MelBee's

Name: MelBee's
Address: 6120 Johnson Dr., 66202, KS, 66202
Telephone: 913-262-6121

6120 Johnson Dr., Mission, KS 66202, US

• Monday: 11:00AM-9:00PM •Tuesday: 11:00AM-9:00PM •Wednesday: 11:00AM-9:00PM •Thursday: 11:00AM-9:00PM •Friday: 11:00AM-10:00PM •Saturday: 5:00PM-10:00PM •

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Deals & Coupons

Details

Cuisine: American (New), Small Plates
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

SAMPLE LUNCH MENU

Business Lunch

Candied Almond Seared Sole with Avocado Coulis

Includes Cup of Soup or Small House Salad

Quiche

Herbed Chicken, Goat Cheese, Blueberry

Choice of Small House Salad or Cup of Soup

Soup

Gazpacho

Salads

MelBee’s House Salad

Field Greens, Romano, and Balsamic Vinaigrette

Beer-Seared Mushroom Salad

Gorgonzola

Tomato Salad

with Torched Chevre

Entrees

Filet Mignon

MelBee’s own Barbeque Sauce Buerre Blanc

Seared Sea Scallops

Sweet and Spicy Basil Vinaigrette

Bacon, Lettuce and Tomato

topped with Sunny Side Up Egg

Rainbow Trout

with Creamed Corn

Sandwiches

MelBee's Burger

Bacon, Onion Rings and Grilled Tomato

MelBee’s Club

Chicken Breast, Bacon, Goat Cheese and Greens

Seared Chicken Breast

Apples, Romano Cheese and Basil Vinaigrette

Pork Tenderloin Sandwich

Cajun-Seared with Gorgonzola Cheese Sauce

Fried Flounder Sandwich

Lemon Aioli and Tomato

Desserts

Lemon Lavender Crème Brulee

Strawberries and Chocolate Sauce

Vanilla Bean Ice Cream

with Raspberry Coulis

SAMPLE DINNER MENU

Prix Fixe Menu

Four Courses

Hearty Four Courses

First Course

Grilled Beef Tips

Roasted Shallot Extra Virgin Broth, Wilted Greens Fleur du Sel

Veal Sweetbread Brioche

Orange Honey Marmalade

Steamed Mussels

White Wine, Stewed Tomatoes & Tarragon

Shiitake Lemon Risotto

Chevre

Mid-Course

White Bean Soup

Sausage, Tomatoes & Herbs

Brothy Saffron Seafood Chowder

Lemon & Basil

Molé Soup

Zingy Tomato, Touch of Cocoa

MelBee’s House Salad

Mesclun Greens, Roasted Peppers, Romano Cheese, Caper Balsamic Vinaigrette

Romaine Hearts Salad

Jícama, Carrots, Almonds, Sesame Soy Vinaigrette

Main Course

Ponzu Filet Mignon

Sweet Tangy Soy, Grilled Onions

Elk Osso Bucco

Red Wine Braised with Merlot Gelee

Bistro Burger

Ground Buffalo, Shaved Truffles with Pink Peppercorn Aioli

Kurobuta Pork Cheeks

Snake River Farms Pork, Apples, Cabbage & Potatoes

Homemade Rabbit Ravioli

Rabbit Confit, Mushroom Broth & Root Vegetables

Walnut Crusted Chicken Breast

Stuffed with Pears, Shallots, and Gorgonzola Cheese, Raspberry Coulis and Balsamic Reduction

Moulard Duck Breast

Crispy Seared with Ginger Pale Ale Glaze

Rainbow Trout

Over Shaved Fennel, Grapefruit Peanut Sauce

Tuna

Seared Rare, Wasabi Coffee Sauce

Iron Skillet Blackened Beramundi Sea Bass

Lemon Lavender Butter

Desserts

Rosemary Custard over Chocolate Ganache

Sliced Pear & Mascarpone

with Crumbled Toffee

Cherry Almond Bread Pudding

with Homemade Sweet Vanilla Butter

Baked to Order Chocolate Chunk Cookies

Cold Milk (optional)