BrickTop's

Name: BrickTop's
Address: 3280 Peachtree Rd. NE, 30305, GA, 30305
Telephone: 404-841-2212

3280 Peachtree Rd. NE, Atlanta, GA 30305, US

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-11:00PM •Saturday: 11:00AM-11:00PM •Sunday: 11:00AM-10:00PM •

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Deals & Coupons

Details

Cuisine: American (Traditional)
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code: Casual
Wheelchair Accessible:
Seating:
Music Type:

SUNDAY BRUNCH MENU

CHEERS!

Fresh Squeezed Orange or Grapefruit Juice

Bloody Mary

Served on the rocks with a lemon twist

Mimosa

Champagne with fresh squeezed orange juice

Greyhound

Vodka with fresh squeezed grapefruit juice

Champagne Cocktail

Champagne poured over a sugar cube with a dash of bitters

Glass of House Champagne

Bottle of House Champagne

Appetizers

SUNDAY BRUNCH

Eggs Benedict

Virginia ham, poached eggs, toasted English muffin with hollandaise sauce, and oven roasted potatoes

Filet Mignon Benedict

filet medallions, poached eggs, toasted English muffin with béarnaise sauce, and oven roasted potatoes

Jumbo Lump Crab Benedict

crab meat, poached eggs, toasted English muffin with hollandaise sauce, and oven roasted potatoes

Blueberry or Pecan Waffle & Warm Maple Syrup

with bacon

Shrimp and Grits

sautéed shrimp in a Creole sauce over grits

Petite Filet Mignon

small filet with grits and asparagus

Seasonal Vegetables

Sliced Vine Ripe Tomatoes ~ Oven Roasted Asparagus

Homemade Donuts

baker’s dozen (13) bite-sized donuts with cinnamon sugar

LUNCH MENU

APPETIZERS

Different Soup Every Day

Guacamole

fresh and chunky, w/ warm tortilla chips and homemade salsa

Grilled Artichokes

with remoulade sauce

Deviled Eggs

with Parma cotto ham and vinaigrette dressed mâche

Chilled Jumbo Shrimp

with classic cocktail and remoulade sauces

Spinach & Artichoke Dip

w/ warm tortilla chips and homemade salsa

FLATBREADS

BBQ Chicken

jack cheese, red onion, cilantro, peanuts

Smoked Salmon

dill, capers, red onion

Beef Tenderloin

layered with mashed potatoes, blue cheese, red onion

SOUPS

Monday

Shrimp Gumbo

Tuesday

Chicken Tortilla

Wednesday

Crab Bisque

Thursday

Chicken Chowder

Friday

Lobster Bisque

Saturday

Spicy Chili

Sunday

Clam Chowder

SALADS

Palm Beach

a layered stack of avocado, jumbo lump crab meat, diced tomatoes, shrimp & egg, garnished w/ mâche

Boston Blue Wedge

butter lettuce, red onion, blue cheese and bacon

Beef Carpaccio & Arugula

with baby greens, reggiano cheese, horseradish sauce, and buttered crostini

Grilled Chicken

with peanuts and citrus vinaigrette

Ahi Tuna

seared rare with farmers’ greens and house vinaigrette

Caesar

crisp romaine and reggiano cheese | add grilled chicken or grilled salmon

House

farmers’ greens, chopped egg, bacon, and croutons

SANDWICHES, etc.

Cheeseburger

bibb lettuce, tomato, red onion, mustard and mayo on a toasted brioche bun

Blue Cheeseburger

chunks of blue cheese over caramelized onions on a toasted brioche bun

Crispy Chicken Sandwich

on a toasted brioche bun w/ remoulade, lettuce, tomatoes and red onion

French Dip

slow roasted prime rib, sliced thin and served with au jus, horseradish upon request

Vegetable Burger

medley of grains, vegetables & spices w/ melted jack cheese on a toasted whole wheat bun

Fish Sandwich

fresh fish of the day with red leaf lettuce, tartar sauce, red onion and pickle

Grilled Chicken Sandwich

melted jack cheese, aioli, leaf lettuce, tomato, and red onion

Ahi Tuna Burger

sushi grade tuna with ponzu slaw, seared rare unless requested (limited availability)

Deluxe Chicken Tenders

golden fried with french fries & cole slaw

Gold Coast Kosher Hotdog

on a toasted bun with homemade relish, mustard, and onion

ORGANIC ROTISSERIE CHICKEN

One-half Ashley Farms chicken, golden roasted, w/ french fries or choice of

STEAKS, SEAFOOD, etc.

