Amrheins

Name: Amrheins
Address: 80 W. Broadway, 02127, MA, 02127
Telephone: 617-268-6189

80 W. Broadway, South Boston, MA 02127, US

• Monday: 11:30AM-10:00PM •Tuesday: 11:30AM-10:00PM •Wednesday: 11:30AM-10:00PM •Thursday: 11:30AM-10:00PM •Friday: 11:30AM-11:00PM •Saturday: 11:30AM-11:00PM •Sunday: 10:00AM-9:00PM •

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Details

Cuisine: American (Traditional)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

DINNER MENU

Amrheins Small Plates

Sesame Oriental Style Pork Ribs

Tender Meaty Pork Ribs Slow Cooked and Tossed in a Sesame Ginger Glaze

Buffalo or Chicken Tenders

Served with Honey Mustard or Blue Cheese

Sweet and Spicy Calamari

Calamari rings tossed in a sweet chili sauce and topped with sliced cherry peppers

Hand Cut Onion Rings

Baked Potato Rounds

Served with Sour Cream, Cheddar Cheese and Crispy Bacon

Pan Fried Fresh Mozzarella

Fresh Cherry Sized Mozzarella Lightly Breaded and Served With Our House Marinara

Buffalo Chicken Dip

Shredded Chicken in a Fiery Buffalo Sauce mixed with Cream Cheese, Swiss and Cheddar Jack. Baked with a Crispy Blue Cheese Crust and served with Warm Pita Chips.

Shrimp Scampi Crostini

Jumbo Shrimp sautéed in roasted garlic butter, white wine and lemon, served on crusty bread with red and yellow plum tomatoes, fresh basil and blended Italian cheeses

Chicken Satay

Chicken tenderloins drizzled with a Thai Peanut Sauce. Served with fresh stir fried vegetables

Pan Seared Scallops

Jumbo Sea Scallops seared in a brown sage butter with lemon, served on a bed of braised baby spinach and roasted garlic mashed

Lobster and Crab Cake

Fresh Maine Lobster Mixed with Crabmeat, Sweet Peppers and Fresh Herbs, Pan Fried with Two Jumbo Sea Scallops and Finished with a Lemon Butter Sauce

Jumbo Shrimp Cocktail

Amrheins Combo Platter

A Generous Platter of Chicken tenders, Calamari, Fried Mozzarella, Onion Rings and French Fries

Soups

Homemade Clam Chowder

Garnished with Fried Clam Cakes

French Onion

Crock of Homemade French Onion Soup Topped with Croutons and Swiss then Baked

Chef’s Soup of the Day

Salads

Baby Greens

Grape Tomatoes, Cucumbers, Red Onions, Dressed with Our House Balsamic Vinaigrette

Classic Caesar Salad or Traditional Greek Salad

Marinated Steak Salad

Tender Flank Steak Marinated in Balsamic, Rosemary, Roasted Garlic and Black Pepper, Char-grilled and sliced over Baby Greens, Grilled Asparagus, Roasted Mushrooms and Caramelized Onions in our House Balsamic Dressing

Raspberry Goat Cheese Salad

Baby Greens, Fresh Raspberries, Garnished with a Warm Pistachio Crusted Goat Cheese Cake & Candied Walnuts

The Wedge

Crisp Wedge of Iceberg Lettuce Garnished with Applewood Smoked Bacon, Grape Tomatoes, Bermuda Onions and Drizzled With a Homemade Gorgonzola Cheese Dressing

Fresh Mozzarella Salad

Fresh Mozzarella, Sliced Red and Yellow Beefsteak Tomatoes on Baby Greens

Dinner Entrees

Baked or Broiled Scrod

Fresh Large Filet of Local Scrod Served with or without Seasoned Bread Crumbs

Filet Mignon

Choice Hand Cut Filet Char Grilled to Your Specification, Topped with a Mushroom Demiglaze

Chicken Bella Bocca

Shrimp in a Sweet Marsala Wine Sauce Sautéed Breast of Chicken Layered with Baby Spinach, Imported Prosciutto, Mushrooms and Fresh Mozzarella, Served with Two Jumbo

The Cowboy Steak

16oz Choice N.Y. Strip Grilled and Topped with a Caramelized Onion & Blue Cheese Butter

Sweet Sea Scallops

Your Choice of Baked with Seasoned Crumbs, Broiled or Deep Fried

Pan Roasted Chicken

Boneless, Skinless Chicken Breast Pan Roasted with a Rosemary, Lemon, Garlic & White Wine Butter Sauce

“Best of Boston” Marinated Grilled Sirloin Tips

One Pound of Tender Steak Tips in our House Marinade

Haddock Florentine

Broiled Haddock Topped with Baby Spinach & Blended Cheeses

Surf & Turf

Our Signature Filet Mignon along side of Two Jumbo Shrimp with a Lobster & Crab Stuffing

Chicken Broccoli & Penne

Chicken Medallions Sautéed in a Roasted Garlic, Olive Oil & White Wine Sauce with Fresh Broccoli, Plum Tomatoes and Penne

Seafood Alfredo

Sweet Sea Scallops, Jumbo Shrimp and Maine Lobster Meat Simmered in a Parmesan Cream Sauce and Served over Lobster Filled Ravioli

Grilled Vegetable Risotto

Grilled Vegetables, Sweet Peas, Roasted Sweet Potato and Fresh Herbs

Sautéed Chicken Amrheins

Spinach, Sundried Tomatoes, Mushrooms, Black Olives & Artichokes Tossed in a White Wine Sauce with Wagon Wheel Pasta

Pan Fried Chicken or Veal Parmesan

Served With Penne Pasta

Simply Grilled Salmon

Fresh Salmon Filet Brushed with Pure Olive Oil, Fresh Oregano and Lemon. Grilled Over an Open Flame and Served with Steamed Asparagus & Broccoli Florets

Angel Hair Cassanelli

Sautéed Slices of Filet Mignon Sautéed with Red and Yellow Tomatoes, Fresh Basil, Sweet Onions, and Red Wine. Tossed with Fresh Mozzarella, Parmesan & Angel Hair

Weiner Schnitzel

Amrheins Famous Weiner Schnitzel Served with Wide Egg Noodles & Creamy Horseradish Sauce

Penne Con Pollo

Sautéed Chicken Medallions with Dried Cranberries, Baby Spinach in a Roasted Garlic Cream Sauce Tossed with Penne Pasta

Chicken Caesar Wrap

Grilled chicken, Romaine Lettuce, Parmesan Cheese and Creamy Caesar Dressing Rolled into a Warm Flour Tortilla, Served with Fries

Lobster Club

Fresh Maine Lobster Salad with Lettuce, Tomato and Crisp Bacon on Multigrain Bread Served with Homemade Potato Chips

Ten Ounce Burger

Made with Cheddar, American or Blue Cheese Served with Lettuce, Tomato, Pickles & Fries

Desserts

Strawberry Shortcake

Strawberry Ice Cream with Fresh Seasonal Berries, Real Whipped Cream, Strawberry Sauce, Over our Buttermilk Biscuit

Boston Crème Pie

With Homemade Pastry Cream

Warm Banana Bread Pudding

French Vanilla Ice Cream and Caramel Sauce

Tiramisu Tower

Espresso Soaked Lady Fingers with Kahlua Mascarpone Cheese Garnished with White and Dark Chocolate Shavings