Relax and experience a delicious meal with family and friends.
You choose - classic or spicy. Either way, you can't go wrong with our crispy shrimp. Served with house-made ranch.
Crispy tater tots topped with melted cheddar, queso, bacon,tomatoes, scallions, and sour cream.
Blackened chicken, cheddar cheese, bacon, tomatoes, and scallions in a flour tortilla. Served with Sriracha ranch.
A blend of spicy shrimp and cheese. Served with unlimited tortilla chips.
Melted cheddar, roasted peppers, and queso dip. Served with unlimited tortilla chips.
Crispy breaded mozzarella sticks served with marinara dipping sauce.
Choose from Classic, Mild or Hot Buffalo, Hickory Bourbon, Nashville Hot, or Sweet Tea Glazed.
Made with tender artichoke heart and shredded Parmesan cheese. Served with unlimited tortilla chips.
Tater totchos, crispy chicken bites, crispy pickle fries, and mozzarella sticks. Served with Sriracha ranch, honey mustard, and marinara sauces.
Crispy fried pickles served with Sriracha ranch.
Start your meal off right with these three crowd-pleasing classics - house-baked soft pretzels with queso, spinach artichoke dip, and mozzarella sticks.
Warm, salty, delicious, and the perfect shareable snack. Served with both queso and mustard dipping sauces.
Tossed in your choice of sauce - Mild or Hot Buffalo, Hickory Bourbon, Nashville Hot, or Sweet Tea Glazed.
Bbq seasoned grilled chicken with roasted corn, black bean salsa, tomatoes, smoked bacon, avocado, and cheddar cheese. Tossed with bbq ranch and finished with a drizzle of bbq sauce and tortilla strips.
Crispy chicken with tomatoes, eggs, roasted corn, bacon, parmesan cheese, roasted beets, and our famous croutons. Served with house-made avocado ranch dressing.
Grilled chicken with celery, red onions, black olives, banana peppers, salami, asiago cheese, and roasted tomatoes. Tossed with italian herb vinaigrette and topped with a drizzle of basil pesto sauce.
Fresh, hand-cut salmon on top of crisp romaine and kale with roasted broccoli, sunflower seeds, roasted tomatoes, and parmesan cheese. Tossed with caesar dressing and topped with crunchy parmesan chips.
We have a variety of fresh sides to help put the finishing touches on your entrée. Select two of your choice or choose one and pair it with our Create Your Own Garden Bar (dine-in only).
Seasoned with creole spices and grilled to perfection. Served with your choice of two sides.
Flavorful and flaky salmon that is lightly seasoned and grilled to perfection.
A dozen crispy, hand-breaded jumbo shrimp served over fries with choice of tartar or cocktail dipping sauce.
Mild and flaky tilapia, Creole-seasoned then topped with sautéed shrimp and Parmesan cream. Served with your choice of two sides.
Seasoned grilled shrimp brushed with house-made scampi butter. Served with your choice of two sides.
A fresh, hand-cut grilled salmon filet glazed with bourbon barbecue sauce. Served with your choice of two sides.
We have over a dozen fresh sides to help put the finishing touches on your entrée. Select two of your choice with any Chef Inspired Selection. Or choose one and pair it with our Create Your Own Garden Bar (dine-in only).
A tender chicken breast topped with a sweet and smoky hickory bourbon barbecue glaze.
A juicy, all-natural grilled chicken breast with vine-ripened tomatoes, lemon butter, and a splash of balsamic vinaigrette.
Sautéed baby portabella mushrooms and artichokes in a Parmesan cream sauce over a fresh, grilled chicken breast. [500 calories]
Fresh all-natural grilled chicken smothered with smoky barbecue sauce and topped with cheddar cheese and applewood bacon.
Two 7-ounce fresh chicken breasts, grilled and layered with loads of roasted baby bella mushrooms, strips of crispy bacon, Parmesan cream sauce, and shaved Asiago cheese. Served with your choice of two sides or one side paired with our Garden Bar.
All white-meat chicken, dipped in our signature batter and fried to a crisp golden brown. Served with fries and a side of honey mustard.
Our chefs have perfected each step of the process to serve you the most delicious steaks.
