The Grand Wellington - Steakhouse & Bar
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All stone grills are served with hand cut fries and mixed leaf salad
Lean rump steak served with chimicurri sauce
Sirloin steak served with black king tiger prawn kebab and Tartare sauce
Mix of lean beef, Lamb, Chicken and Ham served with sauce
served with potato
served with minted mushy peas and potato
served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce
with creamy mushroom sauce and served with potato.
POA
served with a cut fries, mixed leaf salad, tartare sauce and fresh lemon
served with beetroot, bacon, melted cheese, mixed salad greens and fried egg served with hand cut chips and aioli
served with hand cut chips and aioli
cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese
with cracking, caramelised apples in port, wine demi glaze served with potato
made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream
with toffee sauce and vanilla ice cream
served with berry compote and brandy snap
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