Hand-breaded with crushed pretzels and served with our red potato and bacon salad, apple cider cabbage slaw and creamy mustard sauce on the side
Tender "fall-off-the-bone" lamb topped with our red wine and thyme gravy, served over red skin potato mash and sautéed fresh baby spinach
Hand-shredded house braised lamb, mushrooms, sweet peas, romano cheese and our red wine and thyme sauce with a dash of cream, served over noodles
Chicken and vegetables, slow-cooked in our scratch made coconut curry, served over steamed white or brown rice with our fiery carrot slaw
Made from scratch daily with slow-cooked lentils, vegetables and herbs, topped with a spoonful of our spiced crema
Inspired by family time around the campfire, this house favorite is made with layers of rich chocolate fudge, graham cracker crust, peanut butter and warm brownie, topped with a giant, fire-roasted, housemade marshmallow and crushed peanuts
Baked with our graham cracker crust, served with chocolate sauce and topped with housemade caramel, candied walnut crumble and a dollop of whipped cream
Made from scratch with warm cinnamon apples and our brown sugar oat crumble, baked until golden brown and served with a big scoop of vanilla bean ice cream
Made to order, topped with walnuts, caramelized bananas, housemade caramel and a dollop of whipped cream
Crispy french fries tossed in our cajun seasoning and served with chipotle ranch dipping sauce
Housemade with jack, parmesan and swiss cheeses, served with hand-cut corn tortilla chips
A trio of walnut-pesto, sundried tomato and traditional hummus served with garlic flatbread, sliced cucumbers and tomatoes
Tender calamari strips tossed with sweet soy plum sauce, topped with peanuts, bell peppers, green onions and sesame seeds, served over steamed white or brown rice
Served with buttermilk ranch & chipotle honey bbq dipping sauces
Sashimi grade ahi tuna tossed with sesame peanut vinaigrette, layered with avocado, pickled cucumber salad and wasabi dressing served with crispy wonton chips
Ground chicken breast, water chestnuts, peanuts, carrots and green onions served with sweet sesame soy sauce, Japanese cucumber salad and crisp romaine spears on the side
Served with cheddar and jack cheeses, guacamole, sour cream and fresh salsa
Our Inside-Out Quesadilla filled with chipotle chicken, served with guacamole, sour cream and fresh salsa
Handcut tortilla chips layered with shredded tomatillo chicken, black beans, jack and cheddar cheeses, guacamole, topped with housemade salsa, tapatio crema, pickled jalapenos and queso blanco
A mound of plump, tender chicken wings, seasoned and fried until crispy. served with a trio of housemade dipping sauces: blue cheese, thai chili and high altitude sauces along with celery & carrot sticks on the side
Our made to order flatbread, sprinkled with parmesan & marinara sauce for dipping
Baby kale, roasted brussels sprouts, bleu cheese crumbles, toasted hazelnuts, red apples, tossed in our housemade honey mustard dressing
Whole soybeans wok-cooked with japanese spices
Bacon, mild new mexico hatch chiles & five cheeses layered with spiral pasta, topped with green onion crumble and cast iron baked
Served with roasted jalapeno-lime aioli
Whipped potatoes, bacon, jack & cheddar, red & green onions, all fried golden brown & drizzled with our spicy tapatio crema
Hand-formed meatballs made using Chef Gabe's family recipe,including pine nuts, housemade marinara sauce, mozzarella, romano & basil
Cooked to a crisp & tossed with lemon, garlic, butter & capers
Cauliflower, carrots, onions, fried chickpeas, red peppers and golden raisins roasted with coriander, cumin, ginger and garlic
Chicken breast, black beans, jack & cheddar cheeses, corn, avocado, tomato, bbq sauce, hand-cut tortilla strips and tex-mex ranch dressing
Fresh romaine, grilled chicken breast, housemade croutons, parmesan & our caesar dressing, drizzled with balsamic reduction
Hickory-smoked bacon, Laura Chenel goat cheese, dried cranberries, tomatoes, candied walnuts & balsamic vinaigrette
Seared rare ahi tuna, spring greens, marinated tomatoes, roasted red peppers, Kalamata olives, chilled broccolini, crisp radish and a hard-boiled egg served with a side of lite Italian vinaigrette
Chopped chicken breast, tomatoes, avocado, bleu cheese, hickory-smoked bacon and egg with your choice of dressing
Hand-shredded chicken breast, chopped spinach, basil, sundried tomatoes, roasted red peppers & carrots tossed in a light Feta vinaigrette [380 calories]
Hand-shredded chicken breast, chopped Napa cabbage, fresh mint, cilantro, carrots,cucumbers & sweet red bell peppers tossed in our spicy Thai peanut vinaigrette [440 calories]
Crisp romaine, parmesan & garlic croutons
served with your choice of brown or white steamed rice
