8st Kitchen

Name: 8st Kitchen
Address: 22 W. Eighth St., 10011, NY, 10011
Telephone: 212-477-7755

22 W. Eighth St., Manhattan, NY 10011, US

• Monday: 11:30AM-11:00PM •Tuesday: 11:30AM-11:00PM •Wednesday: 11:30AM-11:00PM •Thursday: 11:30AM-12:00PM •Friday: 11:30AM-12:00PM •Saturday: 11:30AM-12:00PM •Sunday: 11:30AM-11:00PM •

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Details

Cuisine: Korean, Small Plates
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

MOO CHIM

CHUNG PO MOOK MOO CHIM

green-lentil jelly with various vegetables & wasabi dressing

DOO BOO MOO CHIM

crispy tofu with mixed greens & sweet soy dressing

DAN HO BAK MOO CHIM

mixed greens with sweet squash dressing and topped with squash croutons

YOOK HOE MOO CHIM

thin sliced kobe skirt steak with Korean shiso "Kket nip" & glazed soy dressing

JON

WAN JAN JON

small patties mixed with ground beef and bean curd

DAE GOO JON

lightly pan-fried cod fillets coated with egg batter

NOK DOO JON

grainy mung bean pancake mixed with pork and vegetables

HAE MOOL PA JON

green onion pancake with shell fish and squid

GUI

JE YOOK GUI

thin sliced pork-belly marinaded with pepper sauce & mixed vegetable salad

BA SSAK BUL GO KI GUI

sliced Kobe rib-eye mixed with soy and garlic sauce

DAHK GUI

chicken tender in spicy sauce with a grilled multi-grain rice ball

GAL BI GUI

Kobe short-rib with mixed vegetable salad and topped with sliced garlic

BOK KEUM

JAP CHAE

wok-fried glass noodle with assorted vegetables & Shiitake mushroom

O JING O BOK KEUM

stir fried squid in spicy sauce & white noodle

JE YOOK BOK KEUM

marinated pork-loin in red pepper sauce with stir fried vegetables

GAL BI DDOK BOK KI

beef, black angus short-rib with chewy rice cake in spicy sauce

BUL GO KI DDOK BOK KI

rice cake with thin sliced Kobe rib-eye marinated in soy sauce

YORI

DAE GOO JO RIM

braised cod with daikon cubes in glazed soy sauce

O DENG JON GOL

fish cake in hot soup, daikon and vegetable stock

DDOOK BAE GI BUL GO KI

sliced Kobe rib-eye with glass noodle and mushroom in hot soup

BO SSAM

pork belly with pickled cabbage, daikon salad and oyster

BAP & GOOK SOO

BI BIM GOOK SOO

white noodle mix with romaine and “Kket nip” in sweet & spicy sauce

KIMCHI BOK KEUM BAP

wok-fried rice and “kimchi” served with marinaded beef, “bulgoki”

BI BIM BAP

steamed white rice with 8 different jind of vegetables & red pepper sauce

DOL SOT BI BIM BAP

“Bi bim bap” served in a hot stone bowl

BAP / JAP GOK BAP

steamed white rice or multi-grain rice serving with side dishes

SAM GAHK GUI BAP

grilled multi-grain rice ball