Bertucci's

Name: Bertucci's
Address: 275 Centre St., 02458, MA, 02458
Telephone: 617-244-4900

At every Bertucci's, there's a brick oven. And there's a simple reason for that: everything is better by the brick oven.

275 Centre St., Newton, MA 02458, US

• Monday: 11:00AM-11:00PM •Tuesday: 11:00AM-11:00PM •Wednesday: 11:00AM-11:00PM •Thursday: 11:00AM-11:00PM •Friday: 11:00AM-11:00PM •Saturday: 11:00AM-11:00PM •Sunday: 11:00AM-11:00PM •

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Details

Cuisine: Italian, Pizza
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Starters

Classic Bruschetta

Fresh Roma tomatoes tossed with garlic, balsamic vinegar, basil and olive oil. Served with our grilled rosemary focaccia bread.

Brick Oven Spinach and Artichoke Dip

Spinach, artichokes, Parmesan, mozzarella and Romano cheeses blended into a creamy dip then baked in the brick oven and topped with diced tomatoes. Served with crispy, house made flatbread.

Buffalo Chicken Wings

Uniquely Bertucci's. 8 Brick Oven baked wings tossed in Frank's Red Hot sauce. Served with celery and blue cheese dressing.

BBQ Chicken Wings

Uniquely Bertucci's. 8 Brick Oven baked wings tossed in hickory BBQ sauce.

Maryland Style Crab Cake

One handmade all lump crab cake seasoned with Old Bay spices and baked in the brick oven. Served over a spicy, roasted red pepper aioli.

Lump Crab Stuffed Mushrooms

Five brick oven roasted mushrooms marinated in Bertucci’s famous dipping oil and filled with our homemade, all lump crab mixture seasoned with Old Bay® Seasoning. Great for sharing!

Fresh Guacamole

House made daily in small batches with avocado, red onion, fresh tomatoes and lime juice. Served with warm, salted lime tortilla chips.

Buffalo Chicken Flatbread Pizza

Grilled chicken tossed with buffalo sauce. Topped with Romano and Mozzarella cheese and drizzled with blue cheese dressing.

Brick Oven Wing Sampler

Try all three brick oven wing flavors! Four each of our Buffalo, Hickory BBQ and Cajun brick oven baked wings.

Cajun Chicken Wings

Oven roasted with a traditional Southwestern dry rub of special chilies and spices.

Mozzerella Fritta

Breaded mozzarella, pan fried in olive oil and served over plum tomato sauce with fresh basil.

Bertucci's Sampler

A great sharing item: Mozzarella Fritta, Tuscan Chicken Wings and Meatballs with pomodoro.

Roasted Tuscan Vegetables

Eggplant, zucchini, peppers, artichokes, broccoli and tomatoes with olive oil, garlic and rosemary, roasted and hot from the brick oven.

Antipasto

An assortment of brick oven roasted vegetables and Italian cured meats: roasted eggplant, fresh mozzarella, tomatoes, roasted peppers and artichoke hearts with salami and rosemary ham. Served with grilled rosemary focaccia.

Tuscan Chicken Wings

A Bertucci’s original. Spicy wings marinated in lemon and rosemary. Grilled, juicy and crispy.

Starter Salads

Insalata

Mixed leaf lettuce, tomatoes, cucumbers, red onions and black olives topped with Romano cheese.

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Caesar

Romaine lettuce and shaved Asiago cheese tossed in Bertucci’s own Caesar dressing with house made garlic croutons.

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Soups

Tuscan Minestrone

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Sausage Soup

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Unlimited Soup & Insalata Salad

Unlimited Soup & Caesar Salad

Signature Pastas

Starting with pasta made from 100% semolina flour, each of our dishes is handcrafted to order. For a healthier alternative, try our flavorful multigrain penne on select dishes.

Shrimp Scampi

Sautéed shrimp with fresh herbs, tomatoes, a hint of hot pepper and garlic tossed with spaghetti in a lemon wine sauce.

Fettuccine Alfredo

Fresh egg fettuccine tossed in a Pecorino Romano cream sauce.

Add: Grilled Chicken | Shrimp

Chicken Scampi

Sautéed chicken, fresh herbs, tomatoes, garlic and a hint of hot pepper. Tossed with angel hair pasta in a lemon wine sauce.

Rigatoni Abruzzi

Roasted peppers, sweet Italian sausage and rigatoni tossed in a mildly spicy tomato sauce.

Rigatoni, Broccoli and Chicken

Grilled chicken, broccoli and rigatoni in your choice of lemon garlic cream or white wine sauce.