Choose one of the following preparations: Kung Pao, Teriyaki or Sweet & Spicy (served with your choice of steamed brown or white rice)
Crispy shrimp tossed with broccoli in sweet chili sesame sauce with your choice of brown or white rice
Wok-Fried tofu tossed with stir-fry vegetables in a sweet & spicy sauce, served with brown rice
Our Thai Noodles are tossed with shrimp, ground chicken, tofu, peanuts and bean sprouts in a traditional pad Thai sauce
Housemade meat sauce with a touch of alfredo sauce
Tossed in parmesan cream sauce, topped with parsley
Sautéed chicken breast, vegetable ratatouille, fresh spinach and spiral pasta all tossed in our lemon-caper sauce, topped with romano cheese [525 Calories]
Pasta tossed with bacon, sweet peas, garlic, romano cheese and our chardonnay cream sauce, topped with a poached egg
Chicken breast, mushrooms, broccoli and onions tossed with pasta in a sundried tomato walnut-pesto cream sauce
Hand-shredded house braised lamb, mushrooms, sweet peas, romano cheese and our red wine and thyme sauce with a dash of cream, served over noodles
add a wedge, caesar, baby greens salad or a cup of soup
Zucchini and yellow squash, Portobello mushrooms, smoked bacon, creamy housemade pesto, pine nuts, sweety drop peppers, feta, mozzarella and fresh basil
Housemade Pomodoro tomato sauce, mozzarella and fresh basil, baked in our brick oven and topped with a pile of Wild Baby Arugula tossed in a light olive oil and lemon vinaigrette
Housemade pomodoro tomato sauce, mozzarella, fennel sausage, mushrooms, roasted red peppers, goat cheese and fresh basil
Housemade Pomodoro tomato sauce, topped with mozzarella, cup and char pepperonis, black olives and red onions
Parmesan, romano & mozzarella cheeses, housemade pomodoro tomato sauce and basil
Cajun chicken breast, hickory-smoked bacon, mozzarella cheese, caramelized onions, blue cheese crumbles, fresh tomatoes & greens onions
All sandwiches & burgers come with your choice of coleslaw, sweet corn salad or french fries. Make them cajun fries with chipotle ranch for .95 & add a wedge, caesar, baby greens salad or a cup of soup for
Chopped chicken breast, walnuts, dried cranberries, red onion, lettuce, tomato, celery & light curry mayo on multigrain whole wheat bread
Our in-house roasted chicken breast, sliced and layered with havarti cheese, field greens, tomato, red onion and mayo between warm focaccia, drizzled with balsamic vinaigrette
Tender braised, shredded pot roast served on a toasted French baguette with melted mozzarella, caramelized onions, horseradish cream sauce and au jus on the side for dipping
Cheddar, Swiss, mozzarella & jack melted between Parmesan sourdough
Our in-house roasted chicken breast, sliced and stacked with smoked bacon, avocado, lettuce, tomato and mayo between toasted sourdough
Lazy Dog’s tribute to “Carolina style” BBQ. Tender shredded pork tossed in our housemade BBQ sauce topped with bleu cheese coleslaw and cajun onion straws on a brioche-style bun
Grilled-to-order chicken breast, spicy herb aioli sauce, crispy bacon and pickled cucumber salad on a toasted French baguette
All sandwiches & burgers come with your choice of coleslaw, sweet corn salad or french fries. Make them cajun fries with chipotle ranch & add a wedge, caesar, baby greens salad or a cup of soup Substitute an original Gardenburger for any of our hamburger
Two charbroiled quarter-pound beef patties layered with melted American cheese and topped with shredded lettuce, tomato, red onion, pickles and our housemade Bark + Bite
A charbroiled half-pound beef patty topped with your choice of cheese, lettuce, tomato, pickle & red onion on a brioche-style bun
A charbroiled half-pound beef patty topped with guacamole, mild hatch chiles, jack cheese, a roasted jalapeno-lime aioli, lettuce, tomato, pickle and red onion on a brioche-style bun
A charbroiled half-pound beef patty seasoned with Cajun spices, topped with bleu cheese, hickory-smoked bacon, lettuce, tomato, pickle, red onion & bleu cheese dressing on a brioche-style bun
A charbroiled half-pound beef patty topped with hickory-smoked bacon, cheddar cheese, chipotle ranch, lettuce, tomato, pickle and red onion on a brioche-style bun
Seared Ahi Tuna, served medium-rare with our Asian slaw & wasabi dressing on a brioche-style bun
Hand-formed lean ground turkey patty, swiss cheese, avocado, mayonnaise, lettuce, tomato, pickle, red onion and Dijon mustard on a grilled multigrain whole wheat bun
A whole portobello mushroom cap seasoned and tossed in our housemade olive oil and balsamic marinade, served with sundried tomato hummus, tomato, red onion and field greens on a toasted multigrain whole wheat bun
Made from scratch daily
