Atlantic Fish & Chop House

Name: Atlantic Fish & Chop House
Address: 2 Main St., 02539, MA, 02539
Telephone: 508-627-7001

2 Main St., Edgartown, MA 02539, US

• Monday: 11:00PM-11:30PM •Tuesday: 11:00PM-11:30PM •Wednesday: 11:00PM-11:30PM •Thursday: 11:00PM-11:30PM •Friday: 11:00PM-11:30PM •Saturday: 11:00PM-11:30PM •Sunday: 11:00PM-11:30PM •

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Deals & Coupons

Details

Cuisine: Seafood, Steakhouse
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

LUNCH MENU

Fruits De Mer

Small Atlantic Bouquet

Family Style

Large Atlantic Bouquet

Family Style

½ Doz. Oysters

1 Doz. Little Neck Clams

Island Lobster Cocktail

U10 Shrimp Cocktail

Colossal Crab Cocktail

Alaskan King Crab Legs

Starters

Jumbo Lump Crab Cake

Corn Relish, Micro Greens, and Tomato Bisque

Tuna Tartar

Ahi Tuna dressed with fresh ginger, garnished with toasted sesame seeds, Wonton Cracker and Micro Greens

Tuna Sashimi

Seaweed Salad, Pineapple-ginger-soy glaze, wasabi, and pickled ginger

Grilled Bacon

"Luger" signature, slice of Grilled bacon served with grain mustard Sauce

Kobe Sliders

3 Kobe Waygu Burgers topped with fried shallots and House-made Ketchup

Grilled Jumbo Shrimp

Sugar cane skewered with Tropical Salsa, and Chili Sauce

Sautéed Local Mussels

Mussels sautéed in garlic and tomato wine sauce made with Saffron Fennel Broth, served with grilled sour dough bread

Spring Rolls

Duck Confit served with our Cilantro Basil Sauce

Fried Calamari

Fried golden brown, served with Mango Ketchup

Soft Shell Crab

Two Local Soft Shell dusted with corn flour, Fried Chipotle Aioli, and served over Orange Fennel Salad

Lobster Volauvent

Sautéed Lobster, Wild Mushrooms, puff pastry, and asparagus tip in Americaine Sauce

Soups

Atlantic Clam Chowder

Garnished with potato Crisp

Manhattan Clam Chowder

Classic Manhattan

Old Fashioned Tomato Bisque

Served with a three Cheese Sandwich, and Basil Oil

Salads

Mixed Greens

Field greens, Cucumber, and tomato with choice of dressing

Salad Caprese

Fresh Buffalo Mozzarella, tri color Heirloomed tomatoes, roasted peppers, with a homemade pesto sauce

Chopped Salad

Romaine lettuce, cucumbers, beefsteak tomatoes, kalmata olives & roasted peppers in a thyme vinaigrette sauce

Traditional Caesar Salad

Chopped Romaine Tossed in our Caesar Dressing with parmesan and Croutons

Wedge Salad

Steakhouse classic in a blue cheese dressing topped with bacon crumbles

Tomato & Onion

Farmers fresh tomatoes, and sweet onion

Field Greens

Fresh market fresh greens tear drop tomatoes, walnuts, & dry currents in a blue cheese dressing

Entrée Salads

Shrimp and Tuna Salad

Poached Shrimp, Albacore Tuna, Northern Beans, Micro Herbs all tossed with Lemon Thyme Vinaigrette

Barbecue Salmon

Grilled Tasmanian Salmon Glazed with BBQ sauce and resting over Cucumber and Blue Crab Salad

Warm Duck Salad

Duck Confit, mandarin oranges, baby spinach, red onion, crispy wonton, and a honey mustard dressing

Burgers & Sandwiches

Burger Classic

10oz Black Angus charbroiled burger, any toppings, served with French fries

Shrimp Burger

10oz burger, topped with Mango Chutney and Pickled Onion, & served with French Fries

Kobe Burger

12oz Kobe Waygu burger, topped with sauté wild mushrooms, & served with French Fries

Atlantic Burger

10oz Cajun burger topped with French Feta cheese and served with a yogurt sauce

Turkey Burger

10oz Charbroiled and topped with Avocado and Alfalfa Sprouts, served with an Arugula Fennel Salad

Lobster Rueben

Local Lobster, Cream Cabbage, Swiss and 1000 island on Marble Rye

Kobe Beef Hot Dog

Footlong Kobe Waygu Beef Charbroiled and served with French Fries

Vegetarian Burger

Grilled Portobello, Eggplant, red onion, Tomato, & Feta served with side salad

Tuna Steak Sandwich

Seared and topped with Napa Slaw

Italian Classic

Fresh Buffalo Mozzarella, prosciutto di Parma, beefsteak tomatoes, fresh basil, Kalmata olives, and an arugula salad

Atlantic BLT

Bacon, romaine lettuce, and beef Tomatoes, on grilled sourdough, mixed greens, and kosher pickle

Lobster Roll

Local cold water herb lobster salad, presented in a brioche roll

Fresh Wild Fish

Harpooned Swordfish

Grilled and Basted with Butter

Ahi Tuna

Seared Sesame Crusted

Catch of the Day

Ask your server / fresh fish caught daily?