Top sirloin perfectly seasoned and flavored with cracked peppercorns, Parmesan cream sauce, and shaved Asiago cheese.
A 6 oz. petite sirloin perfectly seasoned with cracked peppercorns, Parmesan cream sauce, and Asiago cheese, paired with our fried-to-order shrimp. Served with your choice of two sides.
6 oz. petite sirloin paired with four crispy, fried-to-order shrimp. Served with two sides.
With fresh, grilled zucchini and roasted spaghetti squash [476 calories]
Seared to perfection.
With fresh, grilled zucchini and roasted spaghetti squash [562 calories]
Perfectly seasoned and flavored with cracked peppercorns, Parmesan cream sauce, and shaved Asiago cheese.
A generous cut with just the right seasoning and plenty of great taste.
Flavorful rib eye rubbed with Cajun blackening spices.
Fresh, grilled vegetables tossed with cavatappi pasta in a light lemon basil sauce finished with a sprinkle of grated cheeses.
Seasoned chicken and fresh broccoli over penne pasta in parmesan cream.
Crispy chicken served atop cavatappi pasta, aged vermont white-cheddar bacon sauce, and a parmesan crumb crust.
Spicy sautéed shrimp over penne in parmesan cream with tomatoes.
Add our Create Your Own Garden Bar
It's back! Four hand-breaded jumbo shrimp, two hand-breaded crispy chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with fries.
Slow-cooked for hours until they fall off the bone. Choose either Memphis dry rub or classic barbecue.
Half-rack of our barbecue baby-back ribs, paired with our all-white meat chicken tenders. Served with fries.
Our barbecue half-rack served with crispy, fried-to-order shrimp. Served with fries.
Roasted to fall-off-the bone tenderness. Choose either Memphis dry rub or classic barbecue.
A tender pork chop finished on the grill, then glazed with a hickory bourbon barbecue sauce. Served with mashed potatoes and green beans.
Our burgers are fresh, never frozen 100% USDA Choice beef. All Handcrafted Burgers come with lettuce, tomatoes, pickles, red onions, and Ruby's mayonnaise. Served with fries.
The American classic, perfected.
With applewood smoked bacon and American cheese.
It's back and still bigger than ever! One full pound of 100% Choice USDA beef stacked on a triple-decker toasted brioche bun with cheddar and Swiss cheeses!
With American cheese.
Topped with aged New York cheddar, applewood smoked bacon, tangy barbecue sauce, and crisp onion rings.
Smothered in roasted baby 'bella mushrooms and Swiss cheese with our RT Burger Sauce.
Made from fresh, 100% USDA Prime beef.
With aged New York cheddar and applewood smoked bacon.
New York cheddar, bacon, tangy barbecue sauce, and crisp onion rings.
Topped with American cheese.
Smothered in roasted baby 'bella mushrooms and Swiss cheese with our RT Burger Sauce.
Grilled chicken breast topped with lettuce, tomato, onion, mayo, and pickle chips.
Fresh grilled chicken with Swiss cheese, applewood smoked bacon, and sliced avocado. Topped with your choice of lettuce, tomato, onion, and pickle chips.
Avocado, Swiss cheese, and applewood smoked bacon all topped with your choice of lettuce, tomato, onion, and pickle chips.
[41 calories]
[53 calories]
Some like it hot, some like it mild, and we have both! Crisp chicken wings tossed in mild or hot Buffalo sauce.
Hand-breaded and fried with choice of sauce: Thai, hickory bourbon, mild or hot Buffalo, zesty Cajun honey, or classic with honey mustard dipping sauce.
A corn tostada with spicy buffalo chicken and swiss cheese. Finished with celery, blue cheese crumbles, and a drizzle of ranch.
If you love cheese sticks, try this blend of melted cheeses baked in a skillet with tomato basil sauce topped with parmesan crumbs. Served with our garlic parmesan flatbread.
Everything you love about a philly cheesesteak sandwich in a convenient bite-size potsticker. Served with crispy onions and scallions in warm au jus.
Italian five-cheese skillet, onion rings, and chicken bites served with honey mustard and ranch.
A blend of spicy shrimp, creamy cheese, and fresh pico de gallo. Served with unlimited tortilla chips.
