Taverna Tony

Name: Taverna Tony
Address: 23410 Civic Center Way, 90265, CA, 90265
Telephone: 310-317-9667

23410 Civic Center Way, Malibu, CA 90265, US

• Monday: 11:30AM-11:00PM •Tuesday: 11:30AM-11:00PM •Wednesday: 11:30AM-11:00PM •Thursday: 11:30AM-11:00PM •Friday: 11:30AM-12:00PM •Saturday: 11:30AM-12:00PM •Sunday: 11:30AM-10:30PM •

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Details

Cuisine: Greek
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

STARTERS

TARAMOSALATA DIP

Red Caviar, Lemon Juice, Olive Oil, Onions

MELINTZANOSALATA DIP

Baked Eggplant, Sesame Oil, Garlic, Lemon

TZATZIKI DIP

Fresh Yoghurt, Cucumber, Fresh Mint, Garlic

HUMMUS DIP

Chick Peas, Tahini, Garlic, Lemon

TABOULI

Tomato, Spring Onions, Parsley, Cracked Wheat, Olive Oil, Lemon

GRILLED EGGPLANT

Served over a Sauce of Fresh Tomato, Garlic and Basil

LAMB & VEAL SAUSAGE (HOME MADE)

An old Greek recipe with a hint of Orange Peel. Delicious!

KEFTETHES (MEATBALLS)

Garlic, Onion, Oregano, Fresh Herbs

DOLMATHES

Grape Leaves stuffed with Rice and Freshly Ground Meat, Greens and Rice over Lemon Sauce

FLAMING SAGANAKI CHEESE

Sauteed Kefalograyere Flamed with Cognac

JUMBO SHRIMP COCKTAIL SANTORINI - TAVERNA STYLE

Jumbo Shrimps, Olive Oil, Lemon, Spring Onions, Feta, Tomatoes

CALAMARI (FRIED - ATHENIAN STYLE)

Tenderest Calamari Available, Dipped in a Light Batter

BABY OCTOPUS (CHARCOAL GRILLED - CORFU STYLE)

Olive Oil, Lemon, Calamata Olives, Springs Onions

MARITHES

Delicious Fried Little Fish

SPANAKOPITA

Blended Feta and Fresh Spinach baked in Fillo Pastry

TIROPITA

Blended Herbed Feta baked in Fillo Pastry

HORTA

Steamed Greens with Olive Oil and Lemon

FETA AND KALAMATA OLIVES

Olive Oil, Oregano, Black Pepper

CRAB CAKES PIREAS (TWO)

Everything you know about Crab Cakes, and more!

BASKET OF GRILLED PITA BREAD (SERVES TWO)

Home-made fresh Pita, grilled to perfection

TAVERNA FRIES

Home-made Greek-style Fries, sprinkled with Kefalotiri Cheese, Oregano, Pepper

SOUPS

AVGOLEMONO SOUP

Home-Made Chicken Soup finished with Egg and Lemon

LENTIL SOUP

Fresh Tomato, Celery, Carrots, Garlic, Onions, Herbs and Spices

PSAROSOUPA (FISH SOUP)

A Variety of Seafood with Fresh Vegetables and Tomatoes

SALADS

GREEK PEASANT SALAD

Crisp Lettuce, Tomatoes, Cucumbers, Onions, Bell Peppers, Spring Onions, Feta, Olives. Served with our Secret Recipe Dressing

TAVERNA SALAD

Tomatoes, Cucumbers, Onions, Peppers, Spring Onions, Bell Peppers, Feta, Olives. Served with our Secret Recipe Dressing

GREEK CALIFORNIAN SALAD

Tender Mixed Greens, Sun-Dried Tomatoes, Walnuts, Avocado, Goat Cheese. Served with our Secret Recipe Dressing

GARITHOSALATA (SHRIMP SALAD)

Chilled Jumbo Shrimp and Avocado over our delicious Peasant Salad

CAESAR SALAD

Our Version of the All Time Classic with shaved Greek Kefalotiri Cheese

TAVERNA SANDWICHES & BURGERS

FRESH GRILLED CHICKEN BREAST SANDWICH

ROTISSERIE BABY LAMB SANDWICH

- An Unforgettable Experience!

