Alice's Key West

Name: Alice's Key West
Address: 1114 Duval St., 33040, FL, 33040
Telephone: 305-292-5733

1114 Duval St., Key West, FL 33040, US

• Monday: 8:30AM-10:00PM •Tuesday: 8:30AM-10:00PM •Wednesday: 8:30AM-10:00PM •Thursday: 8:30AM-10:00PM •Friday: 8:30AM-10:00PM •Saturday: 8:30AM-10:00PM •Sunday: 10:00AM-10:00PM •

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Deals & Coupons

Details

Cuisine: American (New), Eclectic / Int'l
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Breakfast

Alice’s Eye-Opening Breakfast Special

Two Eggs any Style, Red Skin Home Fries and Selection of Toast

Create Your Own Three Egg Omelet

| Add any of the following for the additional price listed

All American Breakfast, Eggs your way

Two eggs any style select from Sausage Patties, Apple Wood Smoked Bacon, or Ham

Magic Mushroom and Goat Cheese Omelet

Portobello, Shiitaki, and Porcini Mushrooms, Sonoma County Goat Cheese

Southwestern Omelet

Applewood Smoked Bacon, Manchego Cheese, Roasted Green Chilies, & Tequila Salsa | The above served with Red Skin Home Fries and Wheat, Rye or Texas Toast, or English Muffin

Smoked Norwegian Salmon, Bagel and the Works

Cream Cheese, Red Onion, Capers, Kalamata Olive, Tomato & European Cucumber

Fresh Baked Butter Milk Biscuits and Sausage Gravy

Texas French Toast

Candied Walnut, Maple Syrup, and Apple Wood Smoked Bacon

Fresh Tropical and Seasonal Fruit Bowl

Side Dishes

Lunch and Brunch- Key West Style

Small Plates

Spicy Pink Vodka Conch Bisque, Finished with Ketel One Vodka

Classic Gazpacho with Cajun Crunchies

Hearts of Palm, Roasted Green Chilies Con Queso

Blue Corn Tortilla Chips and Crispy Wonton Wafers

Sticky Duck Shu Mai

Sweet and Spicy Hoisin Barbeque Sauce

Cajun Spring Rolls, Hot & Sour Passion Sauce

Filled with Blackened Shrimp, Fire Roasted Corn and Goat Cheese

Escargot and Wild Mushrooms

Sweet Butter, Dijon Mustard, Roasted Garlic and Lemon Beurre Blanc

Queen Conch, Shrimp and Scallop Ceviche Martini

Classic Gazpacho Side Car

Cool Plates

Pure Passion Salad

Wild Baby Greens with Goat Cheese, Mango, Toasted Almonds and Berries Alice’s own Passion Fruit Vinaigrette

Classic Caesar Salad

Garlic Herb Croutons and Shaved Reggiano Parmesan Cheese

Hearts of Iceberg Lettuce

With a Duet of Stilton Blue Cheese and Mango Thousand Island Dressings

Baby Spinach Salad

Smoked Bacon, Chopped Egg, Red Onion and Sliced White Mushrooms Aged Sherry French Grainy Mustard Vinaigrette | Add the following to your Salad

Benedicts

Classic Eggs Benedict

Poached Eggs, Canadian bacon, Toasted English Muffin, Topped with Hollandaise

Eggs Blackstone

Poached Eggs, Herb Breaded Fried Tomato, English Muffin Topped with Hollandaise, Scallions and Smoked Bacon

Eggs Baltimore

Poached Eggs a top of Lump Crab Cakes Topped with Old Bay Hollandaise

Smoked Salmon Benedict

Poached Eggs a top of Smoked Norwegian Salmon Topped with Old Bay Hollandaise

Manage A’ Trois (Combination of any three of the above)

Baby Bennies

Large Plates

Blackened Yellowtail Ruben on Grilled Rye Bread

House Made Slaw, Melted Swiss Cheese, Mango Thousand Island Dressing and Sweet Potato Fries

