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Seating: Indoor
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Our Menu
Featured Catch
Cilantro Lime Sea Bass Two Taco Plate
Grilled sea bass topped with a cilantro lime mojo sauce made with lime, cilantro and garlic along with chipotle sauce, salsa fresca and cabbage on warm stone-ground corn tortillas.
Cilantro Lime Sea Bass Bowl
Grilled sea bass topped with a cilantro lime mojo sauce made with lime, cilantro and garlic atop citrus rice, black beans, chipotle sauce and romaine lettuce along with guacamole and salsa fresca.
Hand-Battered Fish Tacos
The Original Fish Taco®
Sustainable wild Alaska Pollock, caught in Alaska's ocean waters, hand-dipped in our signature seasoned beer batter and cooked to crispy perfection. Topped with Rubio's white sauce, mild salsa and fresh cabbage. Served on a warm stone-ground corn tortilla and garnished with a slice of lime.
Fish Taco Especial
The Original Fish Taco® topped with our handmade guacamole, jack and cheddar cheese and a cilantro/onion mix. Served on a warm stone-ground corn tortilla and garnished with a slice of lime.
The Coastal Trio
Enjoy our flight of three sustainable tacos: The Original Fish Taco® - Our signature recipe that started it all in 1983, Salsa Verde Shrimp Taco - Shrimp, pan-seared and topped with salsa verde, Regal Springs® Tilapia Taco - Grilled or Blackened Regal Springs Tilapia topped with creamy chipotle sauce and Serrano slaw.
Grilled Seafood Tacos
Atlantic Salmon Taco
Sustainable Atlantic salmon, grilled or house blackened on an authentic comal with a special garlic marinade. Topped with fire-roasted corn with a pinch of ancho chile, our creamy chipotle sauce, cilantro/onion and red and green cabbage. Served on a warm stone-ground corn tortilla and garnished with a slice of lime.
Pacific Mahi Mahi Taco
Pacific mahi mahi, a mild, white fish, seasoned in olive oil and garlic or house blackened with a mix of spices, grilled on an authentic comal, and topped with fire-roasted corn with a hint of chile, our creamy chipotle sauce, a cilantro/onion mix and red and green cabbage. Served on a warm stone-ground corn tortilla and garnished with a slice of lime.
Grilled Gourmet Taco™ with Shrimp
Sustainable shrimp grilled on an authentic comal then served on a warm stone-ground corn tortilla with toasted cheese and topped with crisp bacon pieces, buttery Hass Avocado slices, our red tomatillo salsa, our creamy chipotle sauce, a cilantro/onion mix and cotija cheese. Garnished with a slice of lime.
Regal Springs® Tilapia Taco
Regal Springs® Tilapia, grilled or house blackened on an authentic comal, topped with creamy chipotle sauce, salsa fresca and serrano slaw. Served on a warm stone-ground corn tortilla and garnished with a slice of lime.
Salsa Verde Shrimp Taco
Sustainable pan-seared shrimp topped with a salsa verde sauce made with tomatillos, poblano chiles and fresh herbs, along with buttery Hass Avocado slices, a melted three-cheese blend, our creamy chipotle sauce, a cilantro/onion mix and cabbage. Served on a warm flour tortilla and garnished with a slice of lime.
Seafood Burritos
Regal Springs® Tilapia Burrito
Regal springs® tilapia, grilled or house blackened on an authentic comal, topped with fire-roasted corn, handmade guacamole, mexican rice, a cilantro/onion mix, red and green cabbage and creamy chipotle sauce. wrapped in a toasted flour or whole grain tortilla.
Atlantic Salmon Burrito
Sustainable Atlantic salmon, seasoned with a special garlic marinade then grilled or house blackened on an authentic comal. Topped with fire-roasted corn with a pinch of ancho chile, handmade guacamole, Mexican rice, our creamy chipotle sauce, a cilantro/onion mix and red and green cabbage. Wrapped in a toasted flour or whole grain tortilla. Served with lightly sea-salted tortilla chips.
Ancho Citrus Shrimp Burrito
Featuring our citrus rice and pan-seared shrimp basted with a blend of ancho chiles, herbs and olive oil.
Classic Grilled Shrimp Burrito
Sustainable shrimp wrapped in a toasted flour or whole grain tortilla with melted jack and cheddar cheese, Mexican rice, and our signature "no-fried" pinto beansSM, salsa fresca and creamy chipotle sauce. Served with lightly sea-salted tortilla chips.
Pacific Mahi Mahi Burrito
Pacific mahi mahi, a mild white fish, seasoned in olive oil and garlic or house blackened with a mix of spices, grilled on an authentic comal and wrapped in a toasted flour or whole grain tortilla with fire-roasted corn with a pinch of ancho chile, our handmade guacamole, Mexican rice, our creamy chipotle sauce, a cilantro/onion mix and red and green cabbage. Served with lightly sea-salted tortilla chips.
Cabo Plate
Our Classic Grilled Shrimp Burrito and The Original Fish Taco® served with "no-fried" pinto beansSM and lightly sea-salted chips.
