Extra Virgin

Name: Extra Virgin
Address: 1900 Main St., 64108, MO, 64108
Telephone: 816-842-2205

1900 Main St., Kansas City, MO 64108, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 5:00PM-11:00PM •

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Details

Cuisine: Mediterranean, Small Plates
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

EXTRA VIRGIN CHIPS 5.00

MIXED MARINATED OLIVES 4.00

SPANISH WHITE ANCHOVIES 4.00

PANE CON TOMATE 5.00

MARCONA ALMONDS 4.00

GRILLED BREAD & RICOTTA 5.00

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GRILLED BEEF TONGUE 10.00

eggplant caponata

CRISPY DUCK GIZZARDS 8.00

homemade hot sauce

SPICY HALIBUT CHEEKS 11.00

sugar snap peas & grape tomatoes

ROASTED CABRITO TACOS 9.00

corn tortillas & orange chile mojo

BRAISED PORK CHEEKS 11.00

summer corn, tomatoes & fresh herbs

CRISPY PIG EAR SALAD 9.00

arugula, frisée & radishes | *******************

SPANISH SERRANO HAM 9.00

PROSCIUTTO 8.00

la quercia

SPECK 9.00

la quercia

SOPRESSATA 8.00

WILD BOAR 8.00

cacciatorini

SPANISH CHORIZO 7.00

CAPACOLA 8.00

ASSORTMENT OF FOUR 18.00

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BAKED PASTA FORMAGGI 9.00

mozzarella, pancetta & herbs

SAUTÉED TIGER SHRIMP 11.00

summer peaches & celery

SPANISH MEATBALLS & ROMESCO 9.00

BAKED MAINE MUSSELS 10.00

herb garlic butter

CHORIZO & FIG FILLED CHICKEN THIGHS 9.00

STUFFED WHOLE ARTICHOKE 10.00

parmesan & soppressata

WOOD FIRED RIBEYE (FOR TWO) 12.00

chipotle pickled red onions & pistachios

GRILLED HANGER STEAK & CHIMICHURRI 8.00

CAMPO LINDO CHICKEN LIVERS ON TOAST 8.00

ALASKAN HALIBUT BRANDADE 6.00

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BRAISED GIGANTE BEANS 8.00

smoked tomato-orange vinaigrette

CRAB STUFFED PIQUILLO PEPPERS 12.00

orzo, herbs & basil pesto

EGGPLANT BABA GANOUSH 5.00

grilled flat bread

FARM CANTELOPE & SERRANO HAM 9.00

arugula leaves

FARM TOMATOES & BURRATA CHEESE 8.00

basil & olive oil

AHI TUNA CEVICHE TACOS 11.00

WATERMELON & TOMATO SALAD 8.00

watercress & goat cheese | *******************

ORO ANTICO SHEEP’S MILK 7.00

ITALIAN ROBIOLA 7.00

FRENCH ROQUEFORT 7.00

FISCALINI WHITE CHEDDAR 7.00

VALLE DE CATI 7.00

(aged goat)

SPANISH MANCHEGO 7.00

ASSORTMENT OF FOUR 16.00

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STEAMED CLAMS & FIDEOS 13.00

BLACK BEAN & CHEESE EMPANADAS 8.00

TOMATOES PROVENCAL 6.00

herbed breadcrumbs

GRILLED OYSTER MUSHROOMS 9.00

TURKISH LAMB KEBABS 9.00

GRILLED BABY OCTOPUS 11.00

cucumbers, tomatoes, feta & oregano

PROSCIUTTO RAVIOLIS 10.00

yellow tomato sauce | *******************

ESPRESSO 3.00

CAPPUCCINO 4.00

LATTE 4.00

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CREMA CATALANA 5.00

ZEPPOLE & STRAWBERRY JAM 4.00

PEACH CROSTADA 5.00

strawberry ice cream

CHURROS & CHOCOLATE 5.00

TOASTED POUND CAKE 5.00

apricot jam & creème fraîche