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with Green Chile
with Purple Mustard
with Mirin-Citrus Sauce
with Grana Padano
with Jicama Slaw
with Trio of Sauces
with Cucumber
with Wasabi Aioli
with Rustic Baguette
with Ponzu Mignonette
with Heirloom Tomatoes and Olives
with Garlic Confit and Paprika Oil
with Chianti BBQ Sauce
with Pita and Olives
with Tropical Salsa
with Wasabi Salt
with Garlic Confit
with Jalapeño-Lime Relish
with Croutons and Grana Padano
with Cukes, Tomatoes, Olives, and Feta
with Berry Vinaigrette and Bleu Cheese
with Mache, Orange, Goat Cheese
with Grana, Anchovy Lemon Dressing | big caesar plus...
with Warm Bacon Relish
with Brandy Peppercorn Cream
with Chimichurri Sauce
with Creole Butter
with Caper Butter
arugula, aged goat cheese, country ham, buckwheat honey vinaigrette
buffalo mozzarella, basil pesto, olive crostini, bloody mary sorbet
hoisin bbq sauce, cucumber, bean sprouts, jalapeño, cilantro
spicy crispy fish, handmade tortillas, cilantro slaw, smoked corn relish
goat cheese, bacon, arugula roasted red pepper
mushroom-asparagus risotto, truffle mascarpone white balsamic reduction
louis dressing, scallion, old bay chips, radish slaw
grilled NY strip, tobacco onions, provolone, horseradish cream
on brioche with sweet onion relish, dijon, baby lettuces
bibb lettuce, pecans, roasted corn, ranch-esque dressing
white wine, tarragon, tomato, garlic confit, fontina bread
with Green Chile Aioli
| big caesar plus...
with CG Steak Sauce
with Blackberry Compote
with Pickled Vegetables
bibb lettuce, cucumber, bean sprouts, jalapeño, cilantro, hoisin bbq sauce
crispy shrimp, red beans and rice, plantains, mojito vinaigrette
andouille, tomatoes, peppers, onions
olives, roasted pepper, rapini, sweet garlic polenta
fried green chile grits, roasted tomato, smoked corn relish
whipped potatoes, garlic spinach, frizzled onions, crawfish butter
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