Aunt Alice Cold Meat Loaf Sandwich

On Thick Sliced bread, with Mayonnaise, Lettuce, Tomato and Potato Salad

Macadamia Coconut Shrimp and Sweet Potato Fries

Tropical Fruit Mustard and Honey Wasabi Dipping Sauce

Grilled Breast of Chicken Sandwich

Applewood Smoked Bacon, Cheddar Cheese, Lettuce and Tomato and Potato Salad

Black Angus 8oz Burger on French Roll with Sweet Potato Fries

Skirt Steak Sandwich on Toasted French Baguette

Sautéed Onions, Mushroom and Manchego Cheese

Monte Cristo Sandwich

Roasted Breast of Turkey, Smoked Ham, and Swiss Cheese On Grilled, Egg Battered, Thick Sliced Bread

Vegetarian Monte Cristo

Swiss Cheese, Tomato, Cucumber, Avocado, and Onion, On Grilled, Egg Battered, Thick Sliced Bread

Dinner Menu

Small Plates

Spicy Pink Vodka Conch Bisque, Finished with Ketel One Vodka

Classic Gazpacho with Cajun Crunchies

Hearts of Palm, Roasted Green Chilies Con Queso

Blue Corn Tortilla Chips and Crispy Wonton Wafers

Sticky Duck Shu Mai

Sweet and Spicy Hoisin Barbeque Sauce

Asian Spiced Tuna Tartar Tower

Layered between Ginger Dusted Wonton Wafers Tomato Ginger Jam and Cilantro Oil Drizzle

Southwestern Blue Crab, Roasted Corn and Green Chili Rangoons

Tropical Fruit Mustard

Cajun Spring Rolls, Hot & Sour Passion Sauce

Filled with Blackened Shrimp, Fire Roasted Corn and Goat Cheese

New World Cuban Pork Empanada

Mojo Shredded Roast Pork, Sweet Plantains, Black Beans and Manchego Cheese Tequila Laced Hot Sweet and Sour Key Lime Marmalade

Escargot and Wild Mushrooms

Sweet Butter, Dijon Mustard, Roasted Garlic and Lemon Beurre Blanc

Queen Conch, Shrimp and Scallop Ceviche Martini

Classic Gazpacho Side Car

Cool Plates

Pure Passion Salad

Wild Baby Greens with Goat Cheese, Mango, Toasted Almonds, and Berries Alice’s own Passion Fruit Vinaigrette

Classic Caesar Salad

Garlic Herb Croutons and Shaved Reggiano Parmesan Cheese

Hearts of Iceberg Lettuce

With a Duet of Stilton Blue Cheese and Mango Thousand Island Dressings

Flavors of Fall Salad

Golden Raisins, Sun Dried Figs, Candied Walnuts and English Stilton Blue Cheese Over Wild Baby Greens and Crisp Romaine Apple Balsamic Vinaigrette

Baby Spinach Salad

Smoked Bacon, Chopped Egg, Red Onion, Sliced White Mushrooms Aged Sherry French Grainy Mustard Vinaigrette

Large Plates

Aunt Alice's Magic Meatloaf

Magic Mushroom Sauce Roasted Garlic Mashed Potatoes and Stir Fried Vegetables

Pan Roasted Mediterranean Chicken

Served over Baby Wild Greens Kalamata Olives and Feta Cheese, Lemon Oregano Vinaigrette

Citrus Grilled Mahi Mahi

Cool Silky Japanese Yuzu Honey Cream Toasted Coconut Basmati Rice and Stir Fried Vegetables

Key West Yellowtail with Brown Butter and Capers

Kalamata Olive Studded Mashed Potatoes and Stir Fried Vegetables

Greek Style Shrimp and Plum Tomatoes

Laced with Fresh Garlic and Oregano Finished with Feta Cheese Kalamata Olive Studded Mashed Potatoes and Sautéed Asparagus

Macadamia Coconut Nut Crusted Shrimp

Honey Wasabi and Papaya Ginger Chutney Coconut Basmati Rice and Stir Fried Vegetables

Crispy Lacquered Duck

Chef’s Selection of Sauce of the Day Toasted Almond Basmati Rice and Stir Fried Vegetables

Asian Spiced Wild Boar Baby Back Ribs

Sake, Soy and Hoisin Glaze Toasted Almond Basmati Rice and Stir Fried Vegetables

Parmesan Crusted Certified Angus 14oz Rib Eye Steak

Cracked Black Pepper Cream Roasted Garlic Golden Mashed Potatoes and Sautéed Asparagus

