Egg Noodles
ingredients: Durum Wheat Flour, Egg Yolks Or Eggs, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.
UPC: 051614520507
Measurements (Nutrition Facts defaults to 100g):
Nutrition Facts
Serving size 1 (56g)
Amount per serving
Calories 215
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 70mg23%
Sodium 16mg1%
Total Carbohydrate 40g13%
Dietary Fiber 3g8%
Total Sugars 2g
Protein 8g16%
Vitamin A 0mcg 0%Vitamin B-6 0mg 0%
Vitamin C 0mg 0%Calcium 0mg 0%
Iron 2mg 10%Magnesium 0mg 0%
Vitamin D 0mcg 0%Vitamin E 0mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
based on 56 grams
| Proximates | ||
|---|---|---|
| Water | 0 g | |
| Energy | 210.00 kcal | |
| Protein | 8.00 g | 16.0% DV* |
| Total lipid (fat) | 2.50 g | 3.8% DV* |
| Carbohydrate, by difference | 40.00 g | 13.3% DV* |
| Fiber, total dietary | 2.02 g | 8.1% DV* |
| Sugars, total | 2.00 g |
| Minerals | ||
|---|---|---|
| Calcium, Ca | 0 mg | |
| Iron, Fe | 1.80 mg | 10.0% DV* |
| Manganese, Mn | 0 mg | |
| Magnesium, Mg | 0 mg | |
| Phosphorus, P | 0 mg | |
| Potassium, K | 0 mg | |
| Sodium, Na | 15.12 mg | 0.6% DV* |
| Zinc, Zn | 0 mg |
| Vitamins | ||
|---|---|---|
| Vitamin C, total ascorbic acid | 0 mg | |
| Thiamin | 0.56 mg | 37.3% DV* |
| Riboflavin | 0.17 mg | 10.0% DV* |
| Niacin | 3.00 mg | 15.0% DV* |
| Vitamin B-6 | 0 mg | |
| Folate, DFE | 100.24 µg | 25.1% DV* |
| Vitamin B-12 | 0 µg | |
| Vitamin A, RAE | 0 µg | |
| Vitamin A, IU | 0 IU | |
| Vitamin E (alpha-tocopherol) | 0 mg | |
| Vitamin D (D2 + D3) | 0 µg | |
| Vitamin D | 0 IU | |
| Vitamin K (phylloquinone) | 0 µg |
| Lipids | ||
|---|---|---|
| Fatty acids, total saturated | 1.00 g | 5.0% DV* |
| Fatty acids, total monounsaturated | 0 g | |
| Fatty acids, total polyunsaturated | 0 g | |
| Fatty acids, total trans | 0 g | |
| Cholesterol | 70.00 mg | 23.3% DV* |
| Other | |
|---|---|
| Caffeine | 0 mg |
| Alcohol, ethyl | 0 g |
| Starch | 0 g |
| Lactose | 0 g |
| Calories** | |
|---|---|
| Total | 214.49 |
| From Fat: 22.48 | From Protein: 32.01 |
| From Carbohydrates: 160.00 | From Alcohol: 0.00 |
Nutrient Content Claims
Alcohol FreeGood Source of Protein
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Calories may differ from the Energy value as the Calories section is calculated based on fat, protein, carbohydrates and alcohol content.
DISCLAIMER: Ingredients are subject to change. OpenMenu is not responsible for the accuracy of the information provided.