Bricklane Restaurant & Bar

Name: Bricklane Restaurant & Bar
Address: 5 Clark Street, New Lynn, 0600, 0600
Telephone: 09 826 3654

At Bricklane we've got the space and experience to make your event extra special.

5 Clark Street, New Lynn, Auckland, 0600, NZ

• Monday: 11:00AM-10:00PM •Tuesday: 11:00AM-10:00PM •Wednesday: 11:00AM-10:00PM •Thursday: 11:00AM-10:00PM •Friday: 11:00AM-10:00PM •Saturday: 11:00AM-10:00PM •Sunday: 11:00AM-10:00PM •

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Details

Cuisine: European
Parking:
Alcohol Type: none
Takeout Available: No

Delivery Available: No
Catering Available: No
Reservations: Yes
Smoking Allowed: No

Dress Code: none
Wheelchair Accessible: No
Seating: Indoor
Music Type:

Dinner Menu

Starters

Garlic & herb bread 4.00

Breads & spreads 8.50

a selection of fresh breads & this week's spreads

Soup of the day 10.90

toasted bread

Steve's Sensational Seafood Chowder 13.90

a crispy crouton & Bricklane's own saffron aioli & fresh bread

Braised Beef Croquettes 9.90

chipotle aioli

Risotto Balls 9.90

pumpkin & mozzarella

Crispy Salt & Pepper Squid 11.90

Bricklane's own saffron aioli

Smoked Salmon Brushetta 11.90

avocado & coriander salsa

Steamed Green Lipped Mussels 11.90

thai yellow curry & coconut broth, garlic bread

Traditional Chicken Satay Skewers 11.90

basmati rice & dressed in spicy peanut sauce

Beer Battered Prawn Cutlets 13.50

coconut, chilli, coriander & lime dipping sauce

Mains

Chargrilled Vegetable Penne Pasta 20.90

Kalamata olives & feta in tomato & basil cream sauce

Curry of the Week 21.90

basmati rice & poppadom

Filo Parcels 24.90

smoked chicken, spinach, mozzarella, feta, pumpkin & sundried tomatoes, apricot mango chutney, sauteed potatoes & salad

Beer Battered Fresh Fish 25.00

Bricklane s salad, golden fries & tartare sauce

Slow Cooked Lamb Shanks

rosemary & red wine jus, creamy mash

1 shank - 19.902 shanks - 29.90

Twice Cooked Pork Belly 28.90

braised savoy cabbage, kumara mash, apple fritters & Mac's cloudy apple cider jus

Portuguese Chicken Breast 26.90

lemon paprika chilli & oregano rub polenta chips, chipotle aioli, pineapple salsa & coleslaw

Market Fresh Fish

P.O.A chef's daily special

Crispy Duck 36.00

potato rosti, garlic green beans, mandarin sauce

PREMIUM PRIME CUTS

Roast Lamb Rump 28.90

spiced yoghurt marinade, chargrilled vegetable & feta salad, mint cashew pesto

Chargrilled Sirloin Steak 31.50

Bricklane s salad & fries plus your choice of topping: Garlic Butter (GFJ, Bearnaise Sauce (GF), Brandy & Green Peppercorn Sauce

Chargrilled T -Bone Steak 35ogm 35.50

crumbed onion slices, grilled tomato, fried eggs & fries

Chargrilled Scotch Fillet 35.50

scallops, prawns, sauteed spinach, potato & cheddar croquettes, creamy garlic sauce

SIDES

Bricklane's salad 6.00

Steamed vegetables 6.00

Baby potatoes & saffron aioli 6.00

Coleslaw 6.00

Fries 6.00

DESSERTS

Rolled Pavlova 14.00

passionfruit cream, fresh fruit salad & mango sorbet

Warm Apple & Rhubarb Crumble 14.00

Vanilla Ice Cream

Triple Chocolate Brownie 14.00

with chocolate & raspberry ice cream & vanilla anglaise

Banoffee Pie 14.00

butterscotch sauce & maple walnut ice cream

Sticky Date & Pecan Pudding 14.00

caramel ice cream

Orange & Almond Syrup Cake 14.00

mango sorbet

Baked Cheesecake ( ask about today's flavour) 14.00

ice cream & cream