Marou Faiseurs De Chocolat, Single Origin Dark Chocolate

ingredients: Cocoa & Cocoa Butter (74% Cocoa), Cane Sugar (26%).

UPC: 938505214632

Measurements (Nutrition Facts defaults to 100g):

  1. 20 GRM [20g]
Nutrition Facts

Serving size 1 (20g)

Amount per serving
Calories 120

 % Daily Value*

Total Fat 9g13%

Saturated Fat 6g27%

Trans Fat 0g

Cholesterol 0mg0%

Sodium 1mg0%

Total Carbohydrate 9g3%

Dietary Fiber 2g8%

Total Sugars 5g

Protein 3g4%

Vitamin A 0mcg 0%Vitamin B-6 0mg 0%

Vitamin C 0mg 0%Calcium 80mg 8%

Iron 3mg 16%Magnesium 0mg 0%

Vitamin D 0mcg 0%Vitamin E 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
chart type: polar | column (inverted)
based on 20 grams
Proximates
Water0 g
Energy120.00 kcal
Protein2.10 g4.2% DV*
Total lipid (fat)8.40 g12.9% DV*
Carbohydrate, by difference8.80 g2.9% DV*
Fiber, total dietary1.90 g7.6% DV*
Sugars, total4.90 g
Minerals
Calcium, Ca80.00 mg8.0% DV*
Iron, Fe2.88 mg16.0% DV*
Manganese, Mn0 mg
Magnesium, Mg0 mg
Phosphorus, P0 mg
Potassium, K0 mg
Sodium, Na0.80 mg0.0% DV*
Zinc, Zn0 mg
Vitamins
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0 mg
Niacin0 mg
Vitamin B-6 0 mg
Folate, DFE 0 µg
Vitamin B-120 µg
Vitamin A, RAE0 µg
Vitamin A, IU0 IU
Vitamin E (alpha-tocopherol)0 mg
Vitamin D (D2 + D3)0 µg
Vitamin D0 IU
Vitamin K (phylloquinone)0 µg
Lipids
Fatty acids, total saturated5.40 g27.0% DV*
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg
Other
Caffeine0 mg
Alcohol, ethyl0 g
Starch0 g
Lactose0 g
Calories**
Total119.20
From Fat: 75.60From Protein: 8.40
From Carbohydrates: 35.20From Alcohol: 0.00
Nutrient Content Claims

Sodium FreeAlcohol Free

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Calories may differ from the Energy value as the Calories section is calculated based on fat, protein, carbohydrates and alcohol content.

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