Buckley's

Name: Buckley's
Address: 2331 Second Ave., 98121, WA, 98121
Telephone: 206-588-8879

2331 Second Ave., Seattle, WA 98121, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:00PM •Saturday: 9:00AM-10:00PM •Sunday: 9:00AM-10:00PM •

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Deals & Coupons

Details

Cuisine: American (Traditional), Pub Food
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

BREAKFAST MENU

Eggs/Omelettes

Seattle Omelette

Smoked salmon, green onions tomatoes, bacon, sour cream

Forager Omelette

Mushrooms, onions, spinach, Boursin cheese

Ham & Cheddar Scramble

Black Forest ham, Tillamook Cheddar

Buckley’s Breakfast

Two eggs your way, bacon or sausage, toast

Dishes

Black Bean Chiaquiles

Black bean and pepper-jack scramble between crispy tortillas topped with tomatillo sauce

Eggs Benny

Two soft poached eggs, spinach, smoked pork loin on focaccia, topped with hollandaise

Chicken Fried Steak and Eggs

7oz. Steak and eggs, any style, pepper-cream gravy, and hashbrowns.

Shrimp and Grits

Shrimp, onions, peppers, andoullie sausage with creole sauce, served over sweet potato grits.

Rainier Oatmeal

Steel cut oats, caramelized pears, and dried cherries.

From the griddle

French Toast

Double dipped challah bread in spiced custard

Dutch Pecan Waffle

With candied pecans and powdered sugar

Buttermilk Pancakes

Triple stacked

Banana Pecan Pancakes

Triple stacked

APPETIZERS

PUB WINGS

Eight lightly battered wings in a spicy Guinness or BBQ sauce, served with carrots, celery and bleu cheese dressing

ST. LOUIS BABY BACK RIBLETS

Tossed in a sweet Thai sesame sauce

COCONUT PRAWNS

Five tiger prawns butterflied, dipped in panko and coconut breading, deep-fried and served with sweet Thai chili sauce

CHICKEN QUESADILLA

With Pepper Jack, Cheddar & jalapeño peppers

MEATLOAF SLIDERS

Four sliders in a burgandy demi-glace with grilled onions. Horseradish on the side

DEEP-FRIED CALAMARI

Calamari rings served with a sweet and spicy dipping sauce

HOUSE MADE HUMMUS & PITA

Served with kalamata olives, cucumber and feta

TRIPLE SPREAD

A trio of spreads: fiesty feta, pesto and warm brie/gorgonzola, served with warm pita

CHICKEN FINGERS

Served with our house BBQ sauce

PARMESAN CHEESE FRIES

Fries topped with grated parmesan and served with chipotle ranch and ketchup

"ALMOST POUTINE" FRIES AND GRAVY

SWEET POTATO FRIES

Served with chipotle ranch and ketchup

BREW CITY RINGS

Beer battered deep-fried oniony goodness, served with tartar sauce

BLACK BEAN NACHOS

House-made tortilla chips, loaded with black beans, peppers, onions, black olives, nacho cheese sauce, jalapeños, topped with pico de gallo, sour cream, and avocado

SOUPS & SALADS

SOUPS

Please note the Belltown location's house soup is chili, Manhattan Clam Chowder is still available at BQA

Buckley’s Black Bean Chili -or- Soup Du Jour

SOUP AND SALAD COMBO

Cup of soup with a House or Caesar

HOUSE SALAD

Mixed greens with choice of dressing

CAESAR SALAD

Homemade croutons, parmesan, Caesar dressing

SPINACH SALAD

Bleu cheese, mushrooms, red onions, candied walnuts, in a bacon vinaigrette

GREEK SALAD

Romaine, feta, cucumber, kalamata olives, tomato, pepperoncinis, balsamic vinaigrette

NORTHWEST APPLE SALAD

Wild greens tossed with Paris vinaigrette with crumbled bleu cheese, candied walnuts and sliced apples

MANDARIN CHICKEN SALAD

Chopped romaine, red peppers, green onions, bacon, almonds, oranges, fried wontons and soy marinated chicken. Tossed with toasted sesame dressing

GRILLED CHICKEN COBB SALAD

Diced chicken on top of fresh romaine with avocado bacon, tomatoes, egg and cucumber, tossed with bleu cheese dressing

