SanSai Japanese Grill

Name: SanSai Japanese Grill
Address: 8428 Firestone Blvd., 90241, CA, 90241
Telephone: 562.861.1802

At SanSai Japanese Grill, we have infused eastern world culture, food and spirit with an American appeal.

8428 Firestone Blvd., Downey, CA 90241, US

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Details

Cuisine: Japanese
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code:
Wheelchair Accessible:
Seating: Indoor
Music Type:

Signature Salads

The Oriental and Sumi salads are our daily staples, while a selection of other salads varies per day. Salads are made fresh throughout each day, and we pride ourselves in using only the best quality ingredients.

Oriental Salad

Fresh baby greens, roasted almonds, and sesame seeds tossed with our signature honey mustard vinaigrette, and garnished with mandarin oranges and crunchy noodles.

Sumi Salad

Shredded green and purple cabbage, julienne carrots, green onions, roasted almonds, and sesame seeds tossed with our own rice vinaigrette dressing garnished with crunchy noodles.

Corn & Bowtie Pasta Salad

Corn, red onions, red bell peppers, cilantro, and bowtie pasta, tossed with tomato wasabi vinaigrette.

Thai Noodle Salad

Thin rice noodles tossed with shredded carrots, onions, red & yellow bell peppers, cucumbers, cilantro, with our own hot chili sesame oil vinaigrette

Cucumber Seaweed Salad

Cucumber, red onions, red & yellow bell peppers, cilantro, sesame seeds and seaweed tossed with vinaigrette, and topped off with sesame oil.

Tomato Salad

Tomatoes, cucumber, red onion, yellow pepper and cilantro tossed with a tomato dressing.

Linguini Salad with Thai Dressing

Linguini noodles with shredded carrots, onions, red & yellow bell peppers, cucumbers and cilantro, tossed with our own hot chili sesame oil vinaigrette.

SanSai Plates

Our signature SanSai Plates are charbroiled meats and fish garnished with SanSai’s Special Teriyaki sauce, sesame seeds and green onions.

Chicken Plate

Spicy Chicken Plate

Spicy Pork Loin

Chicken Breast Plate

Steak & Chicken Plate

Steak Plate

Shrimp Plate

Shrimp & Chicken Plate

Shrimp & Steak Plate

Salmon Plate

Combo Plates

Tempura Plate

Tempura & Chicken Plate

Tempura & California Roll

California Roll & Chicken

California Roll & Chicken Breast or Steak

Yakisoba Noodle & Chicken or Steak

Our Yakisoba is made from thin wheat flour noodles sautéed with cabbage, onions, red & yellow bell peppers and garnished with nori powder, sesame seeds, and green onions.

Bowls

All our bowls include a choice of a gourmet Signature Salad. The meats and fish are charbroiled and served over a bed of rice, garnished with sesame seeds, green onions, and SanSai’s™ Special Teriyaki sauce.

Chicken Bowl

Spicy Chicken Bowl

Spicy Pork Loin

Chicken Breast Bowl

Steak Bowl

Salmon Bowl

Tempura Bowl

Four pieces of shrimp plus veggies

Curry Chicken or Steak Bowl

Mild curry with potatoes, onions, peas and carrots, garnished with pickled ginger

Entree Salads

All entrée salads are served with white rice or miso soup.

Oriental Salad Entrée

Fresh baby greens, roasted almonds, and sesame seeds tossed with our signature honey mustard vinaigrette, and garnished with mandarin oranges and crunchy noodles.

Sumi Salad Entrée

Shredded green and purple cabbage, julienne carrots, green onions, roasted almonds, and sesame seeds tossed with our own rice vinaigrette garnished with crunchy noodles.

Grilled Chicken Salad

Grilled chicken breast served over a fluffy bed of baby greens with tomatoes, mandarin oranges, roasted almonds, and sesame seeds, garnished with crunchy noodles, and served with a side of our signature honey mustard vinaigrette.

Seared Ahi Tuna Sashimi Salad

Fresh seared ahi tuna served over a bed of baby greens with peppers, red onions, radish sprouts, and cilantro, served with our own refreshing wasabi vinaigrette dressing on the side.

Spicy Sashimi Salad

Fresh tuna, salmon, yellowtail, and red snapper, seasoned over a bed of baby greens with cucumbers, tomatoes, green onions, radish sprouts,and garnished with roasted seaweed, served with our signature honey mustard vinaigrette dressing on the side.

Soups

Our soup bases are made fresh daily using authentic Japanese ingredients and seasoned to perfection.

Udon Soup

Udon noodles, which are thick wheat flour noodles (white in color), in fish broth with mushrooms, fishcake, green onions, and nori. Our Udon Soup is offered with grilled chicken or a side of shrimp and veggie tempura.

Dumpling Soup

Eight gyozas served in fish broth and garnished with mushrooms, green onions and nori.

Miso Soup

The most popular of all Japanese soups, our Miso Soup is light in taste and is made with a soybean, fish and seaweed base garnished with tofu pieces, green onions, and nori. A great compliment to any meal!

