Giant shrimp, cocktail sauce and Johnny’s dipping sauce
Grilled focaccia bread, Roma tomatoes, goat cheese, onions, olive oil and basil Even betta with shrimp
Calamari Marinara, Sausage Bread, Toasted Ravioli and Bruschetta
Shoestring zucchini fries with rémoulade dipping sauce
Served with rémoulade sauce
Served with marinara and Johnny’s dipping sauce
Home baked bread stuffed with sausage, onion, Mozzarella and Colby cheese. Served with marinara sauce
Cheese ravioli with marinara and Johnny’s dipping sauce
Smothered with cheese and baked
Fresh basil, olive oil and balsamic vinegar
Rich creamy shredded potatoes seared in an iron skillet until crispy on the outside, loaded with Wisconsin Cheddar cheese
Shell pasta baked in a rich cream with real lobster and a crunchy bread crumb top
Spinach, hot bacon dressing, sun-dried tomatoes, pecans, prosciutto, hard cooked egg
Romaine, homemade Caesar, garlic croutons, Parmesan cheese
Boutique greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing
Crisp greens, pecan crusted goat cheese, apple, Gorgonzola cheese, balsamic vinaigrette
Shrimp, sun-dried peaches, toasted hazelnuts, boutique greens, bruschetta tomatoes, peach Frangelico vinaigrette
Our bred-to-be-the-best premium steaks are hand selected and aged 21 days.
Beef tenderloin medallions, roasted garlic, fresh thyme, basil, oregano, cream sauce
Top sirloin marinated in Samuel Adams® & special herbs, garlic cream sauce
Parmesan-crusted top sirloin and lump crab stuffed shrimp. Substitute a 6 oz. filet for additional cost
Three individual filets topped with horseradish, Gorgonzola cheese, Parmesan crusts, rich demi-glaze
Top sirloin, steak mushrooms, sautéed onions, Provolone cheese
Filet topped with a Johnny’s crab cake, asparagus, bearnaise sauce
Thick cut, char-broiled, cabernet demi glaze
Veal topped with marinara sauce and fresh Mozzarella cheese
Veal sautéed with shrimp, crab meat, mushrooms, sun-dried tomatoes, fresh basil, roasted garlic and light cream sauce
Breaded veal scalloppine, Roma tomato, fresh arugula, balsamic vinaigrette
Chicken Parmigiano, Fettuccine Minelli and Parmesan crusted top sirloin. Substitute a 6 oz filet for additional cost
(Available Friday, Saturday and Sunday)
Salmon roasted on a cedar plank, glazed with apricot butter
Snapper fillet, fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago
Crab stuffing, sautéed shrimp, fresh lemon butter, cherry tomatoes
Tiger prawns, crab cake stuffing, béarnaise sauce
Salmon, goat cheese, spinach, pine nuts, sesame crusted, tarragon béarnaise
An 8 oz lobster tail
Jumbo shrimp, fresh lemon, butter and cherry tomatoes
Sautéed breast of chicken, asparagus, mushrooms, Provolone, Madeira wine sauce
Fresh herbed focaccia crumbs, marinara, fresh Mozzarella
Sautéed chicken breast, lemon, butter, white wine, capers, red onion
Served with our family-style house salad
Lemon butter, cherry tomatoes, fresh basil
Salmon, spinach, artichoke hearts, cavatappi pasta, light garlic cream sauce, smothered in Mozzarella
Shrimp, mussels, scallop, Roma tomatoes, garlic, spinach, portabella mushrooms, olive oil and aromatic broth, fettuccine
Marilyn’s trademark! Lobster, shrimp, artichokes, prosciutto, cheese ravioli, garlic cream sauce
Spicy Italian sausage, portabella mushrooms, cavatappi pasta, spicy tomato cream sauce
Pasta, seasoned Ricotta cheese, plum tomatoes, meat sauce, Mozzarella
Garlic cream sauce and fettuccine
Sautéed portabella mushrooms, fresh broccoli, red peppers, Parmesan cream sauce, cheese tortellini
Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago
With meat sauce for additional cost
Skewer of filet tips, bistro greens, Gorgonzola cheese, Roma tomatoes, bacon, Johnny’s Tribute dressing
Rare marinated Ahi tuna steak, fresh Mozzarella, Roma tomatoes, capers, fresh basil, balsamic vinaigrette
Fresh Atlantic salmon, balsamic greens, Parmesan cheese, crostini, goat cheese, red onion, bruschetta tomatoes
Shrimp, sun-dried peaches, toasted hazelnuts, boutique greens, bruschetta tomatoes, peach Frangelico vinaigrette
Johnny’s homemade lump crabcake, grilled roll, Roma tomatoes, Romaine lettuce, our own rémoulade sauce
Charbroiled top sirloin, grilled ciabatta, sautéed portabellas, crispy fried onions, Gorgonzola cheese, herb mayonnaise
