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house made meats, provolone, pickled peppers + olives
with sauerkraut on rye
with cochon du lait
with cochon whole grain mustard + sauerkraut
on white bread with mint + cucumber
on olive bread
beef with horseradish + onion
includes four types of house cured salamis and artisan cheeses with accoutrements (olives, house made pickles & crackers, etc.)
tray muffaletta, roast beef, pimento cheese
carrots, celery, cauliflower, broccoli as well as an assortment of seasonal vegetables, served with house made ranch dip
blueberry pecan, white chocolate macadamia nuts, ginger snaps
red velvet, carrot cake, meyer lemon
| kobe beef | foie gras | ducks | whole hogs | prime rib racks
| viola - leg of lamb
with parmesan
with shallots
with Butcher BBQ sauce
with Louisiana strawberry jam
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