Sides

Our side dishes make great appetizers or complement any of our menu selections. We recommend the Spring Rolls and Potstickers. They’re great for sharing.

Vegetable Spring Rolls (2 pcs)

Served crispy on a wheat shell

Potstickers (6 pcs)

Crispy gyoza stuffed with pork and veggies

Shrimp and Veggie Tempura

Light and crispy with three pieces of shrimp plus mixed veggies

Hand Roll

Served with radish sprouts and your choice of Sushi

Side Salad

Choice of one of our daily gourmet Signature Salads

Sushi

Two pieces of nigiri from our selection of fresh fish

Vegetable Fried Noodles

Yakisoba noodles pan fried with cabbage, peppers, and onions, garnished with sesame seeds

Vegetable Tempura

Served light and crispy

Shrimp Tempura (5 pcs)

Served light and crispy

Specialty Rolls

Rainbow Roll

California roll generously topped with fresh tuna, salmon, tilapia and boiled shrimp. Garnished with green onions and masago.

Tiger Roll

Freshwater eel, shrimp tempura, surimi, avocado, cucumber, and yamagobo inside. Garnished with spicy tuna, avocado, unagi sauce and green onions on the outside.

Spicy Tempura Roll

Fresh spicy tuna, shrimp tempura, avocado, garnished with unagi sauce, furikake, sesame seeds and green onions.

Washington Roll

Surimi crab meat, cucumber, avocado, and sesame seeds, and Salmon on top.

RedBull

Surimi crab meat, shrimp tempura, cucumber, and yamagobo. Garnished with raw spicy tuna, Unagi sauce, and crunchy tempura.

Hawaiian

Surimi crab meat, cucumber, avocado, and sesame seeds, and Tuna on top.

Catepillar

Eel, surimi crab meat, and cucumber. Garnished with thin slice avocado, Unagi sauce, and sesame seeds.

Dragon

California Roll and eel on the top. Garnished with Unagi sauce and sesame seeds.

Kids’ Plates

Kids Chicken Plate

Kids Steak Plate

Sushi & Rolls

Vegetable Roll

Cucumber, avocado, yamagobo, kaiware sprouts, takuwan radish and sesame seeds.

Hand Roll Tuna

Fresh tuna, yamagobo, cucumber and kaiware sprouts hand-rolled.

Hand Roll Unagi

Freshwater eel, avocado, yamagobo, cucumber, yamagobo, and kaiware sprouts hand-rolled. Garnished with unagi sauce and sprinkled with sesame seeds.

Hand Roll Shrimp

Boiled shrimp, surimi crab meat, avocado, yamagobo, cucumber and kaiware sprouts hand-rolled.

Hand Roll Shrimp Tempura

Tempura shrimp, surimi crab meat, avocado, yamagobo, cucumber and kaiware sprouts hand-rolled.

Hand Roll Philly

Fresh salmon, cream cheese, avocado, yamagobo, kaiware sprouts, and masago hand-rolled.

Nigiri Tuna

Fresh slice of tuna on a pillow of rice!

Nigiri Salmon

Fresh slice of salmon on a pillow of rice!

Nigiri Shrimp

Delicious shrimp on a pillow of rice

Shrimp Roll

Boiled shrimp, crab meat, avocado, cucumber, kaiware sprouts, and sesame seeds.

Salmon Roll

Fresh salmon, avocado, cucumber, and masago.

Hand Roll Salmon

Fresh salmon, avocado, masago hand-rolled.

Hand Roll Spicy Tuna

Spicy tuna, yamagobo, cucumber and kaiware sprouts hand-rolled.

Hand Roll California

Surimi crab meat, cucumber, avocado, yamagobo and kaiware sprouts hand-rolled.

California Roll

Surimi crab meat, cucumber, avocado, and sesame seeds.

Philadelphia Roll

Fresh salmon, cream cheese, avocado, and masago.

Spicy Tuna Roll

Fresh spicy tuna, avocado, cucumber, and sesame seeds, garnished with masago and green onions.

Tempura Roll

Shrimp tempura, cucumber, yamagobo, surimi, and unagi sauce, garnished with crunchy tempura.

Tuna Roll

Fresh tuna, avocado, cucumber, and sesame seeds.

Rainbow Roll

California roll generously topped with fresh tuna, salmon, tilapia and boiled shrimp. Garnished with green onions and masago.

Spicy Tempura Roll

Fresh spicy tuna, shrimp tempura, avocado, garnished with unagi sauce, furikake, sesame seeds and green onions.

Red Bull Roll

Surimi crab meat, shrimp tempura, cucumber, and yamagobo. Garnished with raw spicy tuna, Unagi sauce, and crunchy tempura.

Caterpillar Roll

Cooked eel, surimi crab meat, and cucumber. Garnished with a thin slice of avocado, Unagi sauce, and sprinkled with sesame seeds.

Hawaiian Roll