Made fresh with tender artichoke hearts and creamy Parmesan cheese. Served with unlimited crisp tortilla chips.
A half pound of tender, crispy shrimp tossed in a sweet and spicy chile sauce.
Dipped in beer batter and flash fried golden brown. Served with a sweet teriyaki dipping sauce.
Smooth and spicy cheese dip. Served with unlimited crisp tortilla chips.
Thai one on with these crisp rolls filled with tender chicken, water chesnuts, and noodles. Served with our Thai dipping sauce
All salads are made with fresh lettuce, garden vegetables, and your choice of dressing. All combinations are served with your choice of our Create Your Own Garden Bar or Freshly Made Soup.
Make your very own salad sensation. Spring mix, fresh garden greens, crisp vegetables, premium cheeses and toppings, our famous croutons, and a variety of dressings.
Taking your baked potato to a whole new level! Paired with choice of Garden Bar or Bowl of Soup.
Choose three of our delicious sides to create your own fresh meal.
Made with premium lump crab meat and seared to a golden brown.
Chicken, cheddar, Swiss, bacon, and pico de gallo.
Enjoy a bowl of chicken noodle, chicken tortilla, or broccoli & cheese.
Grilled fresh, hand-cut salmon served over a classic Caesar - crisp romaine, our famous croutons, creamy dressing, and grated cheeses.
A half-portion paired with Garden Bar or Bowl of Soup.
Sliced, grilled chicken tops a fresh salad mix, peas, grated Parmesan, bacon, and those famous croutons. Served with tomatoes, cucumbers, and carrots.
USDA Choice minis with cheese and signature sauce. Served with fries.
Salad mix, fried chicken tenders, peas, cheddar cheese, bacon, croutons, and almond slivers. Served with tomatoes, cucumbers, and shredded carrots.
Choose crispy chicken tenders or a grilled chicken breast atop a classic Caesar - crisp romaine, croutons, creamy dressing, and grated cheeses.
Crispy chicken tenders tossed in spicy Buffalo with signature and blue cheese sauces. Served with fries.
We have a variety of fresh sides to help put the finishing touches on your entrée. Select two of your choice or choose one and pair it with our Create Your Own Garden Bar (dine-in only).
Flavorful and flaky salmon that is lightly seasoned and grilled to perfection.
A dozen crispy, hand-breaded jumbo shrimp served over fries with choice of tartar or cocktail dipping sauce.
Tender, mild tilapia crusted with panko garlic bread crumbs and topped with lemon-butter sauce.
Tender lobster tail and jumbo skewered shrimp brushed with garlic scampi butter paired with light, flaky tilapia topped with your choice of creole seasoning or a lemon-Parmesan crust.
Jumbo shrimp grilled and brushed with seasoned scampi butter.
Tender tilapia seasoned with creole spices and grilled to perfection.
A griddled salmon filet glazed with bourbon barbecue sauce.
Mild and flaky tilapia that is creole-seasoned then topped with sautéed shrimp and Parmesan cream.
We have a variety of fresh sides to help put the finishing touches on your entrée. Select two of your choice with any Chef Inspired Selection. Or choose one and pair it with our Create Your Own Garden Bar (dine-in only).
A juicy, all-natural grilled chicken breast with vine-ripened tomatoes, lemon butter, and a splash of balsamic vinaigrette.
Fresh, all-natural grilled chicken smothered with smoky barbecue sauce and topped with cheddar and applewood bacon.
Sautéed baby portabella mushrooms and artichokes in a Parmesan cream sauce over a fresh, grilled chicken breast.
A tender chicken breast topped with a hickory bourbon barbecue glaze with a sweet, smoky taste.
All white-meat chicken, dipped in our signature batter and fried to a crisp golden brown. Served with fries and a side of honey mustard.
Two 7-ounce fresh chicken breasts, grilled and layered with loads of roasted baby bella mushrooms, strips of crispy bacon, Parmesan cream sauce, and shaved Asiago cheese. Served with your choice of two sides or one side paired with our Garden Bar.
We have a variety of fresh sides to help put the finishing touches on your entrée. Select two of your choice with any Chef Inspired Selection. Or choose one and pair it with our Create Your Own Garden Bar (dine-in only).