GRILLED FRESH FISH SANDWICH

GRILLED VEGETABLES, AVOCADO & GOAT CHEESE SANDWICH

GRILLED BURGER, TAVERNA STYLE

(with or without Feta) - Tony’s Specialty

PASTAS

THE GREEK ANGEL

Angel Hair Pasta, Tomato Sauce, Fresh Herbs, Garlic, Spring Onions

FETTUCCINI SALONIKA

Fresh Cream, assorted Mushrooms, Sun-Dried Tomatoes

LINGUINI ANIXIATIKO

Linguini topped with an array of Spring Vegetables, Light Tomato Sauce, Aromatic Spices and Feta Cheese

SHRIMP PASTA (PASALIMANI)

Jumbo Shrimp, Capellini, Rich Tomato Sauce, Garlic, Spring Onions, Feta

TRADITIONAL DELICACIES

MOUSSAKA (DEEP-DISH)

Layers of Eggplant, Zucchini, Ground Beef, Tomatoes Bechamel Sauce, Grated Cheese

DOLMATHES

Grape Leaves stuffed with Rice and freshly ground Meat, Different Greens, Herbs topped with Lemon Sauce

VEGETARIAN’S PARADISE

Hummus, Tzatziki, Melitzanosalata, Tabouli, Spanakopita, Tiropita, Feta Cheese, Horta

PASTICHIO (DEEP-DISH)

Greek-Style Lasagna with Macaroni, Ground Beef, Tomatoes Bechamel Sauce, Grated Cheese

TAVERNA COMBINATION PLATTER

Dolmathes, Moussaka, Pastichio, Spanakopita, Baby Lamb

SPANAKOPITA-TIROPITA

Every Vegetarian’s Favorite

FRESH SEAFOOD

FRESH FISH OF THE DAY (Chef’s Choice)

Light Fresh Tomato Sauce, Celery, Onions, Garlic, Carrots, Spring Onions, Herbs

GRILLED SALMON

Olive Oil, Lemon, Garlic, Fresh Herbs

GRILLED CENTER-CUT SWORDFISH

Olive Oil, Lemon, Garlic, Fresh Oregano

JUMBO SHRIMPS (TAVERNA STYLE)

Rich Tomato Sauce, Garlic, Spring Onions, Fresh Herbs, Feta

GRILLED STRIPED BASS (WHOLE FISH - GREEK STYLE)

Olive Oil, Garlic, Lemon, Fresh Herbs

FRESH FROM OUR ROTISSERIE & GRILL

ROASTED BABY LAMB (Kleftiko)

Baby Lamb, slow-roasted with Herbs, Garlic, Onions, Oregano - A House Specialty that melts in your mouth

LAMB TENDERLOIN (House Specialty)

Charcoal grilled delicious spiced with a light Black Peppercorn Sauce

RACK OF BABY LAMB (Whole Rack)

Flavoured with a hint of Garlic, Oregano, light Peppercorn Sauce

LAMB LOIN SOUVLAKI (Kebab)

Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon

LAMB CHOPS (Fresh Domestic Lamb)

Flavoured with a hint of Garlic, Oregano, Lemon

CHICKEN BREAST SOUVLAKI (Skinless & Boneless Kebab)

Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon

LAMB AND CHICKEN BREAST SOUVLAKI (Kebab)

Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon

GRILLED QUAIL (Two)

A Brace of Quail served over a bed of Sauteed Greens

CHICKEN OREGANATO

Half Chicken with Herbs, Spices, Lemon, Garlic

“THE GREEK FEAST”

A selection of twelve different house specialties served on separate dishes

DINNER MENU

STARTERS

TARAMOSALATA DIP

Red Caviar, Lemon Juice, Olive Oil, Onions

MELINTZANOSALATA DIP

Baked Eggplant, Sesame Oil, Garlic, Lemon

TZATZIKI DIP

Fresh Yoghurt, Cucumber, Fresh Mint, Garlic

HUMMUS DIP

Chick Peas, Tahini, Garlic, Lemon

TABOULI

Tomato, Spring Onions, Parsley, Cracked Wheat, Olive Oil, Lemon

GRILLED EGGPLANT

Served over a Sauce of Fresh Tomato, Garlic and Basil

LAMB & VEAL SAUSAGE (HOME MADE)

An old Greek recipe with a hint of Orange Peel. Delicious!