Olive oil & garlic marinated grilled chicken breast, melted Mozzarella, tomato, red onion, herb mayonnaise
Grilled sourdough, herb mayonnaise, Swiss
Shaved Pastrami, Swiss cheese, sauerkraut, Thousand Island dressing, grilled artisan marble rye
Shaved ham, smoked turkey, Swiss, Provolone, smoked bacon, grilled sourdough
Shaved prime rib, grilled peppers and onions, spicy Giardiniere, Provolone
Certified Angus Beef grilled the way you like it. Add thick-cut bacon
Hot bacon dressing, sun-dried tomatoes, pecans, prosciutto, hard cooked egg
Romaine, homemade Caesar, garlic croutons, Parmesan cheese
Crisp greens, artichoke hearts, sweet peppers, Kalamata olives, cherry tomatoes, Feta, red wine vinaigrette
Boutique greens, tri-colored apples, Gorgonzola cheese, sweet toasted pecans, Waldorf dressing
Crisp greens, pecan crusted goat cheese, apple, Gorgonzola cheese, balsamic vinaigrette
Spicy arugula, radicchio, roasted d’Anjou and red pears, prosciutto, golden raisins, shaved Parmegiano-Reggiano
Handsliced multigrain bread, citrus aioli, fresh greens, tomato
All white meat chicken salad, toasted fresh bread
Thick-cut smoked bacon, garden fresh tomatoes, leaf lettuce, more bacon, mayonnaise, grilled sourdough
Artisan marbled rye, spicy mustard, Swiss
Fresh Mozzarella, basil, and Roma tomato on grilled Johnny’s foccacia
Grilled Artisan sourdough, fresh tomato, Johnny’s own Caesar salad, crisp prosciutto
Deli style ham and smoked turkey, honey wheat bread, Swiss & American cheese, deep fried, served with raspberry preserves and sprinkled with powdered sugar
Crisp grilled flatbread native to Italy - Italian street food!
Salami, Capicola, prosciutto, Provolone, spicy Giardiniere
Marinated tuna, olive tapenade, roasted sweet peppers, fresh Mozzarella
Served with our family-style house salad
Fresh basil, garlic, yellow and red cherry tomatoes, shaved Asiago
Sauteed portabella mushrooms, fresh vegetables, Parmesan cream sauce, cheese tortellini
Johnny’s homemade garlic cream sauce, fettuccine
Ravioli, basil pesto, Parmesan, Johnny’s own marinara sauce
Lemon butter, cherry tomatoes, fresh basil
Shrimp, mussels, scallops, Roma tomatoes, garlic, spinach, portabella mushrooms, olive oil, aromatic broth, fettuccine
With meat sauce for additional cost
Shell pasta baked in a rich cream with real lobster and a crunchy bread crumb top
Served with our family-style house salad
Petite fillet of Atlantic salmon, char-broiled teriyaki style, served with wild rice pilaf and fresh steamed broccoli
Fresh herbed focaccia crumbs, marinara, fresh Mozzarella
Homemade meatloaf stuffed with ricotta cheese, spinach, mushrooms, served with cabernet demi glaze, garlic mashed potatoes
Layered pasta, seasoned Ricotta cheese, plum tomato and meat sauce, Mozzarella
Try your steak Oscar style with crabmeat, fresh asparagus and bearnaise sauce
top sirloin marinated in Samuel Adams, special herbs, on garlic cream sauce
Monday-Friday 11am-4pm. Coffee, tea or soft beverage included.
Asiago crusted grilled sourdough filled with creamy Brie and Swiss cheese, served with homemade tomato bisque
Sauteed mushrooms, sour cream, demi glaze, garlic butter egg noodles
Spicy Italian sausage, portabella mushrooms, cavatappi pasta, spicy tomato cream sauce
Certified Angus Beef ® top sirloin steak, grilled, topped with a Parmesan crust, served with garlic fries or garlic mashed potatoes
Atlantic cod breaded and deep fried crisp, served with garlic fries
Fresh baked chocolate cake with a molten center served with cinnamon ice cream
Sweet cream, egg yolks, vanilla and sugar baked into a smooth custard, caramelized with sugar
Ladyfingers dipped in coffee and rum, Mascarpone cheese blended with amaretto, espresso, fresh whipped cream, all on top a chocolate ganache pie crust with a dusting of cocoa
Cheesecake topped with chocolate ganache frosting, creamy caramel, chopped pecans
Citrus cake layered with raspberry preserves, fresh lemon custard and fresh berries
Coconut macaroon shortbread, warm chocolate sauce and coconut ice cream
Topped with brulee of fresh banana and salted rum butterscotch
Baileys, Amaretto, coffee and whipped cream
Peppermint Schnapps, Crème de Cacao, coffee and whipped cream
Baileys, coffee and whipped cream
Tia Maria, Grand Marnier, Crème de Cacao, coffee and whipped cream
Please confirm that this restaurant at this location is permanently closed...