Steak Frites

grilled ribeye with herb butter, french fries, and vinaigrette dressed baby greens

Filet Mignon 6oz Lunch Cut

with choice of mashed potatoes/vegetable

Prime Rib Lunch Cut

slow roasted, served with au jus, and choice of mashed potatoes or vegetable/side

Salmon

grilled and served with choice of vegetable/side

Jumbo Lump Crab Cakes

with lemon butter sauce, cole slaw or choice of vegetable/side

Fried Gulf Shrimp

with french fries and cole slaw

Today’s Fresh Fish I, II, maybe III

with choice of vegetable

Baby Back Ribs

slow cooked tender pork ribs, homemade bbq sauce, french fries & cole slaw

Mongolian Pork Chop

lightly glazed and grilled, with mashed potatoes or choice of vegetable/side

SEASONAL VEGETABLES AND SIDES

French Fries

Cole Slaw

Brown Rice

Mashed Potatoes

Wild Rice Salad

DESSERTS

Key Lime Pie

The Chocolate Chip

Banana Split

DINNER MENU

APPETIZERS

Different Soup Every Day

Guacamole

fresh and chunky, with warm tortilla chips and homemade salsa

Grilled Artichokes

with remoulade sauce

Deviled Eggs

with Parma cotto ham and vinaigrette dressed mâche

Chilled Jumbo Shrimp

with classic cocktail and remoulade sauces

Spinach & Artichoke Dip

with warm tortilla chips and homemade salsa

FLATBREADS

BBQ Chicken

jack cheese, red onion, cilantro, peanuts

Smoked Salmon

dill, capers, red onion

Beef Tenderloin

layered with mashed potatoes, blue cheese, red onion

SOUPS

Monday

Shrimp Gumbo

Tuesday

Chicken Tortilla

Wednesday

Crab Bisque

Thursday

Chicken Chowder

Friday

Lobster Bisque

Saturday

Spicy Chili

Sunday

Clam Chowder

SALADS

Palm Beach

a layered stack of avocado, jumbo lump crab meat, diced tomatoes, shrimp & egg, garnished w/ mâche

Boston Blue Wedge

butter lettuce, red onion, blue cheese and bacon

Beef Carpaccio & Arugula

with baby greens, reggiano cheese, horseradish sauce, and buttered crostini

Grilled Chicken

with peanuts and citrus vinaigrette

Ahi Tuna

seared rare with farmers’ greens and house vinaigrette

STEAKS. etc.

Steak Frites

grilled ribeye with herb butter, french fries, and vinaigrette dressed baby greens

Filet Mignon

with béarnaise sauce, lightly seasoned, with choice of baked potato or vegetable/side

Sliced Angus New York Strip

served with compound butter and choice of potato/vegetable

Mongolian Pork Chop

lightly glazed and grilled, with baked potato or choice of vegetable/side

Baby Back Ribs

slow cooked tender pork ribs, homemade bbq sauce, french fries & cole slaw

Prime Rib

slow roasted bone-in, served with au jus and choice of baked potato or vegetable/side

SEAFOOD

Salmon

grilled and served with choice of vegetable/side

Jumbo Lump Crab Cakes

with lemon butter sauce, cole slaw or choice of vegetable/side

Fried Gulf Shrimp

with french fries and cole slaw

Today’s Fresh Fish I, II, maybe III

with choice of vegetable

ORGANIC ROTISSERIE CHICKEN

One-half Ashley Farms chicken, golden roasted, w/ french fries or choice of

SANDWICHES. etc.

Cheeseburger

bibb lettuce, tomato, red onion, mustard and mayo on a toasted brioche bun

Blue Cheeseburger

chunks of blue cheese over caramelized onions on a toasted brioche bun

French Dip

slow roasted prime rib, sliced thin and served with au jus, horseradish upon request

Vegetable Burger

medley of grains, vegetables and spices with melted jack cheese on a toasted whole wheat bun

Ahi Tuna Burger

sushi grade tuna with ponzu slaw, seared rare unless requested (limited availability)