Schooners Seafood & Steakhouse

Name: Schooners Seafood & Steakhouse
Address: 5 South Main Street,, ME
Telephone: 207-989-5389

Every effort is made to purchase only fresh products whenever possible. For example, ALL of our meat entrees are fresh, never frozen, aged in our cooler, and hand-cut on site. Even our hamburgers and chicken entrees are fresh as well.

5 South Main Street,, Brewer, ME , US

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Details

Cuisine: Seafood
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code:
Wheelchair Accessible:
Seating: Indoor, Deck
Music Type:

Soups Chowders and Salads

Fresh Homemade Soups & Award-Winning Chowders

Clam Chowdah

Cup - $4.00Bowl - $6.00

Fish Chowdah

Cup - $4.00Bowl - $6.00

French Onion Soup $5.00

Topped with melted Swiss cheese over a crouton

Crock

Lobster Bisque $9.00

Crock

Salads

House Side Salad $4.00

Caesar Side Salad $5.00

Caesar Salad Supreme $8.00

A large serving of chilled Romaine lettuce tossed in our creamy Caesar dressing, shredded parmesan cheese and crispy croutons

Toppings: Grilled Chicken - $10.00 | Grilled Shrimp - $12.00 | Salmon - $12.00 | Steak - $13.00

Mediterranean Salad $10.00

Chilled greens tossed with tomatoes, feta cheese, dried apricots and Kalamata olives

Toppings: Grilled Chicken - $12.00 | Grilled Shrimp - $14.00

Chicken Cobb Salad $12.00

Chilled greens layered with Monterey jack cheese, tomatoes, black olives, bacon and grilled chicken

Roasted Pear & Gogonzola Salad $11.00

Dried cranberries, toasted walnuts and field greens, drizzled with white balsamic vinaigrette

Lunch

Soup and Salad

Side Salad and a Bowl of Soup/Chowder $8.00

Served with warm rolls

Sandwiches

Served with choice of Steak Fries or Sweet Potato fries (Add - 1) and Cole Slaw

Lobster Roll

Fresh Maine Lobster meat blended with mayo, served on a grilled roll. - Market Price

Crab Roll

Served on a grilled roll - Market Price

Clam Roll

Fresh whole bellied native clams served on a grilled roll - Market Price

Popcorn Shrimp Roll

Fresh Maine Popcorn Shrimp fried and served on an 8" grilled roll with sweet chili sauce. - Market Price

Tuscan Chicken Sandwich $8.50

On rosemary focaccia with lettuce, tomato, fresh mozzarella and pesto mayo

Hot Pastrami $8.50

Pastrami served with cheese on grilled rye bread

Reuben $8.50

Thin-sliced corn beef served with sauerkraut and thousand island dressing on grilled rye bread

Roasted Turkey Panini $8.00

Turkey breast, pesto, mayo, sliced tomatoes and fresh mozzarella on artisan bread

Haddock Sandwich $8.50

Fried haddock served with lettuce and tomato

Classic Turkey Club $8.50

Turkey, tomato, lettuce, bacon, layered on double decker Artisan bread

1/2 lb. Angus Steak Burger $8.00

Fresh US Choice ground chuck/sirloin beef, served with lettuce, tomato and red onion

Toppings: Cheese - $0.50 | Bacon - $0.50 | Mushrooms - $0.50

Dinner

Entrees served with warm rolls, a vegetable of the day, cole slaw, or asparagus (add - 1) and choice of garlic smashed potatoes, baked potato, steak fries or sweet potato (add - 1). Join us for Prime Rib on Thursday, Friday, and Saturday Nights.

Starters

Bacon Wrapped Scallops $12.00

5 sweet and tender scallops drizzled with Maine maple syrup

Shrimp Cocktail $9.00

6 Chilled large shrimp with cocktail sauce

5 Extra large shrimp - $11.00

Crab / Lobster Cakes $10.00

Spinach & Artichoke Dip $8.00

Served with warm tortilla chips

Fried Calamari $9.00

Squid served with a side of house-made marinara sauce, sprinkled with parmesan cheese

Maine Steamers $10.00

Fresh Maine Steamed Clams served with hot drawn butter.