Top sirloin perfectly seasoned and flavored with cracked peppercorns, Parmesan cream sauce, and shaved Asiago cheese.
Perfectly seasoned and flavored with cracked peppercorns, Parmesan cream sauce, and shaved Asiago cheese.
Top sirloin dusted with mushroom-pepper seasoning and grilled, topped with baby portabella mushrooms roasted with garlic and herbs.
Flavorful rib eye rubbed with Cajun blackening spices.
Seared to perfection.
Petite sirloin paired with four crispy, hand-breaded jumbo shrimp.
Petite sirloin perfectly seasoned and flavored with cracked peppercorns, Parmesan cream sauce, and shaved Asiago cheese, paired with our crispy jumbo shrimp.
Seared to perfection.
A generous cut with just the right seasoning and plenty of great taste.
Petite sirloin paired with a sweet and tender broiled lobster tail.
Some of your current favorites, sized just right for midday. Plates are served with mashed potatoes and fresh, steamed broccoli (excludes pasta dish).
Tender, spicy shrimp are sautéed and served over penne tossed in Parmesan cream sauce with diced tomatoes.
Fresh, grilled vegetables tossed with cavatappi pasta in a light lemon basil sauce finished with a sprinkle of grated cheeses.
Fresh, grilled vegetables tossed with gluten free pasta in a light lemon basil sauce finished with a sprinkle of grated cheeses.
Crispy chicken served atop cavatappi pasta, aged vermont white-cheddar bacon sauce, and a parmesan crumb crust.
Seasoned chicken and fresh broccoli over penne pasta in parmesan cream.
Shrimp, chicken, and andouille sausage sautéed with onions and peppers in a spicy Cajun cream sauce.
Tender jumbo shrimp and andouille sausage, bacon, mushrooms, and peppers served over six cheese grits in a Parmesan cream sauce.
Jumbo cheese-stuffed ravioli tossed in a light cream sauce with baby spinach and the perfect crunchy, cheese crust.
Tender, spicy shrimp are sautéed, then served over penne pasta in Parmesan cream sauce.
Seasoned all-natural chicken and fresh broccoli served over penne pasta in Parmesan cream sauce.
Breaded chicken breast served over al dente penne tossed in Parmesan cream sauce, then finished with marinara and Swiss.
Back and better than ever! Fresh, grilled chicken breast over penne pasta with black beans, pico de gallo, and a spicy Southwest cheese sauce. Topped with crispy tortilla strips.
Add on our Create Your Own Garden Bar
Slow-cooked for hours until they fall off the bone. Served with your choice of two sides.
Roasted to fall-off-the-bone tenderness. Served with your choice of two sides.
A tender pork chop finished on the grill, then glazed with a hickory bourbon barbecue sauce. Served with mashed potatoes and green beans.
Our barbecue half-rack served with hand-breaded jumbo shrimp. Served with fries.
It's back! Four hand-breaded jumbo shrimp, two hand-breaded crispy chicken tenders, and a half-rack of our barbecue ribs make the ultimate feast. Served with fries.
A half-rack of our baby-back ribs, paired with our hand-breaded chicken tenders. Served with fries.
All Handcrafted Burgers come with lettuce, tomatoes, pickles, red onions, and Ruby's mayonnaise. Served with fries.
It's back and still bigger than ever! One full pound of 100% Choice USDA beef stacked on a triple-decker toasted brioche bun with cheddar and Swiss cheeses!
The American classic, perfected.
With American cheese.
With applewood smoked bacon and American cheese.
New York cheddar, bacon, tangy barbecue sauce, and crisp onion rings.
100% USDA Prime beef.
New York cheddar, bacon, tangy barbecue sauce, and crisp onion rings.
Topped with American cheese.
With aged New York cheddar and applewood smoked bacon.
For Kids Ages 10 and Under
Try our fresh Garden Bar now with over 55 ingredients!
Choose from Pasta Marinara or Mac 'n Cheese.
Served with broccoli and white cheddar mashed potatoes.
Choose from Turkey Minis or Beef Minis. Served with broccoli and white cheddar mashed potatoes.
Hand-Breaded Fresh, Never Frozen
Served with fries.
Cherry, Strawberry, Pomegranate, Raspberry, or Wild Berry.
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