Tusk Thai Restaurant & Bar
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Vermicelli, straw mushroom, vegetables, sweet chilli sauce
Coriander, red onion, shallots, fresh herbs
Cracked pepper, sea salt, chilli lime sauce
Lemongrass, garlic, tangy tamarind sauce.
Young green rice, sri racha & lime mayo.
Coriander, ginger, Thai spices, sweet chilli salsa.
Thai spices, peanut sauce, cucumber red onion salsa
Crispy coconut strands, plum sauce
Slow braised pork, turmeric, mild roasted chilli
Prawn or tofu, mint, beansprouts, vermicelli.
Mushroom, lemongrass, galangal, Thai herbs.
Coconut milk, mushroom, Thai herbs.
Mixed entree
With cashew nuts, topped with green apple slaw & kaffir lime leaf
With spring onion, mushroom & fresh vegetables.
Wok tossed with pepper, fresh vegetables & bamboo shoots
Served in the half shell with lime, green chilli & crispy shallots
Wok seared with pepper & fresh vegetables
With pepper & beans in a rich panang sauce.
With home-made peanut sauce & cucumber red onion salsa.
Marinated in coriander, pepper & garlic
Coconut braised lamb with potato, peanuts & crispy shallots.
Tender chicken thigh with potato, butternut & crispy shallots.
Chicken or tofu with bamboo shoots, fresh vegetables, coconut milk, kaffir lime leaf & sweet basil.
Chicken or tofu with bamboo shoots, fresh vegetables, coconut milk, kaffir lime leaf & sweet basil
Braised beef or tofu with fresh vegetables, coconut milk, kaffir lime leaf and crushed peanuts.
With pineapple, beans, rambutan, kaffir lime leaf & sweet basil.
Chicken, beef, pork or tofu wok tossed with fresh vegetables, spring onion & pepper
Chicken, prawn or tofu with rice noodles, beansprouts, chives & crushed peanuts
Whole fresh snapper with Thai herbs & pickled garlic
Whole or filet, deep-fried and topped with spicy sauce & capsicum.
Tender baked whole chicken served flamed in brandy.
Marinated with fresh herbs, served on a sizzling hot plate
With fresh watercress, red onion, green peppercorns & crispy shallots.
Caramelised with tumeric, galanga & lemongrass
Our chef’s combination of seafood, sauteed with fresh garlic, spring onion, mushroom & tamarind
With capsicum & tomato, served with roti bread and rice noodles
Tossed with chilli lime dressing
Fresh green papaya, prawns, chilli, cherry tomato & peanuts.
Poached ground chicken tossed with toasted rice & fresh Thai herbs.
Seared grass fed rump tossed with fresh Thai herbs & chilli infused dressing.
Prawn or tofu with mushroom, lemongrass, galanga & Thai herbs.
Chicken or tofu with coconut, mushroom & Thai herbs.
With fresh vegetables, water chestnuts & mild roasted chilli paste. Also available with tofu
With sweet soy, asian greens & fried shallots.
With cucumber, pineapple, tomato & fresh vegetables
With soy sauce, fresh vegetables, garlic & pepper
Chargrilled & marinated in soy, pepper & tamarind.
With fresh vegetables & soy sauce
With fresh vegetables, bamboo shoots, onion & pepper.
With lemongrass & beans in red curry sauce.
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