Blue Fin
Tuna/ Salmon)
Broiled salmon filet, slightly salted
Broiled mackerel filet, slightly salted
Boiled mackerel filet in miso sauce
Broiled whole samma mackerel, slightly salted
Ginger battered crispy fried chicken
Sliced pork and onion in ginger sauce
Breaded and deep fried pork loin
Breaded and deep fried pork tenderloin
Breaded and deep fried chicken
Chunks of squid sashimi over fermented soy beans
Chunks of tuna sashimi over grated raw yam
Tuna, Salmon, Mackerel, White Fish, Sweet Egg, Shrimp, Fried Bean Curd and Cucumber Roll
Tuna, Salmon, Mackerel, White Fish, Sweet Egg, Shrimp, Fried Bean Curd and California Roll
Tuna, Salmon, Mackerel, White Fish, Shrimp, Surf Clam, Sweet Egg, Eel, Fried Bean Curd and California Roll
Mixed vegetables and pork in ginger sauce
Mixed vegetables and chicken in ginger sauce
Mixed vegetables, shrimps, scallops and squid in ginger sauce
Chef’s choice of assorted sashimi
3 pieces of sushi (tuna, salmon & white fish) and side of buckwheat or udon noodle soup.
Choice of California or spicy tuna roll and side of buckwheat or udon noodle soup.
Fried pork & eggs over bowl of rice and side of buckwheat or udon noodle soup.
Broiled eel over bowl of rice and side of buckwheat or udon noodle soup.
Spicy sliced beef & onions over bowl of rice and side of buckwheat or udon noodle soup.
Spicy sliced pork & onions over bowl of rice and side of buckwheat or udon noodle soup.
Chicken & eggs over bowl of rice and side of buckwheat or udon noodle soup.
Panfried chicken teriyaki with mixed vegetables over bowl of rice and side of noodle soup.
Panfried yellow egg noodles with garlic, chicken and mixed vegetables
Panfried yellow egg noodles with garlic, shrimps and mixed vegetables
Broiled fresh green soybeans, lightly salted
Ginger battered crispy fried chicken
Pork and vegetable dumplings served fried or steamed
Round-shaped crab dumplings served fried or steamed
Served with unagi sauce
Shrimp and vegetable
Grilled skewers of boneless chicken with Japanese scallions
Grilled skewers of chicken giblet
Thinly sliced beef (cooked rare) served with scallions, spicy grated daikon radish & ponzu sauce for dipping. Perfect for two.
Slighly cooked salmon served with scallions, spicy grated daikon radish & ponzu sauce
Half cooked mackerel served with Japanese ponzu sauce, grated radish and scallions
Steamed in sake with garlic
Cherrystone clams
Broiled scallops served with spicy mayo
Served with Japanese ponzu sauce, grated radish and scallions
Pan fried battered squid & black mushrooms with ginger sauce
Mackarel filet
Broiled whole fish
Broiled whole fish
Salmon filet
Chilled tofu served with ginger scallions and bonito
Japanese-style pickled nappa and takuan radish
Japanese small eggplant with ginger sauce
Boiled and chilled spinach wrapped in nappa topped with sesame sauce or bonito flakes
Pan fried watercress or spinach with garlic, bonito flakes and soy sauce
Steamed white rice
Lettuce, tomato, cucumber, celery, tofu and seaweed
Lettuce, tomato, cucumber, celery and two kinds of seaweed
Lettuce, tomato, cucumber, celery and two kinds of seaweed
Seasoned fresh seaweed
Assorted fish over fresh vegetables
Marinated with mayo, flying fish roe, crab stick and avocado
Marinated with mayo, flying fish roe, lobster meat and avocado
Soybean soup
Soybean soup with New England lobster broth
Deep fried tofu in a light fish broth with scallions and grated daikon radish
12 pcs Sushi Combo
20 pcs Sushi Combo
30 pcs Sushi Combo
8 pieces of the day's Chef's Choice of premium sushi Please ask for today's special
8 pieces of assorted filets of sliced raw fish and 6 pieces of tuna roll served on seasoned sushi rice
Selection of New California maki, tuna roll and Blue Fin roll
Selection of unagi cucumber roll, California roll and spicy tuna roll
Sliced raw tuna over a bed of seasoned sushi rice
Sliced raw salmon with salmon roe over a bed of seasoned sushi rice
Salmon roe over a bed of seasoned sushi rice
Sea urchin over a bed of seasoned sushi rice
Sea urchin and salmon roe over a bed of seasoned sushi rice
Chef's Choice of assorted fresh fish & vegetables over a bed of seasoned sushi rice
Chef's Choice premium assorted fresh fish & vegetables over a bed for seasoned sushi rice
A combination of Chef's Choice of assorted sushi and rolls
A combination of Chef's Choice of premium assorted sushi and rolls
A combination of Chef's Choice of premium assorted sushi, sashimi and rolls
Shrimp tempura with cucumber and tobiko
Soft shell crab tempura with cucumber and tobiko
California roll with tobiko, red leaf lettuce and japanese mayo
California maki wrapped with salmon, shrimp and tuna
Eel cucumber maki wrapped with avocado
Eel cucumber, avocado and tobiko maki wrapped with shrimp
California maki wrapped with grilled eel
Chef's Choice of assorted filets of raw fish
King crab shipped directly from Tokyo's Fish Market dipped in sweet vinegar
Thinly sliced raw fluke served with ponzu sauce
Thinly sliced raw fluke sushi served with ponzu sauce
Thinly sliced sirloin beef cooked medium rare served with grated ginger
Whole sea eel sushi served with anago sauce
King crab shipped directly from Tokyo's Fish Market
Cooked cherry stone clams with Japanese sweet sauce
Shrimp seasoned in vinegar
Octopus seasoned in vinegar
Grated raw japanese yam over chunks of raw tuna
Selection of big shrimp and vegetables
Pan fried ginger-flavored pork with onions and a side of curry croquettes
Assorted raw fish with a side of grated radish and salmon roe
Assorted raw fish with a side of grated radish and salmon roe and mixed tempura
Tuna & japanese yam with a side of garlic spinach
Served with ginger eggplant
Ginger battered crispy fried chicken served with ginger eggplant
Served with sweet fried tofu, wakame seaweed aned scallions
Big shrimp tempura, wakame seaweed and scallions
Wakame seaweed and scallions
Chilled buckweat noodle on a basket topped with dried seaweed served with a dipping sauce, scallions, wasabi and japanese daikon radish
Cold buckweat noodles served with a side of shrimp tempura and a special noodle sauce for dipping.
