Delhi Club

Name: Delhi Club
Address: 1135 N. Highland St., 22201, VA, 22201
Telephone: 703-527-5666

1135 N. Highland St., Arlington, VA 22201, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-10:30PM •Saturday: 11:30AM-10:30PM •Sunday: 11:30AM-10:00PM •

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Deals & Coupons

Details

Cuisine: Indian
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

STARTERS

SAMOSAS

Deliciously spiced turnover, stuffed with potatoes & peas, seasoned with tangy flavor of mango powder

KEEMA SAMOSA

Crisp turnovers stuffed with seasoned ground lamb

TANDOORI CHICKEN WINGS

Crisp & juicy, marinated in fresh ground ginger, garlic & spices, charcoal broiled in the Tandoor

BHEL PURI

Mélange of puffed rice, crunchy Indian savory noodles, chopped onion, diced boiled potato & fresh cilantro with sweet & spicy tamarind chutney.

CHAT PAPRI

Flour crisps, chick peas and potato topped with yogurt and tamarind chutney

SEEKH KABAB

Melt in your mouth ground lamb kababs flavored with root ginger, garlic, chilies, herbs & spices.

SPINACH PAKODA

Batter fried spinach, onion & potato fries.

ALOO TIKKI

Seasoned mashed potato cutlets stuffed with split yellow lentils, ginger, spices

SHAMMI KABOB

Ground minced patties with lentils and mild spices.

CRAB TIKKI

Seasoned crab cakes with shallots, ginger, anise seeds & blanched green chilies. Served with minth chutney.

SALADS

CHICKEN TIKKA

Charcoal broiled chunks of chicken marinated in yogurt, spices, ginger & garlic.

GRILLED LAMB

Sliced roasted lamb marinated in rum & Indian spices.

TANDOORI & OTHER KABABS

TANDOORI SIZZLER

Boti kabob, chicken tikka, salmon, seekh kabab & jumbo shrimp, marinated and tandoor broiled.

LAMB CHOPS

Succulent lamb chops marinated in special house spices, grilled to perfection.

TANDOORI SHRIMP

Shrimp marinated in carom seeds, garlic, lemon juice.

TANDOORI SALMON

Marinated salmon, grilled on a skewer in tandoor.

CHICKEN TIKKA

Chunks of chicken breast marinated in yogurt, garlic, ginger & spices.

TANDOORI CHICKEN

Chicken marinated in yogurt, garlic, ginger & spices

BOTI KABAB

Succulent lamb marinated in yogurt & spices.

CHICKEN MALAI TIKKA

Charcoal broiled chicken breast marinated in cardamom, yogurt & mild spices

CURRIES

BUTTER CHICKEN

Tandoori chicken breast simmered in a creamy tomato sauce flavored with cardamom, cloves, ginger, garlic and dried fenugreek leaves.

SPICY KADHAI CHICKEN

Chicken breast sauteéd with diced tomato, fresh ginger & pepper

CHICKEN CHETTINAD

Chicken cooked with fresh tomatoes and tempered with whole peppercorn, curry leaves & red chilies

DELHI PISTA KORMA

Creamy chicken curry infused with ground pistachio & coconut

LAMB ROGAN JOSH

Lamb cooked with onions and tomatoes in a special sauce

VINDALOO

Hot & vinegary lamb or chicken, with potato from Goa on the western coast

SAAG GOSHT

Lamb or chicken with spinach, fresh ginger, tomato

MALABAR CURRY

Fish, chicken or shrimp nugguts in a coconut sauce flavored with curry leaves & pan toasted red peppers

MALAI JHINGA

Shrimp sautéed with onion, ginger and garlic, cooked in yogurt with mild spices and cherry tomatoes

BENGALI FIVE SPICE SHRIMP CURRY

Bengali shrimp curry with nigella, fennel, mustard, cumin & fenugreek seeds

BIRYANIS

SHRIMP

LAMB

CHICKEN

VEGETABLE

VEGETARIAN

ALOO GOBHI

Fresh cauliflower cooked on a low flame with baby potatoes and seasoned with garlic and ginger

MATAR PANEER

Homemade cheese with fresh green peas cooked in onion and tomato sauces, mildly spiced

PANEER MAKHNI

Homemade cheese simmered in a creamy tomato sauce flavored with cardamom, cloves, ginger, garlic & dried fenugreek leaves

BHINDI MASALLA

Okra sautée with onion, tomato & spies

CHANA MASALLA

Curried chick peas with roasted ground spices

BHUNA BHARTHA

Smoked eggplant cooked with tomato, onion, fresh herbs & spices

SAAG PANEER

Spinach and homemade cheese in a delicious blend of mild spices

DAL MAKHANI

Velvety smooth black lentils simmered overnight with butter, tomato & spices

VEGETABLE KORMA

Vegetables cooked in a delicious rich creamy sauce

BREADS

TANDOORI NAAN / ROTI

Choice of leavened white or unleavened whole wheat bread baked in the Tandoor

PUDINA PARATHA

Multi-layered whole wheat bread sprinkled with dried mint

PANEER NAAN

Tandoor baked bread stuffed with seasoned Indian cottage cheese

GARLIC NAAN

Tandoor baked bread topped with chopped garlic & butter

KEEMA NAAN

Tandoor baked bread stuffed with ground lamb

KASHMIRI NAAN

Tandoor baked bread stuffed with raisins, cashew nuts, almond flakes, cherries & shredded coconuts

ONION KULCHA

Leavened white-flour bread stuffed with spiced onion

OTHER SIDES

KACHUMBAR

Indian salad of diced cucumber, onion, tomato, lettuce, herbs & spices

MANGO CHUTNEY

Sweet & spicy mango relish

CUCUMBER RAITA

A yogurt dip

ACHAR

We serve the following pickles | Hot Mango | Sweet & Sour Lime

PAPODUMS

Roasted Indian lentil crackers, plain, cracked pepper, garlic & chilies

DESSERTS

FRESH BENGALI MITHAI.

KHEER

Cardamon flavored rice pudding with almonds & raisins

GULAB JAMUN

Home made cottage cheese dumpling in a light syrup