Four Cheese Ravioli

Homestyle ravioli stuffed with ricotta, Parmesan, Romano and Fontina cheeses. Topped with tomato sauce and fresh basil.

Spaghetti with Meatballs

Brick oven roasted meatballs, served with Bolognese sauce over spaghetti.

Spaghetti with Pomodoro Sauce

Baked Tortellini and Chicken Gratinati

Tri-color cheese tortellini tossed with chicken, tomatoes, cream, ricotta, mozzarella and Romano cheeses, then baked in our brick oven.

Shrimp Rossini

Sautéed shrimp in a tomato cream sauce with capers and a hint of hot pepper, tossed with spaghetti.

Chicken Domani

Sautéed chicken tossed in a white wine sage sauce with gemelli pasta and spinach, finished with Asiago cheese.

Brick Oven Sides

Roasted Tuscan Vegetables

Garlic Knots

Our homemade dough formed into 12 pieces and topped with garlic butter, fresh herbs and Parmesan cheese. Baked to golden brown in the brick oven. Severd with Bertucci's own pomodoro sauce

Broccoli

Roasted and topped with garlic bread crumbs.

Roasted Meatballs with House Made Pomodoro

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Roasted Green Beans

Roasted Rosemary Potatoes

Asparagus

Red Skin Mashed Potatoes

Specialty Pizzas

Pizzas are made fresh in the brick oven. Multigrain dough available on any pizza.

Bertucci

Pepperoni, house made tomato sauce, extra mozzarella.

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BBQ Chicken

BBQ chicken marinated in a smoky hickory BBQ sauce topped with caramelized onions and mozzarella cheese.

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Verde

A white style pizza with fresh mozzarella, prosciutto and arugula with a balsamic glaze.

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Sporkie

Sweet Italian sausage and ricotta cheese with house made tomato sauce and mozzarella cheese.

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Margherita

Fresh mozzarella, tomato sauce, Romano cheese, fresh basil.

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Silano

Sliced chicken and marinated broccoli in a lemon pepper cream sauce with mozzarella cheese.

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Bruschetta

Our signature crust baked with basil pesto and fresh mozzarella then topped with fresh marinated tomatoes and balsamic glaze.

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Veggie

Our house made tomato sauce topped with mozzarella cheese, onions, mushrooms, peppers, broccoli and freshly marinated garlic basil tomatoes.

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Spicy Salami

Genoa salami, provolone cheese, spicy cherry peppers, house made tomato sauce, finished with mozzarella and Romano cheese.

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Ultimate Bertucci

We top each quarter of our pepperoni pizza with a different topping – sweet Italian sausage, meatballs, rosemary ham and chicken.

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Pucillo

Pepperoni, sweet Italian sausage, mushrooms, peppers, onions, house made tomato sauce and mozzarella cheese.

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Classics

Chicken Parma

Sautéed breaded chicken with spaghetti and Bertucci's own pomodoro sauce, Romano, mozzarella cheese and fresh basil.

Roasted Eggplant Pomodoro

Brick oven roasted eggplant, layered with Bertucci's own pomodoro sauce, finished with melted mozzarella and served with green beans or over spaghetti.

Sautéed Chicken Piccata

Fresh lemon, capers, white wine, Romano cheese and fresh herbs atop tender breaded chicken, served with fresh egg fettuccine.

Lasagna Rustica

Handmade layers of pasta, Bolognese sauce, ricotta and mozzarella cheeses, baked in our brick oven.

Specialties

Jambalaya Fettuccine

Spicy chicken, Andouille sausage, shrimp, peppers and onions simmered in a Cajun broth served with fresh fettuccine pasta.

Shrimp and Lobster Risotto

Sautéed lobster and shrimp with garlic, herbs and a hint of hot pepper. Tossed with fresh asparagus, tomatoes and roasted artichokes, simmered in a savory broth with Arborio rice.

Grilled Chicken Marsala

Tender chicken breasts grilled and topped with mushrooms in a Marsala wine sauce with green beans and roasted red potatoes.

Bistro Strip Steak

10 oz choice Bistro steak seared and cooked to perfection in our 650˚ oven. Served with oven roasted red skin mashed potatoes and roasted broccoli topped with garlic bread crumbs.

Maryland Style Crab Cakes

Two handmade Maryland Style crab cakes seasoned with Old Bay spices and baked in the brick oven. Served over a spicy, roasted red pepper aioli with roasted red potatoes and green beans.

Cod Piccata

Pacific cod lightly dusted with seasoned flour and sautéed with lemons, capers, white wine, Romano cheese and fresh herbs. Served with angel hair pasta.

