumbers, lettuce, vine-ripened tomatoes, red onions and cilantro-jalapeño hummus with salt and pepper on thin-sliced tomato basil.
Oven-roasted turkey breast, lettuce, vine-ripened tomatoes and red onions with salt and pepper on whole grain with mayo and spicy mustard.
American cheese on classic white.
Smoked, lean ham, swiss, lettuce, vine-ripened tomatoes and red onions with salt and pepper on whole grain with mayo and spicy mustard.
Special recipe tuna salad, lettuce, vine-ripened tomatoes and red onions with salt and pepper on black pepper focaccia.
Roasted turkey raised without antibiotics, cranberry mostarda and baby spinach with garlic and herb cream cheese spread on whole grain flatbread.
Smoked, pulled chicken raised without antibiotics, frizzled onions, mozzarella, smoked gouda, fresh spinach and cilantro with bbq sauce on whole grain flatbread.
Chicken Raised Without Antibiotics, Arugula, Ancient Grain Blend, Red Grapes And Fresh Apple And Cabbage Slaw Tossed With Sweet White Balsamic Vinaigrette Dressing And Topped With Roasted And Salted Pumpkin Seeds.
Chicken raised without antibiotics, romaine, napa cabbage blend, diced cucumbers, fresh pineapple and cilantro tossed with soy-miso lime dressing and topped with mandarin oranges, roasted cashew pieces and hoisin sauce.
Chicken raised without antibiotics, arugula, romaine, kale and radicchio blend, vine-ripened tomatoes and pickled red onions tossed with freshly made green goddess dressing and topped with avocado, bacon, and cage-free hard-boiled egg.
Chicken raised without antibiotics, arugula, romaine, kale and radicchio blend, vine-ripened tomatoes, red onions, toasted pecan pieces, gorgonzola and apple chips tossed with sweet white balsamic vinaigrette dressing.
Chicken raised without antibiotics, romaine, roasted cashew pieces, fire-roasted edamame, red pepper and carrot blend, cilantro and wonton strips tossed with low-fat thai chili vinaigrette and drizzled with peanut sauce.
Chicken raised without antibiotics, kale, romaine and parmesan tossed with caesar dressing and topped with handmade parmesan crisps.
Romaine, kale, quinoa tomato sofrito blend, diced cucumbers and kalamata olives tossed with greek dressing and topped with feta and toasted almonds.
Chicken raised without antibiotics, romaine, southwest corn blend and frizzled onions tossed with bbq ranch dressing and drizzled with bbq sauce.
Fresh mozzarella, fresh tomatoes and tomato sofrito, baby arugula and nut-free basil pesto sauce with freshly squeezed lemon on whole grain flatbread.
Chicken raised without antibiotics, romaine, parmesan and homemade black pepper focaccia croutons tossed with caesar dressing.
Chicken raised without antibiotics, romaine, pepper jack and tortilla strips tossed with spicy chipotle caesar dressing.
Fresh vegetables and tender all-white meat chicken breast simmered in a delicately seasoned chicken broth with traditional egg noodles.
Vine-ripened pear tomatoes pureed with fresh cream for a velvety smooth flavor accented by hints of red pepper and oregano and topped with homemade black pepper focaccia croutons.
A rich blend of butternut squash and pumpkin simmered in vegetable broth with select ingredients including: honey, apple juice, cinnamon and a hint of curry, then finished with sweet cream and topped with roasted and salted pumpkin seeds.
Chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce.
Sweet onions in a savory broth with classic sherry wine vinegar gastrique and sea salts, topped with gruyere and homemade black pepper focaccia croutons.
Hearty blend of dark meat turkey raised without antibiotics and tender beans, slow cooked with veggies and spices.
Ginger-chicken wontons, fresh broccoli, spinach, napa cabbage blend, roasted mushroom and onion blend and low-fat thai chili vinaigrette with cilantro and sesame seeds in our hen broth.
Purse-shaped sacchettini pasta filled with a sixcheese blend, chicken raised without antibiotics, fresh broccoli, spinach, tomato sofrito and basil pesto with fresh lemon and parmesan in our hen broth.
Tortellini pasta filled with a three-cheese blend, tossed in alfredo sauce and topped with smoked, pulled chicken raised without antibiotics and parmesan.
Shell pasta in a blend of creamy cheese sauce and tangy vermont white cheddar cheese. Add ½ salad, ½ sandwich, cup of soup
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