Bamboo

Name: Bamboo
Address: Hwy. 270, 96755, HI, 96755
Telephone: 808-889-5555

Hwy. 270, Hawi, HI 96755, US

• Tuesday: 11:30AM-9:00PM •Wednesday: 11:30AM-9:00PM •Thursday: 11:30AM-9:00PM •Friday: 11:30AM-9:00PM •Saturday: 11:30AM-9:00PM •Sunday: 11:30AM-9:00PM •

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Cuisine: Pacific Rim
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

Lunch Menu

PUPUS

CHICKEN SATE POT STICKERS

A Bamboo tradition! Spicy Thai flavors with chicken, garlic, ginger, cilantro, and peanuts wrapped in Asian pasta and served with a sweet chili mint sauce.

CALAMARI STRIPS

Tender strips coated in flaky panko and served with cocktail sauce or tartar sauce.

KOHALA QUESADILLA

Jalapeno jack cheese and kalua pork wrapped in a flour tortilla and grilled, served with sour cream and tropical fresh fruit salsa. Also, with veggies & cheese.

BARBEQUED BABY BACK RIBS

A tasty sample of our fabulous ribs....yummmm....

THE BIG BAMBOOZER

A sampler of our most popular dishes: two Chicken Sate Pot Stickers, two grilled shrimp with Thai coconut sauce, and two pieces of kalua pork quesadilla. Served with rice and green salad…go ahead - have a taste of Bamboo! It's also a delicious luncheon entree for one person.

SALADS

THE BAMBOO SALAD

A blend of Kohala greens and organic lettuces with ripe tomatoes, cucumber, spicy macadamia nuts, and feta cheese. Small, Large or Large, with fresh Island fish.

CHINESE CHICKEN SALAD

Grilled chicken atop somen noodles and fresh Asian greens, seasoned with a sesame & citrus ponzu.

THAI STYLE GREEN PAPAYA & CUCUMBER SALAD

A blend of julienned green papaya, cucumber, onion, tomato and carrots tossesd in a chili lime vinagrette, with tiger prawns & grilled fresh fish. Served with steamed rice. Also, just the green papaya salad.

THE CAESAR MACNUT

A classic Caesar salad sprinkled with macadamia nuts (grown here in Kohala!) and garlic croutons. Small, Large or With Grilled Chicken.

ENTREES

CHICKEN SATE POT STICKERS

More of those same glorious pot stickers, as an entree with steamed rice.

KOHALA COCONUT GRILLED CHICKEN

Marinated grilled chicken with our special spicy Thai coconut sauce served on fresh vegetables with steamed rice. A Vegetarian Version (Veggies, rice and coconut sauce).

KALUA PORK AND CABBAGE

A local favorite - tender, smokey flavored pork from our own "imu," that's shredded and cooked with fresh cabbage and served with steamed rice.

BARBEQUED BABYBACK RIBS

Okay, okay...you asked for them at lunch, too...served with our homeade roasted pineapple barbeque sauce along with cole slaw and your choice of rice or waffle fries.

HERB GRILLED FRESH FISH

Fresh Hawaiian fish, basted with garden herbs & grilled lightly. Served with your choice of lemon butter sauce, tropical fresh fruit salsa, or tartar sauce. Also, a light portion with salad & rice. Also, a full luncheon with rice & vegetables.

KOHALA QUESADILLA: VEGGIE AND OTHER...

Veggies and jalapeno jack cheese wrapped in a flour tortilla and grilled, served with a green salad, sour cream, and tropical fresh fruit salsa. Also, with Chicken. Also, with Shrimp. Also, with Kalua Pork.

THE HAWAIIAN STIR FRY

A mix of fresh Island grown vegetables and udon noodles, in your choice of a traditional teriyaki sauce or a Thai style coconut sauce. Also, Vegetarian. Also, with Chicken. Also, with Shrimp

SANDWICHES

THE BAMBOO BURGER

Six ounces of lean beef charbroiled to your taste, served on a toasted sesame bun. Also, with melted Swiss, Cheddar, or Jalapeno Jack Cheese.

GRILLED FRESH FISH SANDWICH

A fresh fish selection each day, herb basted, grilled to perfection and served on foccacia..

HAWAIIAN BARBECUED PORK SANDWICH

Luau style pork from our imu, with homemade barbecue sauce, served on a sesame bun.

TURKEY GOBBLER SANDWICH

Served on four cheese foccacia with cranberry sauce on the side. Also, with Swiss cheese.

TERIYAKI CHICKEN SANDWICH

Grilled chicken with our homemade teriyaki glaze and served on a sesame bun.

GRILLED CHEESE

Cheddar Cheese and tomato grilled on Hawaiian sweet bread.

Dinner Menu

PUPUS

CHICKEN SATE POT STICKERS

The Bamboo specialty! Thai seasoned chicken, herbs, and peanuts, hand-wrapped by Aunty Mary in won ton pi, steamed, and served with our famous, spicy, sweet chili mint sauce.

THAI COCONUT PRAWNS

Grilled prawns nestled in our spicy homemadeThai coconut sauce with garlic, ginger, coconut milk, sambal and herbs, and garnished with fresh papaya salsa.

KALUA PORK QUESADILLA

Tender, smoked pork from the imu and jalapeno jack cheese tucked in a grilled flour tortilla, topped with tropical fresh fruit salsa and sour cream. (We make a Vegetarian version, too...)

NORI CRUSTED I'A

Nibbles of fresh island fish, crusted with nori flakes and quickly fried. Served with our sesame ponzu dipping sauce.