Brick Oven Roasted Chicken

Half chicken marinated with lemon, fresh sage and garlic for 24 hours then baked to juicy perfection in our 650° brick oven. Served with oven roasted red skin mashed potatoes and roasted broccoli topped with garlic bread crumbs.

Grilled Salmon

Grilled salmon fillet served with green beans and roasted red potatoes.

Entrée Salads

BBQ Chicken Salad (new)

Romaine and arugula tossed with hickory BBQ ranch dressing, sweet corn, black beans, green peppers and red onions. Topped with avacodo, tomatoes, hickory BBQ chicken and crispy onion strings.

Substitute: Grilled Shrimp | Grilled Salmon

Spinach, Strawberry and Goat Cheese with Grilled Shrimp

Spinach with fresh strawberries, toasted almonds, red onion and goat cheese served with a strawberry vinaigrette dressing.

With: Grilled Chicken | Grilled Salmon

Grilled Chicken Cobb Salad

Romaine and arugula tossed in a Parmesan peppercorn dressing. Topped with seasoned tomatoes, chopped eggs, smoky bacon, gorgonzola, avocado and red onion.

Grilled Chicken Caesar

Romaine lettuce and shaved Asiago cheese tossed in Bertucci’s own Caesar dressing with house made garlic croutons.

Substitute: Grilled Shrimp | Grilled Salmon

Farmhouse

Our signature salad: chopped romaine and iceberg lettuce, topped with fresh mozzarella, tomatoes, bell peppers, cucumbers, roasted black olives and pepperoni, then finished with a balsamic glaze.

Add: Grilled Chicken | Grilled Shrimp | Grilled Salmon

Calzones

Add up to three ingredients from our pizza toppings to a Romano, ricotta and mozzarella cheese filling topped with pomodoro sauce for your perfect Calzone. Multigrain dough available on any calzone.

Silano

Chicken, marinated broccoli, lemon pepper cream sauce.

Meatball

Signature homestyle meatballs.

Tuscan Vegetable

Brick oven roasted eggplant, zucchini, artichokes, tomatoes and Asiago.

Desserts

Chocolate Peanut Butter Pie (New)

The Famously Irresistible Duo Of Peanut Butter And Chocolate Come Together In This Rich And Creamy Decadent Pie, Complete With A Chocolate Cooks Crust, Caramel And Ghirardelli® Chocolate Sauce. (Available While Supplies Last)

Brick Oven Baked Chocolate Chip Cookie

A Freshly Baked Jumbo Chocolate Chip Cookie Served Warm With Vanilla Gelato, Chocolate Sauce And Whipped Cream, Topped With A Cherry.

Triple Chocolate Brownie Sundae

This Sundae Is Sure To Please Any Chocolate Lover! Homemade With Ghirardelli® Chocolate And Served Warm. Topped With Vanilla Gelato, Whipped Cream And Drizzled With Chocolate And Caramel Sauces. Great For Sharing.

Flourless Chocolate Cake

Dense, Rich, Decadent And Moist...a Chocolate Lover’s Dream. Topped With A Dollop Of Whipped Cream. Gluten Sensitive.

Five Layer Chocolate Cake

Five Layers Of Moist, Dark Chocolate Cake And Smooth Chocolate Filling Finished With Rich Chocolate Ganache. Topped With Whipped Cream.

Cheesecake

Traditional Cheesecake With A Honey Graham Cracker Crust, Rich Creamy Filling And A Drizzle Of Caramel Sauce.

Tiramisu

Layers Of Espresso Drenched Sponge Cake Divided By Mascarpone Cream And Dusted With Cocoa Powder.

Beverages

Espresso

Fresh Brewed Coffee

Available In Regular Or Decaf.

Hot Tea

Cappucino

An Italian Favorite. Espresso With Steamed Milk And A Foam Finish. Served With Biscotti.

Mochaccino

Rich And Delicious. Espresso, Steamed Milk And Chocolate. Served With Biscotti.

Lunch Specials

Focaccia Sandwiches

Grilled Rosemary Chicken

Oven roasted zucchini, fresh tomatoes and field greens with olive oil, Romano cheese and roasted red pepper aioli.

Chicken Milanese

Crispy sautéed chicken topped with arugula, fresh tomatoes and lemon vinaigrette.

Meatball

Oven roasted, house made Pomodoro sauce, Romano and mozzarella cheeses.

Grilled Sausage and Pepper

Layered with roasted sweet peppers with olive oil, Romano, fresh herbs and a hint of red pepper flakes.

