a traditional grilled german sausage made with pork and spices, served on a long roll with mustard
Käsewurst
boiled pork, beef and cheese sausage, served on a long roll with mustard
Bavarianburger
Served with lettuce, tomato, emmenthaler cheese, and sauerkraut, served on a roll
Jägerburger
Served with lettuce, tomato, emmenthaler cheese, mushrooms, and fried onions, served on a roll
Schwarzwaldschinken sandwich
Grilled black forest ham and cheese sandwich, served on rye
Schnitzel Sandwich
breaded pork cutlet sandwich served with lettuce, tomato, onion, and mayonnaise, served on roll
Roast Pork Sandwich Au Jus
Rotisserie pork with sauerkraut, served on a long roll
HAUPTSPEISEN
Wurstspeisen (Sausage)
Hausgemachte Nürnberger Bratwurst Bratwurst made in-house | Halber Meter Bratwurst | 1 Meter Bratwurst | Wurstplatte | -Käsewurst (boiled pork, beef and cheese sausage) | -Weißwurst (boiled pork and veal sausage) | -Bratwurst (grilled pork sausage with spices) | -Knackwurst (boiled pork and beef sausage)
Schnitzel
All Schnitzels are lightly breaded and fried pork cutlets; unless otherwise noted | Jägerschnitzel | Zigeunerschnitzel | Wiener Schnitzel | Schnitzel Holsteiner Art
Pfannengerichte
All served in a cast iron skillet - no additional sides | Jägerpfanne | Pfanne Zigeuner Art | Pilzpfanne
Fried potatoes, potato dumpling, potato salad, french fries, potato pancakes, asparagus, sauerkraut, red cabbage, apple sauce, side salad, cucumber salad
NACHTISCH
Apfelstrudel mit Eis
layered strudel pastry filled with apples and spices, served with vanilla ice cream