BARBECUED BABYBACK RIBS

Try these and you'll probably order more as an entree...Served with roasted pineapple barbecue sauce and Asian cole slaw.

CALAMARI STRIPS

Panko coated calamari fried golden brown and served with your choice of cocktail sauce or pineapple pickled ginger tartar sauce.

THE BIG BAMBOOZLE

A sampling of our most popular appetizers all on one platter: two Pot Stickers, two Thai Coconut Prawns, and two slices of Kalua Pork Quesadilla.

SALADS

THE BAMBOO SALAD

A blend of Kohala grown greens garnished with fresh Maui onion, ripe tomato, cucumber, feta cheese and spicy macadamia nuts.

THE BAMBOO NUI

Great for those warm Kohala nights, a dinner-sized portion of our Bamboo salad, topped with an herbed grilled fillet of fresh Island fish.

THE CAESAR MACNUT

A classic Caesar salad with a Big Island twist - tossed with Kohala grown macadamia nuts, garlic croutons, and grated Parmesan cheese. | And our homemade soups are pretty terrific...

Entrees

MAUKA

MAKAI

At Bamboo, we pride ourselves in using only the freshest fish available from local waters, caught by fishermen often from our own community. All fish is at market price and is available in full or petite portions. | HAWAII THAI | MACADAMIA NUT CRUSTED | CRISPY POLENTA | ALOHA ASIA

MORE SEAFOOD

COCONUT PESTO PASTA

Tiger shrimp, scallops, and fresh fish are lightly sauteed, then folded into a homemade coconut pesto with fettucine, shiitake mushrooms, sundried tomatoes, and macadamia nuts.

SESAME-NORI CRUSTED SHRIMP

Large tiger prawns in a crispy panko and furakaki crust, laid on a bed of sesame cole slaw and served with a Ponzu dippling sauce. Accompanied by vegetables and your choice of rice or potato.

SHRIMP ALFREDO

Garlic and herb grilled shrimp on a heaping plate of fettucini tossed in a garlic and Parmesan cream sauce and garnished with diced tomato and green onions. Also, For Vegetarians.

"DA LOCAL STYLE"

PACIFIC STIR-FRIED NOODLES

Fresh vegetables and udon noodles tossed in your choice of traditional Asian teriyaki sauce or our homeade Thai coconut sauce. | Vegetarian, Chicken, or Shrimp.

KALUA PORK & CABBAGE

There's no Hawaiian party without it - Luau style pork, smoked in our own imu, accompanied by fresh cabbage and "two scoop" rice.

TERIYAKI CHICKEN

Always a local favorite, grilled, marinated chicken served with cole slaw and steamed rice.

KEIKI MENU

BUTTERED NOODLES

Just what it says! Ask if you want parmesan cheese...

THE BAMBOO BURGER

A six ounce chargrilled beef patty on a sesame seed bun with all the fixin's, served with homemade cole slaw and seasoned waffle fries. Also, with cheese.

TERIYAKI CHICKEN

A kid-sized portion of grilled teriyaki chicken served with cole slaw and rice or french fries.

Sunday Brunch at Bamboo

For Breakfast...

EGGS BAMBOO

A poached egg on a toasted English muffin with a slice of smoked ham, kalua pork, or vegetables, topped with Lilikoi Hollandaise. Served with homefried potatoes or rice.

MAMONA PALAOA TOAST

Big Island sweetbread dipped in our special egg batter, cooked to a golden brown and dusted with cinnamon

THE BOOZER OMLETTE SPECIAL

You know, we just couldn't commit to one omlette, so we'll tell you our special one each week...

FOR SUNDAY LUNCH

CHICKEN SATE POT STICKERS

The Bamboo specialty! Thai flavors of chicken, peanuts, garlic, ginger and herbs are hand-wrapped in Asian pasta, steamed, and served with a spicy sweet chili mint sauce and rice. | Also as an appetizer.

PACIFIC STIR-FRIED NOODLES

Fresh vegetables stir-fried in a sauce of shoyu, pineapple, ginger, sesame, and garlic, then tossed with udon noodles. | Also with chicken and with shrimp.

KALUA PORK & CABBAGE

A Hawaiian classic and local favorite: tender smokey flavored shredded pork, steamed with fresh cabbage and served with rice.

SANDWICHES

FRESH FISH SANDWICH

The freshest fish from Hawaiian waters, grilled and served on foccacia bread with your choice of Tropical Fresh Fruit Salsa or our homemade Tartar Sauce.

HAWAIIAN BARBEQUED PORK SANDWICH

It's our tender kalua pork, mixed with our roasted pineapple barbeque sauce and served on a sesame seed bun.

TERIYAKI CHICKEN SANDWICH

Marinated grilled chicken topped with teriyaki sauce, and served on a sesame seed bun.

TURKEY GOBBLER SANDWICH

Plenty da kine turkey served on four cheese foccacia bread with cranberry sauce on the side.

BAMBOO BURGER

One-half pound of lean beef on a sesame seed bun with wasabi mayonnaise, lettuce, tomato, and pickles. | Also with cheese.

SALADS

GRILLED CHICKEN AND CAESAR

A classic Caesar salad, accented with macadamia nuts and topped with marinated, grilled chicken. Also, Just a Caesar.

THE BAMBOO SALAD

A small or larger luncheon size salad with fresh Kohala greens and organic lettuces, ripe tomatoes, cucumber, spicy macadamia nuts and feta cheese, with your choice of homemade papaya seed or balsamic vinaigrette dressings.

THE BAMBOO NUI

Our large Bamboo Salad with all of the fixin's, topped with a grilled filet of fresh Island fish.