Hand Torn Nutter Lettuce, Caramelized Cipollini Onions, Diced Hard Boiled Egg, Avocado, Roasted Yellow and Red Tomatoes, Diced Bacon, Crumbled Roquefort, Tarragon Vinaigrette
Flash Fried Calamari
Roasted Red Pepper Aioli, Lemon Wedge
The Caesar
Radicchio, Tender Romaine Leaves, Garlic Brioche Croutons, White Anchovy Shaved Parmesan, Grilled Lime Caesar Dressing