KEFTETHES (MEATBALLS)

Garlic, Onion, Oregano, Fresh Herbs

DOLMATHES

Grape Leaves stuffed with Rice and Freshly Ground Meat, Greens and Rice over Lemon Sauce

FLAMING SAGANAKI CHEESE

Sauteed Kefalograyere Flamed with Cognac

JUMBO SHRIMP COCKTAIL SANTORINI - TAVERNA STYLE

Jumbo Shrimps, Olive Oil, Lemon, Spring Onions, Feta, Tomatoes

CALAMARI (FRIED - ATHENIAN STYLE)

Tenderest Calamari Available, Dipped in a Light Batter

BABY OCTOPUS (CHARCOAL GRILLED - CORFU STYLE)

Olive Oil, Lemon, Calamata Olives, Springs Onions

MARITHES

Delicious Fried Little Fish

SPANAKOPITA

Blended Feta and Fresh Spinach baked in Fillo Pastry

TIROPITA

Blended Herbed Feta baked in Fillo Pastry

HORTA

Steamed Greens with Olive Oil and Lemon

FETA AND KALAMATA OLIVES

Olive Oil, Oregano, Black Pepper

CRAB CAKES PIREAS (TWO)

Everything you know about Crab Cakes, and more!

BASKET OF GRILLED PITA BREAD (SERVES TWO)

Home-made fresh Pita, grilled to perfection

TAVERNA FRIES

Home-made Greek-style Fries, sprinkled with Kefalotiri Cheese, Oregano, Pepper

SOUPS

AVGOLEMONO SOUP

Home-Made Chicken Soup finished with Egg and Lemon

LENTIL SOUP

Fresh Tomato, Celery, Carrots, Garlic, Onions, Herbs and Spices

PSAROSOUPA (FISH SOUP)

A Variety of Seafood with Fresh Vegetables and Tomatoes

SALADS

GREEK PEASANT SALAD

Crisp Lettuce, Tomatoes, Cucumbers, Onions, Bell Peppers, Spring Onions, Feta, Olives. Served with our Secret Recipe Dressing

TAVERNA SALAD

Tomatoes, Cucumbers, Onions, Peppers, Spring Onions, Bell Peppers, Feta, Olives. Served with our Secret Recipe Dressing

GREEK CALIFORNIAN SALAD

Tender Mixed Greens, Sun-Dried Tomatoes, Walnuts, Avocado, Goat Cheese. Served with our Secret Recipe Dressing

GARITHOSALATA (SHRIMP SALAD)

Chilled Jumbo Shrimp and Avocado over our delicious Peasant Salad

CAESAR SALAD

Our Version of the All Time Classic with shaved Greek Kefalotiri Cheese

PASTAS

THE GREEK ANGEL

Angel Hair Pasta, Tomato Sauce, Fresh Herbs, Garlic, Spring Onions

LINGUINI ANIXIATIKO

Linguini topped with an array of Spring Vegetables, Light Tomato Sauce, Aromatic Spices and Feta Cheese

FETTUCCINI SALONIKA

Fresh Cream, assorted Mushrooms, Sun-Dried Tomatoes

SHRIMP PASTA (PASALIMANI)

Jumbo Shrimp, Capellini, Rich Tomato Sauce, Garlic, Spring Onions, Feta

TRADITIONAL DELICACIES

MOUSSAKA (DEEP-DISH)

Layers of Eggplant, Zucchini, Ground Beef, Tomatoes, Bechamel Sauce, Grated Cheese

PASTICHIO (DEEP-DISH)