Delicato Italian

Salami, prosciutto and rosemary ham layered with provolone cheese, lettuce, tomatoes, cherry peppers and roasted red pepper aioli.

Menuccis

Cheese

Tomato sauce with mozzarella cheese.

Pepperoni

Pepperoni, tomato sauce and mozzarella cheese.

Margherita

A bertucci’s favorite. fresh mozzarella, tomato sauce, romano cheese and fresh basil.

Sporkie

Sweet Italian sausage and ricotta cheese with tomato sauce and mozzarella cheese.

Roasted Eggplant

Oven roasted eggplant, tomato sauce with mozzarella cheese.

Pesto Chicken

Grilled chicken, tomato sauce and basil pesto. Finished with mozzarella cheese.

Specialty Salads

Bbq Chicken Salad (New)

Romaine and arugula tossed with hickory bbq ranch dressing, sweet corn, black beans, green peppers and red onions. Topped with avacodo, tomatoes, hickory bbq chicken and crispy onion strings.

Caesar

Romaine lettuce and shaved asiago cheese tossed in bertucci’s own caesar dressing with house made garlic croutons.

Cobb

Romaine and arugula tossed in buttermilk ranch dressing. Topped with seasoned tomatoes, choppend eggs, smoky bacon, gorgonzola, avacado and red onion.

Unlimited Soup & Salad

Unlimited sausage soup or tuscan minestrone and your choice of insalata or caesar salad. Dine in guests only.

Wraps

Chicken Caesar Wrap (new)

Grilled chicken tossed with crispy romaine lettuce in caesar dressing and romano cheese, served in a grilled flour wrap. Served with pasta salad.

Roasted Tuscan Vegetable Wrap (new)

Eggplant, zucchini, peppers, artichokes and tomatoes are roasted in olive oil, garlic and spices and served with fresh arugula and roasted red pepper aioli in a grilled flour wrap. Served with pasta salad.

Hot Delicato (new)

Our house made dough is filled with salami, rosemary ham, prosciutto, cherry peppers, flavored oil and a blend of mozzarella, romano and provolone cheese and then baked in the brick oven. Served with arugula and tomatoes and drizzled with a balsamic glaze.

Pastas

Four Cheese Ravioli

Homestyle ravioli stuffed with ricotta, Parmesan, Romano and Fontina cheeses. Topped with tomato sauce and fresh basil.

Spaghetti with Meatballs

Brick oven roasted meatballs, served with your choice of pomodoro or Bolognese sauce over spaghetti.

Fettuccine Alfredo

Fresh egg fettuccine tossed in a Pecorino Romano cream sauce.

Rigatoni Abruzzi

Roasted peppers, sweet Italian sausage and rigatoni tossed in a mildly spicy tomato sauce.

Rigatoni, Broccoli & Chicken

Grilled chicken, broccoli and rigatoni in your choice of lemon garlic cream or white wine sauce.

Classics

Chicken Parma

Sautéed breaded chicken over rigatoni with pomodoro sauce, Romano, mozzarella cheese and fresh basil.

Sautéed Chicken Piccata

Fresh lemon, capers, white wine, Romano cheese and fresh herbs atop tender breaded chicken, served with fresh egg fettuccine.

Kids

Our Kids Menu includes a bottomless fountain soda, juice or Hood Milk and a Hoodsie Ice Cream! Whole wheat dough available for any Kids Pizza. Multigrain penne available for pasta dishes.

Kids

Cheese Pizza

Made just for kids, our brick oven pizza is topped with smooth tomato sauce and mozzarella cheese.

Crispy Chicken Bites

Sauteed chicken served with ketchup for dipping and your choice of broccoli or Seasonal Fruit

Spaghetti & Meatball

Spaghetti with tomato sauce and one meatball.

Kids Chocolate Chip Cookie Sundae

Warm Chocolate chip cookie with a Hoodsie, whipped cream and a cherry.

Pepperoni Pizza

We top off our cheese pizza with slices of delicious pepperoni.

Macaroni & Cheese

Loaded with creamy cheese, this hot and hearty kid's favorite is sure to please.

Grilled Chicken Salad

Romaine Lettuce, Romano Cheese And Grilled Chicken With Choice Of Dressing.

Cheese Ravioli

Cheese-filled ravioli tossed in your choice of tomato sauce or butter.

Grilled Chicken with Broccoli

Grilled chicken breast served with a side of broccoli. (gluten-free)

Pasta

A plate of our rigatoni tossed in your choice of tomato sauce or butter.

Chicken Rigatoni

Crispy chicken cutlet with a side of rigatoni tossed in a choice of tomato sauce or butter.