Beer-Battered Fish Burrito
Sustainable wild Alaska Pollock, caught in Alaska's icy ocean waters, hand-dipped in our signature seasoned beer batter and cooked to crispy perfection. Wrapped in a toasted flour or whole grain tortilla with our handmade guacamole, black beans, Rubio's white sauce, our mild salsa, sour cream, shredded cabbage and a cilantro/onion mix. Served with lightly sea-salted tortilla chips.
Enchiladas
Chicken Enchiladas with Fire-Roasted Sauce
Two enchiladas made with grilled chicken, a blend of three melted cheeses and cilantro/onion wrapped in toasted corn tortillas. Topped with fire-roasted enchilada sauce, salsa fresca and a drizzle of white sauce.
Shrimp Enchiladas with Verde Sauce
Two enchiladas made with sustainable, pan-seared shrimp, a blend of three melted cheeses and cilantro/onion wrapped in toasted corn tortillas. Topped with verde enchilada sauce, salsa fresca and a drizzle of white sauce.
Cheese Enchiladas with Fire-Roasted Sauce
Two enchiladas made with a blend of three melted cheeses and cilantro/onion wrapped in toasted corn tortillas. Topped with fire-roasted enchilada sauce, salsa fresca and a drizzle of white sauce.
Mix & Match Enchilada Plate
Our chef-recommended pairing featuring a pan-seared shrimp enchilada topped with verde sauce and a grilled chicken enchilada topped with fire-roasted sauce. Both enchiladas are layered with a blend of three melted cheeses and cilantro/onion and wrapped in toasted corn tortillas then topped with salsa fresca and a drizzle of white sauce.
Salads & Bowls
California Bowl
Citrus rice, black beans, and fresh romaine lettuce topped with handmade guacamole, salsa fresca, chipotle sauce, and your choice of red tomatillo salsa or salsa verde.
Chipotle Orange Salad
Mandarin oranges, fire-roasted corn, fresno chiles, avocado slices and black beans on a blend of spring mix and butter lettuce, topped with tortilla strips. Drizzled with white sauce and a chipotle orange vinaigrette.
Balsamic & Roasted Veggie Salad
Fire-roasted corn, roasted peppers and onions, buttery Hass avocado slices, and a cilantro/onion mix on a butter and spring lettuce mix. Drizzled with light balsamic vinaigrette made with extra virgin olive oil.
Chopped Salad
Romaine lettuce and cabbage, a blend of cheeses, tortilla chips, our salsa fresca and mild salsa drizzled with a creamy chipotle dressing.
Chipotle Ranch Salad
Handmade guacamole, our salsa fresca, a cilantro/onion mix, tortilla strips, a butter and spring lettuce mix and drizzled with a smoky chipotle ranch dressing.
Other Fare & Kids
Churro
Cinnamon-sugar pastry, served warm.
Chips
Our chips are prepared fresh daily and are finished with a light sprinkling of all-natural sea salt.
"No-Fried" Pinto Beans
Our "no-fried" pinto beans are made fresh daily from scratch, seasoned with a dash of garlic and black pepper, and topped with cotija cheese.
Black Beans
Our black beans are made fresh daily from scratch and are seasoned with a dash of garlic and topped with cotija cheese.
Mexican Rice
Ralph's mom's recipe, made fresh daily from scratch.
Citrus Rice
Our citrus rice, flavored with lime juice and lemongrass, complements any meal on the menu.
Kids Meals
Build a kid's meal with a choice of The Original Fish Taco®, Bean and Cheese Burrito, Cheese Quesadilla, Chicken Taquitos or Chicken Bites. Meals come with a choice of applesauce, chips, "no-fried" pinto beansSM, black beans, or Mexican rice and a mini-churro. Served with a choice of rBST-free milk or a kid's drink. Available for kids ages 12 and under.
Drinks
Coca-Cola®
Sprite®
Nestea®
Minute Maid Lemonade®
Diet Coke®
Dr. Pepper®
Barq's Root Beer®
Minute Maid Light Lemonade®
Hi-C®
Lipton Iced Tea
Chicken & Steak
Baja Grill Burrito® with Grilled Steak
A classic Southern California style burrito with handmade guacamole.
Grilled Gourmet Taco™ with Chicken
A grilled chicken taco with toasted cheese and bacon.
Grilled Gourmet Taco™ with Steak
A grilled steak taco with toasted cheese and bacon.
Baja Grill Burrito® with Chicken
A classic Southern California style burrito with handmade guacamole.
Rubio's Grilled Chicken Street Tacos®
Snack-size tacos inspired by Ralph's trips to Baja.
H-Mex™ Burrito with Chicken
Grilled chicken on a whole grain tortilla.
Chicken Tortilla Soup
Served with two warm, flour tortillas.
Burrito Especial with Grilled Chicken
Made with handmade guacamole.
Burrito Especial with Grilled Steak
Made with handmade guacamole.
Rubio's Grilled Steak Street Tacos®
Snack-size tacos inspired by Ralph's trips to Baja.
Classic Chicken Taco
A marinated, grilled chicken taco with shredded cheese and our handmade guacamole.
Classic Steak Taco
A marinated, grilled steak taco with shredded cheese and our handmade guacamole.