Wild Salmon

Brushed with Olive Oil, Herbs, and lemon juice, & Grilled

Halibut

Pan Roasted

Chef’s Selection

Chef Inspired Daily Special

Local Cold Water Lobster

House Specials

Herb Roasted Organic Chicken

Slow Roasted Organic halved chicken, complimented with a sage butter

Lobster & Truffle Mac n’ Cheese

Chasens Chili

59 yr old Hollywood world famous recipe

Chicken Marsala

Sautéed organic chicken breast in a mushroom Marsala sauce, served with spaghetti

Sandwich of the Day

Entrée Salad of the Day

Steaks & Chops

Filet Mignon

10oz

Filet Mignon

14oz

Skirt Steak Chowder

16oz Chimichury Marinated

Buffalo Strip

14oz

Marinated Kuraboto Pork Chop

16oz Apple Brined

On the Side

French Fries

Truffle French Fries

Roasted Garlic Whipped Potatoes

Hash Brown

Potatoes Au Gratin

Roasted Fresh Roma Tomatoes

Grilled/Steamed Asparagus

Sauté Wild Mushrooms

Sauté Spinach

Sauté Fresh Broccoli Rabe

DINNER MENU

Fruits De Mer

Small Atlantic Bouquet

Family Style

Large Atlantic Bouquet

Family Style

½ Doz. Oysters

1 Doz. Little Neck Clams

Island Lobster Cocktail

U10 Shrimp Cocktail

Colossal Crab Cocktail

Alaskan King Crab Legs

Starters

Jumbo Lump Crab Cake

Corn Relish, Micro Greens, and Tomato Bisque

Tuna Tartar

Ahi Tuna dressed with fresh ginger, garnished with toasted sesame seeds, Wonton Cracker and Micro Greens

Tuna Sashimi

Seaweed Salad, Pineapple-ginger-soy glaze, wasabi, and pickled ginger

Grilled Bacon

"Luger" signature, slice of Grilled bacon served with grain mustard Sauce

Kobe Sliders

3 Kobe Waygu Burgers topped with fried shallots and House-made Ketchup

Fried Calamari

Fried golden brown, served with our Mango Ketchup

Sautéed Local Mussels

Mussels sautéed in garlic and tomato wine sauce made with Saffron Fennel Broth, served with grilled sour dough bread

Spring Rolls

Duck Confit served with our Cilantro Basil Sauce

Soft Shell Crab

Two Local Soft Shell dusted with corn flour, Fried Chipotle Aioli, and served over Orange Fennel Salad

Grilled Jumbo Sugarcane Shrimp

Sugar cane skewered with Tropical Salsa, and Thai Chili sauce

Lobster Volauvent

Sautéed Lobster, Wild Mushrooms, puff pastry, and asparagus tip in Americaine Sauce

Soups

Atlantic Clam Chowder

Garnished with potato Crisp

Manhattan Clam Chowder

Classic Manhattan

Old Fashioned Tomato Bisque

Served with a three Cheese Sandwich, and Basil Oil

Salads

Mixed Greens

Field greens, Cucumber, and tomato with choice of dressing

Salad Caprese

Fresh Buffalo Mozzarella, tri color Heirloomed tomatoes, roasted peppers, with a homemade pesto sauce

Arugula Salad

Baby Arugula, baby spinach & local sauté lobster dressed with Strawberry Vinaigrette

Chopped Salad

Romaine lettuce, cucumbers, beefsteak tomatoes, kalmata olives & roasted peppers in a thyme vinaigrette sauce

Traditional Caesar Salad

Chopped Romaine Tossed in our Caesar Dressing with parmesan and Croutons

Wedge Salad

Steakhouse classic in a blue cheese dressing topped with bacon crumbles

Tomato & Onion

Farmers fresh tomatoes, and sweet onion

Field Greens

Fresh market fresh greens tear drop tomatoes, walnuts, & dry currents in a blue cheese dressing

Burgers & Sandwiches

Burger Classic

10oz Black Angus charbroiled burger, any toppings, served with French fries

Shrimp Burger

10oz burger, topped with Mango Chutney and Pickled Onion, & served with French Fries

Kobe Burger

12oz Kobe Waygu burger, topped with sauté wild mushrooms, & served with French Fries

Atlantic Burger

10oz Cajun burger topped with French feta cheese and served with a yogurt sauce

Turkey Burger

10oz Charbroiled and topped with Avocado and Alfalfa Sprouts, served with an Arugula Fennel Salad

Kobe Beef Hot Dog

Footlong Kobe Waygu beef Charbroiled and served with French Fries

Vegetarian Burger

Grilled Portobello, Eggplant, red onion, Tomato, & Feta served with side salad

Tuna Steak Sandwich

Seared and topped with Napa Slaw, Wasabi Aioli

Italian Classic

Fresh Buffalo Mozzarella, prosciutto di Parma, beefsteak tomatoes, fresh basil, & Kalmata olives

Lobster Roll

Local cold water herb lobster salad, presented in a brioche roll

Fresh Wild Fish

Signature

Simple

| Haddock | Halibut | Chilean Sea Bass | Local Cold Water Lobster

Steaks & Chops

Filet Mignon

10oz

Filet Mignon

14oz

Prime Sirloin Steak

16oz

Bone in Rib Eye

20oz

Cajun Rib Eye

Cajun Marinated for 24 hours

Buffalo Strip

14oz

Steak Au Poivre

10oz or 14oz

T Bone

22oz

Colorado Lamb Chops

Dijon Mustard, Herb Persillade

Marinated Kurabuto Pork Chop

16 oz Apple Brined

Long Bone Veal Chops

14oz

Skirt Steak

16oz Chimichury Marinated

Our Home Steak Tagliata

Sliced Prime Sirloin topped with Baby Arugula, Shaved parmesan, and extra virgin olive oil.