Made from scratch daily with slow-cooked lentils, vegetables and herbs, topped with a spoonful of our spiced crema
A Simms family recipe topped with cheddar cheese & tortilla strips - cup
Served with mashed potatoes, sauteed baby spinach & Lazy Dog gravy
USDA Prime Flat Iron Steak grilled & topped with our garlic-herb butter, served with mashed potatoes, burgundy wine sauce & seasonal vegetables
Premium Gold Angus Boneless New York Strip charbroiled and served with mashed potatoes, seasonal vegetables & burgundy wine sauce (to reduce preparation time, we butterfly all medium-well & well steaks)
Our tender baby back ribs are flash-fried until crispy, then tossed in housemade honey plum bbq sauce and served with sesame slaw & french fries drizzled with our umami sauce
Tender Baby Back Ribs grilled to order & brushed with our molasses BBQ sauce, served with mashed potatoes and chilled sweet corn & black bean succotash salad
Premium Gold Angus Skirt steak marinated in traditional asada seasoning, charbroiled and served with Spanish Rice, black beans, housemade salsa and corn tortillas
All-natural Durham Family Ranch grass-raised Wyoming Bison, seasoned with Worcestershire, fresh herbs, BBQ sauce, garlic, and onions, wrapped in bacon, cooked until golden brown, and served with housemade red skin potato mash, sautéed spinach, and crispy haystack onions
Hand-breaded, crispy pork chop served with a salad of wild arugula, sea salt roasted potatoes, chopped egg, feta and sweety drop peppers
Tender "fall-off-the-bone" lamb topped with our red wine and thyme gravy, served over red skin potato mash and sautéed fresh baby spinach
Baked fresh daily, please check availability after 8:30pm
Chicken and vegetables, slow-cooked in our scratch made coconut curry, served over steamed white or brown rice with our fiery carrot slaw
Boneless chicken breast sautéed with sweet white corn, peppers and onions in a roasted poblano cream sauce, served with crispy tamale cakes, micro cilantro and Tapatio crema
Hand-breaded crispy chicken breast is smothered in melted mozzarella & marinara sauce, served with spaghetti
Marinated jerk chicken breast, grilled and topped with our tiki sauce, served with steamed white or brown rice, cilantro black beans, pickled cucumbers and topped with sesame seeds and micro cilantro
Grilled Salmon lightly basted with sweet soy glaze, served atop stir-fried veggies & steamed white or brown rice, garnished with black sesame seeds & green onions
Coldwater Cod dipped in beer batter & fried golden brown, served with tartar sauce, creamy apple cider coleslaw & French fries
House blackened Mahi, pickled veggie relish, citrus crema & cabbage in stone ground corn tortillas, served with pineapple salsa, steamed rice & cilantro black beans
Served medium-rare, on housemade cauliflower mash with roasted vegetables and our coconut curry cream sauce, topped with micro cilantro [490 calories]
Pan-roasted trout, topped with walnut butter, served with charred lemon and grilled asparagus, red peppers and sea salt roasted potatoes
All items have less than 650 calories!
Hand-shredded chicken breast, chopped spinach, basil, sundried tomatoes, roasted red peppers & carrots tossed in a light Feta vinaigrette [380 calories]
Hand-shredded chicken breast, chopped Napa cabbage, fresh mint, cilantro, carrots,cucumbers & sweet red bell peppers tossed in our spicy Thai peanut vinaigrette [440 calories]
Seared rare ahi tuna, spring greens, marinated tomatoes,roasted red peppers, Kalamata olives, chilled broccolini, crisp radish and a hard-boiled egg served with a side of lite Italian vinaigrette [370 Calories]
Sautéed chicken breast, vegetable ratatouille, fresh spinach and spiral pasta all tossed in our lemon-caper sauce, topped with romano cheese [525 calories]
A whole portobello mushroom cap seasoned and tossed in our housemade olive oil and balsamic marinade, served with sundried tomato hummus, tomato, red onion and field greens on a toasted multigrain whole wheat bun
Hand-formed lean turkey patty, grilled & served on a toasted multigrain whole wheat bun with Dijon mustard, lettuce, tomato, red onion & pickle, served with your choice of side kick. [670 calories]
Served medium-rare, on housemade cauliflower mash with roasted vegetables and our coconut curry cream sauce, topped with micro cilantro [490 calories]
Pan-roasted trout, topped with walnut butter, served with charred lemon and grilled asparagus, red peppers and sea salt roasted potatoes
until 4pm daily
Chopped Chicken breast on top of Spanish rice and shredded cabbage, served with avocado, black beans, hatch chiles, jack and cheddar cheeses, housemade salsa, fresh cilantro and tapatio crema
A cup of our housemade chicken tortilla or seasonal soup with your choice of a Caesar, wedge, or baby green salad.
