Canule Pasta

ingredients: Durum Wheat, Water, Red Pasta With Chilli Pepper And/Or Tomato 4%. Green-Spinach Or Nettle 4%, Violet-Beetoot 4%. Yellow-Kurkuma 4%.

UPC: 8034013740044

Measurements (Nutrition Facts defaults to 100g):

  1. 2 ONZ [56g]
Nutrition Facts

Serving size 1 (100g)

Amount per serving
Calories 374

 % Daily Value*

Total Fat 2g3%

Saturated Fat 0g0%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 0mg0%

Total Carbohydrate 75g25%

Dietary Fiber 2g7%

Total Sugars 4g

Protein 15g29%

Vitamin A 0mcg 0%Vitamin B-6 0mg 0%

Vitamin C 0mg 0%Calcium 0mg 0%

Iron 2mg 7%Magnesium 0mg 0%

Vitamin D 0mcg 0%Vitamin E 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
chart type: polar | column (inverted)
based on 100 grams
Proximates
Water0 g
Energy375.00 kcal
Protein14.29 g28.6% DV*
Total lipid (fat)1.79 g2.8% DV*
Carbohydrate, by difference75.00 g25.0% DV*
Fiber, total dietary1.80 g7.2% DV*
Sugars, total3.57 g
Minerals
Calcium, Ca0 mg
Iron, Fe1.29 mg7.2% DV*
Manganese, Mn0 mg
Magnesium, Mg0 mg
Phosphorus, P0 mg
Potassium, K0 mg
Sodium, Na0 mg
Zinc, Zn0 mg
Vitamins
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0 mg
Niacin2.86 mg14.3% DV*
Vitamin B-6 0 mg
Folate, DFE 0 µg
Vitamin B-120 µg
Vitamin A, RAE0 µg
Vitamin A, IU0 IU
Vitamin E (alpha-tocopherol)0 mg
Vitamin D (D2 + D3)0 µg
Vitamin D0 IU
Vitamin K (phylloquinone)0 µg
Lipids
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg
Other
Caffeine0 mg
Alcohol, ethyl0 g
Starch0 g
Lactose0 g
Calories**
Total373.27
From Fat: 16.11From Protein: 57.16
From Carbohydrates: 300.00From Alcohol: 0.00
Nutrient Content Claims

Sodium FreeAlcohol FreeHigh Protein

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Calories may differ from the Energy value as the Calories section is calculated based on fat, protein, carbohydrates and alcohol content.

DISCLAIMER: Ingredients are subject to change. OpenMenu is not responsible for the accuracy of the information provided.