Deep fried pork cutlets sautéed with eggs served over a bed of rice
Deep fried chicken cutlets sautéed with eggs served over a bed of rice
Broiled fresh water eel served over a bed of rice
Sliced beef and onions in spicy sauce served over a bed of rice
Sliced pork and onions in spicy sauce served over a bed of rice
Thinly sliced pork, kimuchee, seafood, vegetables and tofu simmered in miso soup
Assorted seafood, chicken, vegetables and tofu simmered inn a mild fish broth
A 14oz New York sirloin beef steak grilled just the way you want it. Served with roasted potatoes and chef's vegetables of the day.
Japanese-style steak served with grated radish and smothered in ginger sauce
Broiled sirloin beef smothered in our own homemade teriyaki sauce
Thinly sliced sirloin beef in a spicy Korean sauce
Lighty breaded and deep fried beef cutlet. Cooked medium
Broiled chicken smothered in our own homemade teriyaki sauce
Lighly breaded and deep fried chicken cutlet
Sweetened miso-flavored chicken
Garlic and lemon-flavored chicken served with ginger sauce
Spicy chicken grilled in a black pepper, chili pepper and curry-flavored marinade
Lighly breaded and deep fried pork cutlet
Thinly sliced pork in a spicy Korean sauce
Broiled salmon smothered in our own homemade teriyaki sauce
Broiled shrimps, scallops and squid smothered in our own homemade teriyaki sauce
A filet of farm-raised North Atlantic salmon brushed with a lemon basil ginger sauce
Grilled shrimps and scallops in a ginger butter sauce
Japanese-style spaghetti tossed in a white clam sauce and topped with parsley
Served with shrimps and scallops
Spicy ginger lobster meat flambéed in sake and soy sauce and styr-fried with mix vegetables.
(Sweet Bean Curd Wrapper)
(Egg Omelet)
(Crab Stick)
(Mackerel)
(Squid)
(Octopus)
(Shrimp)
(Fluke)
(Bass)
(Tuna)
(Salmon)
(Yellowtail)
(Surf Clam)
(Scallop)
(Cherrystone Clam)
(Fresh Water Eel)
(Sea Eel)
(Flying Fish Roe)
(Salmon Roe)
(Sea Urchin)
(King Crab)
(Fatty Tuna)
(Tuna Belly)
(Sweet Shrimp)
(Horse Mackerel)
(Giant Clam)
(Fermented Soy Bean)
(Crabstick, Avocado, Cucumber)
(Salmon, Cream Cheese, Cucumber, Avocado)
(Salmon, Avocado, Cucumber)
(Avocado, Cucumber, Pickles, Squash)
(Vegetables, Egg, and Crab Stick)Big 4 pcs.
(Fatty Tuna w/scallion)
(Grilled Salmon Skin, Tobiko, Scallion and Cucumber)
(Eel, Cucumber, Tobiko Wrapped w/Shrimp)
(Eel, Cucumber Wrapped w/Avocado)
(California Maki Wrapped w/Grilled Eel)
(California R. + Tobiko, Lettuce, Mayo)
(California Wrapped w/Salmon, Shrimp and Tuna)
(Soft-shell Crab Tempura, Cucumber, + Tobiko)
(Shrimp Tempura, Cucumber and Tobiko)
(Lobster, Avocado, Tobiko, Lettuce and Mayo)
(Yellowtail, Scallion, Cucumber and Tobiko)
(Scallop, Crab Stick, Tobiko, Lettuce & Spicy Mayo)
(Spicy Eel Avocado, Tobiko + Tempura Bits)
(Spicy Tuna + Tempura Bits)
Please confirm that this restaurant at this location is permanently closed...