Half of a Grilled Cheese, Chicken BLT on wheat or Walnut Chicken Salad sandwich, french fries & a cup of your choice of housemade soup
Half of a Grilled Cheese, Chicken BLT on wheat or Walnut Chicken Salad sandwich, French fries and your choice of a Caesar, wedge, or baby green salad
mini cheese pizza & a caesar, wedge or baby greens salad Substitute any other pizza for extra
A lunch portion of our Coldwater Cod dipped in beer batter and fried golden brown, served with horseradish tartar sauce, coleslaw and French fries
Two blackened Shrimp tacos with tangy crema and cabbage in corn tortillas, served with island salsa, steamed white or brown rice and cilantro black beans on the side
A lunch portion of our Chicken wok dish served over steamed white or brown rice, tossed with your choice of sauce - Kung Pao - Teriyaki - Sweet & Spicy
Hand-breaded crispy chicken breast is smothered in melted mozzarella & marinara sauce, served with spaghetti
Our version of the classic crème brulee is infused with real vanilla bean and housemade sea salt caramel
Our homemade butter cake is topped with strawberry compote garnished with sweet balsamic reduction, mint chiffonade and a tennis ball-size scoop of vanilla bean ice cream.
Our signature brownie recipe features white chocolate in a moist and rich chocolate treat, served with chocolate fudge and vanilla ice cream
Warm peaches topped with brown sugar and cinnamon oat crumble, baked until golden brown & served with a big scoop of vanilla bean ice cream
Three, round scoops of vanilla ice cream are hand-scooped into a chilled Mason jar and served with a cold bottle of IBC Rootbeer.
Made from scratch with our graham cracker crust, topped with our key lime glaze and housemade whipped cream, fresh lime zest and a freshly baked key lime cookie
Enjoy our Hair of the Dog Bloody Mary, Mimosas & our housemade Sangrias during Brunch! Available Saturdays 11-2pm & Sundays 10-2pm.
Made to order, topped with our warm, housemade strawberry compote and fresh whipped cream
A Fried egg sandwich made with honey-cured bacon, sliced avocado, melted cheddar & Tabasco mayo served between a housemade buttermilk biscut, served with hash brown potatoes or seasonal fruit
Stir-fried steamed rice with hickory-smoked bacon, pork sausage, cabbage, veggies & eggs
Made to order omelet filled with mozzarella cheese, roasted red bell peppers, sundried tomato, sautéed mushroom, onion, basil & tomatoes, topped with feta cheese. Served with toast & your choice of hash brown potatoes or seasonal fruit
Crispy fried chicken, chicken sausage made from scratch, two sunny side up eggs & a housemade buttermilk biscuit topped with Cajun gravy spiced maple syrup
A white pizza with Spinach, Sundried Tomatoes, Bacon & assorted cheeses topped with three fresh Eggs, baked until golden brown
Three large buttermilk blueberry pancakes, topped with blueberry compote, housemade maple bacon butter & syrup on the side
Scrambled eggs, housemade tortilla chips, cilantro black beans, ranchero sauce, cheddar & jack cheeses, sour cream, salsa & onions
Braised pork shoulder, two poached eggs, country potatoes, sweet potato tater tots, roasted bell peppers, onions, American cheese, roasted poblano pepper sauce, fresh cilantro
2 Scrambled Eggs, 2 pieces of Bacon & Breakfast Potatoes (Puppy Dogs 12 & Under)
Our chefs take buttermilk pancake batter & griddle them into the shapes of bones. Served with syrup & whipped butter on the side. (Puppy Dogs 12 & Under)
French-toast sticks served with a side of fresh-strawberries and maple syrup for dipping (Puppy Dogs 12 & Under)
Licorice & Fruit Loop Dog Collar (Just Ask!)
Includes a drink & one side
Includes One Side. Add milk or soda for
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