Pan Seared 8oz Tenderloin of Beef

Sweet Three Onion Relish and Crumbled Stilton Blue Cheese Golden Mashed Potatoes and Stir Fried Vegetables

Stuffed Grilled Center Cut 14oz Pork Chop

Filled with House Smoked Gouda, Sun Dried Tomatoes, and Herbs Topped with Apricot Confit, Roasted Garlic Golden Mashed Potatoes

Brazilian Churrasco Pan Seared 8oz Skirt Steak

Garlicky Chimichurri Sauce Green Chili and Manchego Cheese Mashed Potatoes and Stir Fried Vegetables

Cuban Style Mojo Marinated Ostrich

Black Bean Coulis, Roasted Corn Avocado Tomato Salsa Coconut Basmati Rice, and Sweet Plantains

Alice's Key West

Reviews 0

Deals & Coupons

Details

Alice’s Eye-Opening Breakfast Special

Create Your Own Three Egg Omelet

All American Breakfast, Eggs your way

Magic Mushroom and Goat Cheese Omelet

Southwestern Omelet

Smoked Norwegian Salmon, Bagel and the Works

Fresh Baked Butter Milk Biscuits and Sausage Gravy

Texas French Toast

Fresh Tropical and Seasonal Fruit Bowl

Side Dishes

Spicy Pink Vodka Conch Bisque, Finished with Ketel One Vodka

Classic Gazpacho with Cajun Crunchies

Hearts of Palm, Roasted Green Chilies Con Queso

Sticky Duck Shu Mai

Cajun Spring Rolls, Hot & Sour Passion Sauce

Escargot and Wild Mushrooms

Queen Conch, Shrimp and Scallop Ceviche Martini

Pure Passion Salad

Classic Caesar Salad

Hearts of Iceberg Lettuce

Baby Spinach Salad

Classic Eggs Benedict

Eggs Blackstone

Eggs Baltimore

Smoked Salmon Benedict

Manage A’ Trois (Combination of any three of the above)

Baby Bennies

Blackened Yellowtail Ruben on Grilled Rye Bread

Aunt Alice Cold Meat Loaf Sandwich

Macadamia Coconut Shrimp and Sweet Potato Fries

Grilled Breast of Chicken Sandwich

Black Angus 8oz Burger on French Roll with Sweet Potato Fries

Skirt Steak Sandwich on Toasted French Baguette

Monte Cristo Sandwich

Vegetarian Monte Cristo

Spicy Pink Vodka Conch Bisque, Finished with Ketel One Vodka

Classic Gazpacho with Cajun Crunchies

Hearts of Palm, Roasted Green Chilies Con Queso

Sticky Duck Shu Mai

Asian Spiced Tuna Tartar Tower

Southwestern Blue Crab, Roasted Corn and Green Chili Rangoons

Cajun Spring Rolls, Hot & Sour Passion Sauce

New World Cuban Pork Empanada

Escargot and Wild Mushrooms

Queen Conch, Shrimp and Scallop Ceviche Martini

Pure Passion Salad

Classic Caesar Salad

Hearts of Iceberg Lettuce

Flavors of Fall Salad

Baby Spinach Salad

Aunt Alice's Magic Meatloaf

Pan Roasted Mediterranean Chicken

Citrus Grilled Mahi Mahi

Key West Yellowtail with Brown Butter and Capers

Greek Style Shrimp and Plum Tomatoes

Macadamia Coconut Nut Crusted Shrimp

Crispy Lacquered Duck

Asian Spiced Wild Boar Baby Back Ribs

Parmesan Crusted Certified Angus 14oz Rib Eye Steak

Pan Seared 8oz Tenderloin of Beef

Stuffed Grilled Center Cut 14oz Pork Chop

Brazilian Churrasco Pan Seared 8oz Skirt Steak

Cuban Style Mojo Marinated Ostrich

Cappuccino Bread Pudding with White Russian Chantilly Cream

Tropical Fruit Short Cake Passion Fruit Chantilly Cream

Black Bottom Key Lime Pie with Fresh Whipped Cream

Black Beauty

Warm Triple Chocolate Chip Cup Cake