Grilled

All our steaks are aged US Choice, fresh (never frozen) and hand-cut on site

Ribeye Steak

Aged US Choice marbled beef, hand-cut and grilled over an open flame

First Mate's Cut 12 oz. - $17.00Captains Cut 16 oz. - $19.00

New York Strip

Lean, Aged US Choice beef, hand-cut and flavorful! Grilled your way over an open flame

First Mate's Cut 10 oz. - $16.00Captain's Cut 14 oz. - $18.00

Steak Diane $18.00

10 oz. Tenderloin medallions pan seared in a Cognac Dijon cream sauce

Bistro Tenderloin $15.00

7 oz. Grilled tenderloin medallions. Cognac Peppercorn sauce upon request

Surf & Turf $20.00

7 oz. Bistro with shrimp skewer

Tenderloin Tips $14.00

Marinated in a bourbon reduction

Grilled Atlantic Salmon $18.00

Served with dill sauce

(*Not responsible for well-done steaks)

Italian Flavor

Served with warm rolls and a house salad or cole slaw

Schooners Alfredo

Fettuccine pasta topped with a creamy house-made Alfredo sauce

Toppings: Vegetarian - $11.00 | Chicken - $13.00 | Seafood - $15.00 | Lobster - $20.00

Chicken Marsala $14.00

An Italian favorite with fettuccine pasta, topped with house-made marsala sauce

Chicken Cordon Bleu $14.00

Deep fried chicken breast topped with ham and a light white wine and swiss cheese sauce. Served over fettuccine pasta.

Maine Lobster

The great State of Maine is known for its local lobster; sweet, delicate and mouth watering

Monstah Lobstah

1.5 lb. lobster steamed and served with warm drawn butter - Priced Daily Add an appetizer of Maine Steamers for only $7.00 to any lobster!

: Add Maine Steamers - $7.00

Baked Stuffed Lobstah

Steamed Maine baked lobster with rich crab meat stuffing - Priced Daily

: Add Maine steamers - $7.00

Lobstah Newburg $20.00

Baked lobster topped with a fresh house-made newburg sauce and garnished with toast points

Fresh Local Seafood

Seafood Medley $22.00

Shrimp, sea scallops, haddock and Maine Lobster drizzled in butter, white wine and bread crumbs then broiled

Maine Shrimp Platter $17.00

Fresh Maine Shrimp deep fried and served with sweet chili sauce, fries, and a coleslaw.

Fried Clam Platter $18.00

Fresh whole bellied native clams served with steak fries and cole slaw

Fried Scallops Platter $18.00

Served with steak fries and cole slaw

Maine Sea Scallops $19.00

Fresh sea scallops baked in a honey-butter wine sauce

Local Haddock

Our haddock is caught locally from the surrounding waters of Maine

Signature Stuffed Haddock $18.00

Haddock with a rich crab meat stuffing, topped with Newburg sauce

Blackened Mayo Haddock $16.00

Broiled haddock prepared with Dry Vermouth and topped with seared mayonnaise

Broiled Haddock $16.00

Prepared with white wine, butter and topped with bread crumbs. Newburg sauce available upon request.

Fried Haddock $16.00

Golden fried haddock, served with steak fries, cole slaw and tartar sauce

Dinner Add-Ons

Lobster Meat and Newburg Sauce $5.00

Mushrooms, Bell Peppers and Onion $2.00

Shrimp Skewer $5.00

Loaded Baked Potato $1.50

Melted cheese, bacon bits, chives and sour cream

Homemade Desserts

Dessert

Cinnamon Raisin Bread Pudding $4.00

Topped with whipped cream and our warm Jack Daniels sauce

Apple Crisp $4.00

Topped with whip cream

Cathy's Pies $5.00

Made fresh daily. Ask your server for selection

Pie Selection: Blueberrry - $5.00 | Coconut Cream - $5.00 | Peanut Butter - $5.00

Drinks

Schooner-Tinis

Lemon Drop

1 ¼ grey goose citron, ¾ Cointreau 1 oz sour mix, 3 fresh squeezed lemons, Splash of sprite, Sugar rim

Malibu Sunset

1 ¼ malibu, ¾ peach schnapps, 2 oz pineapple juice, Grenadine, Splash of sprite

Flirtini

1 oz peach schnapps, 1 oz Chambord, Champagne

Espressotini

1 espresso shot, ½ stoli vanilla, ½ bailey’s, ½ Kahlua, ½ dark crème de cacao, Vanilla topping in glass