HAMBURGERS

THE ORIGINAL BUCKLEY BURGER

8oz of lean ground beef, hand-formed and grilled medium on a signature Macrina brioche bun. Served with lettuce, tomato, onion, aioli and parmesan cheese fries or coleslaw

BACON CHEDDAR BURGER

MUSHROOM SWISS BURGER

BLEU CHEESE & CARAMALIZED ONION BURGER

BBQ BURGER

Pepper Jack, Anaheim chilies, avocado & BBQ sauce

BURGER DIP

Swiss cheese, grilled onions, au jus or BBQ sauce

SANDWICHES, ETC.

GRILLED CHICKEN AND BRIE

With wild greens and aioli on grilled rosemary bread

CALIFORNIA CHICKEN

With avocado, bacon, lettuce, tomato and Swiss on focaccia

BLACKENED SALMON

With grilled onion and chipotle aioli on focaccia

BUCKLEY’S CHEESESTEAK

With bell peppers, onions and cheese sauce on a toasted hoagie roll.

BUTTERMILK FRIED CHICKEN SANDWICH

On brioche, with lettuce, tomato, onion, Pepper Jack and hot sauce

FISH & CHIPS

Two deep-fried beer-battered wild Alaskan cod, served with coleslaw and French fries

HOUSE-ROASTED BEEF DIP

With Swiss on a baguette, served with homemade au jus

HICKORY SMOKED TURKEY DIP

Also with Swiss on a baguette, and served with homemade au jus

TURKEY CLUB

With bacon, lettuce, tomato, aioli and bleu cheese on foccacia

PITA STEAK

Grilled skirt steak, diced tomato, grilled onion, feta cheese, hummus and tsatsiki sauce on warm pita bread

FRESH VEGGIE SANDWICH

With lettuce, tomatoes, red onions, cucumbers, bell peppers, hummus and feta on grilled sourdough.

BBQ PORK

Slow-roasted in BBQ sauce, served on brioche with slaw and fries

THE REUBEN

Corned beef, sauerkraut, Swiss, and 1000 Island on rye | or sub turkey for a “Rachael”

SOUP AND SANDWICH SPECIAL OF THE DAY

Ask your server for details | ***Available „til 3pm, M-Th***

DINNER MENU

Meat

PUB STEAK

10oz choice top sirloin topped with Oregon bleu cheese. Served with mashed potatoes and veggies

CHICKEN MARSALA

Floured and pan-fried chicken, with mushrooms, onions, tomatoes, marsala wine and a touch of cream. Comes with mashed potatoes and vegetables.

12oz THICK-CUT GRILLED PORK CHOP

Bone-in chop grilled and served with vegetables, mashed potatoes and country style gravy

RACK O’ RIBS

Slow-cooked tender St. Louis style pork ribs basted in our original BBQ sauce. Comes with onion strings and slaw.

GRILLED MEATLOAF DINNER

Two thick slices grilled and stacked on buttermilk mashed potatoes with Bourbon country gravy and veggies

BUTTERMILK FRIED CHICKEN DINNER

Two boneless chicken breasts dipped in buttermilk and fried to a golden brown. Served with vegetables and mashed potatoes with country style gravy

Seafood

TIGER PRAWN SCAMPI

Seven prawns on a bed of linguinni pasta with lemon scampi sauce, roma tomatoes and basil

FISH & CHIPS

Two deep-fried beer-battered wild Alaskan cod, served with coleslaw and French fries

Pasta

BUCKLEY’S MAC & CHEESE

Marscapone cheese sauce with bacon, crowned with seasoned bread crumbs and baked ‘til bubbly.

TRADITIONAL SPAGHETTI & MEATBALLS

In marinara sauce with parmesan cheese, and garlic bread.

FRESH RAVIOLI OF THE MOMENT

Handmade ravioli from Cucina Fresca, made fresh in Pike Place | Ask your server for preparation and price

SHRIMP AND VEGGIE LINGUINE

With broccoli, mushrooms, roasted red peppers, green onion, garlic, basil and olive oil.

PENNE YOUR WAY

With your choice of marinara, pesto or Alfredo sauce.