Greek-Style Lasagna with Macaroni, Ground Beef, Tomatoes, Bechamel Sauce, Grated Cheese

DOLMATHES

Grape Leaves stuffed with Rice and freshly ground Meat, Different Greens, Herbs topped with Lemon Sauce

TAVERNA COMBINATION PLATTER

Dolmathes, Moussaka, Pastichio, Spanakopita, Tiropita, Baby Lamb

VEGETARIAN’S PARADISE

Hummus, Tzatziki, Melitzanosalata, Tabouli, Spanakopita, Tiropita, Feta Cheese, Horta

SPANAKOPITA-TIROPITA

Every Vegetarian’s Favorite

FRESH SEAFOOD

FRESH FISH OF THE DAY (Chef’s Choice)

Light Fresh Tomato Sauce, Celery, Onions, Garlic, Carrots, Spring Onions, Herbs

GRILLED SALMON

Olive Oil, Lemon, Garlic, Fresh Herbs

GRILLED CENTER-CUT SWORDFISH

Olive Oil, Lemon, Garlic, Fresh Oregano

JUMBO SHRIMPS (TAVERNA STYLE)

Rich Tomato Sauce, Garlic, Spring Onions, Fresh Herbs, Feta

GRILLED STRIPED BASS (WHOLE FISH - GREEK STYLE)

Olive Oil, Garlic, Lemon, Fresh Herbs

FRESH FROM OUR ROTISSERIE & GRILL

ROAST BABY LAMB KLEFTIKO

Baby Lamb, slow-roasted with Herbs, Garlic, Onions, Oregano - A House Specialty that melts in your mouth

LAMB TENDERLOIN (House Specialty)

Charcoal grilled, deliciously spiced with a light Black Peppercorn Sauce

RACK OF BABY LAMB (Whole Rack)

Flavoured with a hint of Garlic, Oregano, light Peppercorn Sauce

LAMB LOIN SOUVLAKI (Kebab)

Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon

LAMB CHOPS (Fresh Domestic Lamb)

Flavoured with a hint of Garlic, Oregano, Lemon

CHICKEN BREAST SOUVLAKI (Skinless & Boneless Kebab)

Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon

LAMB AND CHICKEN BREAST SOUVLAKI (Kebab)

Tender Cubes flavoured with a hint of Garlic, Oregano, Lemon

GRILLED QUAIL (Two)

A Brace of Quail served over a bed of Sauteed Greens

CHICKEN OREGANATO

Half Chicken with Herbs, Spices, Lemon, Garlic

GRILLED VEGETABLE PLATTER

Eggplant, Zucchini, Bell-Peppers, Tomatoes, Mushrooms, Spring Onions and More! Brushed with Olive Oil and Lemon

“THE GREEK FEAST”

A selection of fifteen different house specialties served on separate dishe

DESSERT MENU

HOME MADE GREEK SWEETS

BAKLAVA

The byzantine aristocrat of pastry desserts. Pistachios, almonds and walnuts, in layers of honeylaced filo.

BOUGATSA

A superb delicate semolina custard pie in crisp filo pastry, served warm with honey and dusted with cinnamon and powdered sugar.

RICE PUDDING

Rice pudding doesn’t come better than this recipe. Handed down through four generations in Tony’s family, this creamy rice pudding is made with raisins and dusted lightly with cinnamon.

SOKOLATA

For real chocolate lovers. Layers of Belgium chocolate, laced with Metaxa Cognac.

TIRAMISU

Our award winning version of the timeless Italian classic.

CASSATA

A Sicilian classic with semifreddo cream, chocolate & zabaglione ice-cream, filled with pieces of candied fruit.

YIAOURTI

Home made yoghurt sprinkled with walnuts and laced with imported Hymetus honey. Dusted with fresh ground cinnamon.

ATHENIAN CHEESECAKE

A 2,500 year old recipe created by famed poet and gourmet Archestratus, delicately made with mizithra and other cheeses to a creamy perfection.

ICE CREAM

The finest quality French vanilla bean ice-cream.