Cosmos

Name: Cosmos
Address: 601 First Ave. N., 55403, MN, 55403
Telephone: 612-312-1168

601 First Ave. N., Minneapolis, MN 55403, US

• Monday: 6:30AM-10:00PM •Tuesday: 6:30AM-10:00PM •Wednesday: 6:30AM-10:00PM •Thursday: 6:30AM-10:00PM •Friday: 6:30AM-10:00PM •Saturday: 6:30AM-10:00PM •Sunday: 6:30AM-10:00PM •

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Details

Cuisine: Eclectic / Int'l
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Upscale Casual
Wheelchair Accessible:
Seating:
Music Type:

Breakfast, Lunch, Blunch!

Starters

Fresh Fruit Smoothie

Pineapple, Banana, Fresh Berries, Yogurt or Milk

Cosmos Granola

Fresh Berries, Choice of Milk

Grapefruit Bruleé

Chilled Fruit Plate

Pineapple, Honeydew, Apple, Seasonal Berries

Wheat Germ and Low Fat Yogurt

Walnuts, Blueberries, Orange Essence

Smoked Salmon and Bagel

Chive Cream Cheese, Asparagus, Capers, Tomato

McCann's Irish Oatmeal Brulee

Seasonal Berries, Raisins and Cinnamon

Cottage Cheese

Seasonal Berries, Dates

Dry Cereal

Seasonal Berries

Selection of Artisan Cheese

Dates, Roasted Pecans, Apricot Chutney

Eggs

Lobster Frittata

Preserved Tomato, Spinach

Create Your Own Three Egg Omelet

Onion, Tomato, Peppers, Nueske's Bacon, Sausage, Canadian Bacon, Smoked Salmon, Swiss, Cheddar, Goat Cheese

Corned Beef Hash

Eggs Any Style

Grilled Tenderloin of Angus Beef

Eggs any style, Breakfast Potatoes, Roast Mushroom, Onion Confit

French Toast, Waffles and Pancakes

Brioche French Toast

Raspberries, Warm Valhrona Chocolate Sauce, Whipped Cream

Cranberry Pecan French Toast

Vanilla Sweetened Mascarpone, Pear Butter

Brulee Belgian Waffles

Cherries, Sour Cream, Bananas

Belgian Waffles

Mango Creme Fraiche, Blueberry Compote

Buckwheat Pancakes

Toasted Pumpkin Seeds, Sweet Roasted Carrot, Golden Raisin Syrup

Chorizo and Hash Brown Waffle

Eggs Any Style, Chipotle Creme Fraiche

Benedicts

Preserved Tomato and Artichoke Benedict

Truffled Porcini Emulsion

Smoked Salmon Benedict

Wilted Spinach, English Muffin, Hollandaise

Cosmos Benedict

Orange Scone, Orange Vanilla Sauce, Nueske's Canadian Bacon

Traditional Eggs Benedict

Express Breakfast

Continental Breakfast

Bakery Basket, Seasonal Fruit

Pancake Breakfast

Blueberry Pancakes, Honey Butter, Maple Syrup

Heart Healthy Breakfast

Two Poached Eggs, Chilled Fruit Plate

American Breakfast

Two Eggs any Style, Breakfast Potatoes, Choice of Sausage, Nueske's Bacon, Ham, Tofu

Specialities

Japanese Salmon Breakfast

Grilled Salmon, Miso Soup, Poached Egg, Wilted Spinach, Pickled Mushrooms

Egg White Chive Omelet

Shiitake Mushrooms, Balasamic Grilled Tomatoes

Available at 11:00 am

Dessert

Chocolate Gateau

Chocolate Sponge Cake, Walnuts, Chocolate Mousse, Orange Ice Cream

Yuzu Coconut

Yuzu Curd, Praline, Fresh Coconut, Heart of Palm and Lemongrass Sorbet

Strawberry Cake

Poached Strawberries in Balsamic, White Chocolate Sponge Cake, Red Fruit Gastrique, Vanilla Bean Anglaise

Vanilla Bean Cheesecake

Raspberry Coulis, Mixed Berries

Selection of House Made Ice Cream and Sorbets

Raspberry Coulis, Mixed Berries

Dinner Menu

Appetizers

Maryland Crab

Salt Cod Cakes, Frisée, Red Pepper Aioli, Roasted Garlic Aioli

Ahi Tuna Tartare

Cilantro Sesame Vinaigrette, Chili Oil, Cilantro Oil

Seared Diver Scallops

House Made Truffle Linguini, Saffron, Trout Roe, Sage

Smoked Breast of Squab

Leek Purée, Knob Creek Blackberry Demi, Puffed Wild Rice

Black Sambuca Foie Gras

Licorice Caramel, Avocado, Praline

Steak Tartare

Orange Foam, Dwarf Truffle Peaches, Dried Red Onions

Salads

Cosmos Lettuce Blend

From The Chef's Garden In Huron Ohio, Roast Shallot Banyuls Vinaigrette

Baby Artichoke

Arugula, Roasted Garlic Almond Purée, Pimenton

Hawaiian Hearts of Palm

Red Curry Slaw, Ponzu Basted Tuna, Mizuna, Soy Gelée

Tempura Fried Oysters

Tatsoi, Smoked Corn Dressing, Corn Nuts, Water Chestnuts

Entrees

Flash Seared Hamachi

Salsify, Bok Choy, Pickled Beets, Sushi Rice

Confit of Sea Bass

Cauliflower "Risotto", Basil, Caper Berries, Olives, Tomato Water

Pan Seared Oregon Char

Turnip, Lobster Nage, Lemon Crouton

Grilled Tail of Maine Lobster

Golden Beet Puree, Spinach, Truffled Foie Gras Lobster Jus

Celery Root Tart

Corn Truffle, Swiss Chard, Vine Ripened Tomato, Green Amellau Olive

Roasted Breast of Wild Acres Chicken

House Made Chicken Sausage, Mini Yams, Arugula Pesto, Dijon

Venison Chop

Rutabaga Gnocchi, Juniper Gelee, Porcini, Brussels Sprouts

Grilled Summerfields Lamb Chop

Watercress, Preserved Lemon, Currant, Humbolt Fog Goat Cheese, Aged Balsamic Vinegar

Grilled Beef Tenderloin

Crispy Polenta, Braised Oxtail, Tomatillo, Queso Fresco

Desserts

Cosmos Chocolate Globe

Pistachio Cremeux, Chocolate Financier, Sesame Nougat, Raspberry Sorbet, Finished Tableside With Warm Chocolate Sauce

Chocolate Napoleon

Thin Layers of Chocolate Tuile, Chocolate Mousse, Apricot Preserve, Cocoa Chocolate Sauce

Chocolate Gateau

Chocolate Sponge Cake, Walnuts, Chocolate Mousse, Orange Ice Cream

Yuzu Coconut

Yuzu Curd, Praline, Fresh Coconut Heart of Palm and Lemongrass Sorbet

Strawberry Cake

Poached Strawberries in Balsamic, White Chocolate Sponge Cake, Red Fruit Gastrique, Vanilla Bean Anglaise

Daily Selection of House Made Ice Cream and Sorbets

Chocolate Tasting

Marshmallow Pyramid, Almond Infused Chocolate Pot de Crme, White Chocolate Ice Cream Sandwich, Forest Berry Truffle, Almond Nougatine Tuile

Cheesecake and Cheese Tasting

Strawberry-Black Pepper Cheesecake, Lemon Basil Cheesecake, Paired With a Mild Artisan Cheese, Apricot Moutarde, Sesame Nougatine