German Chocolate Cake

1 stoli vanilla, ¼ Frangelico, ¼ Malibu, ½ godiva chocolate

Truffletini

1 Godiva chocolate, ½ Godiva white chocolate, ½ Twenty2 vodka

Raspberry Fizz

1 chambord, 1 stoli razberi, Splash grenadine, Top w/ sprite

Carameltini

1 ½ Godiva caramel, ½ Twenty2 vodka

Appletini

1 ¼ vodka, ¾ sour apple pucker

Schooner's Favorites

Schooners Homemade Red Sangria

Our own blend of Cabernet and White Zinfandel wines, orange juice, pink lemonade, and grenadine

Bloody Muddy

Smirnoff vodka, homemade bloody mary mix. Garnished with a jumbo shrimp, celery stalk, lemon, lime, and an olive/onion sword

Schooners Punch

Absolut vodka, midori, Malibu rum, cranberry juice, pineapple juice

Penobscot Breeze

Peach schnapps, Malibu rum, midori, pineapple juise, with a splash of cranberry juice

Katahdin Lemonade

Vodka, gin, rum, crown royal whiskey, sour mix, fresh squeezed lime juice, grenadine, and sprite

Jamaican Me Crazy

Captain Morgan’s rum, Bacardi rum, Malibu rum, orange juice, pineapple juice, with a midori floater

Toucan Sam

Bacardi limon rum, Chambord, Malibu, banana liquer, pineapple juice, grenadine

Hollywood Casino

Stoli Razberi vodka, Chambord, sour mix, cranberry juice, with a splash of sprite

Royal Flush

Crown Royal Whiskey, pach schnapps, Chambord, cranberry juice

Orange Creamsicle

Pinnacle whippe vodka, orange juice, milk

Classic Cosmo

Smirnoff citron vodka, triple sec, cranberry juice, lime juice. Flavors upon request: Raspberry, apple, blueberry, grape, and pomegranate

Prime Cosmo

Grey Goose citron, Cointreau, cranberry juice, lime juice

Uptown Cosmo

3 Olives Cherry Vodka, Cointreau, cranberry juice, lime juice

Schooner's Swell

Kahlua, Bailey’s, Dark crème de cacao, coffee, whipped cream

Plated Dinners

Plated Dinners 1

Choice of 3 entrees: $24 - Choice of 2 entrees: $22 - All entrees served with a demi salad and warm rolls with butter

Slow Roasted Prime Rib

Accompanied by our mouth-watering Au Jus and horseradish.

Steak au Poivre

Tenderloin served with a side of cognac-peppercorn sauce.

Oven Roasted and Seasoned Haddock

Atlantic haddock fillet, roasted with our house seasoned breadcrumbs, baked in a butter, white whine sauce.

Chicken Veronica

Pan seared chicken breast topped with a cream sauce and infused with sherry wine and tarragon. Garnished with fresh red grapes.

Roasted Pork Roulade

Slow roasted and stuffed with pears, garlic, carmelized onion, bacon, gorgonzola cheese, spinach and whole grain mustard. Accompanied by pork jus.

Above Entrees:

Served with our vegetable of the day and choice of garlic mashed potatoes, roasted red potatoes, or rice pilaf.

Primavera Alfredo (Vegetarian)

Fresh and tender vegetables sauteed in garlic and served with our house-made alfredo sauce. Tossed in fettuccine pasta.

Plated Dinners 2

Choice of 3 entrees: $27 - Choice of 2 entrees: $25 - All entrees served with a demi salad and warm rolls with butter.

Slow Roasted Prime Rib

Accompanied by our mouth-watering Au Jus and horseradish.

Fire-Grilled New York Strip Steak

Our house-aged, hand-cut, certified choice New York strip sirloin.

Tenderloine Diane

Our house-aged, certified choice bistro tenderloin, cooked until juicy and pink. Topped with a creamy dijon-cognac sauce.

Crab-Stuffed Haddock

Atlantic Ocean haddock stuffed with our house crab stuffing, baked in white wine and topped with a rich and creamy Newburgh sauce

Chicken Cordon Bleu

Oven-baked chicken breast stuffed with ham and imported Swiss cheese.

Above Entrees:

Served with our vegetable of the day and choice of garlic mashed potatoes, roasted red potatoes, or rice pilaf.

Spinach-Stuffed Shells (Vegetarian)

Pasta shells stuffed with a blend of cheeses (ricotta, parmesan & mozzarella), garlic and spinach. Topped with our house marinara sauce and mozzarella cheese. Baked until golden brown.

Deserts

Apple Crisp

Add $2 per person

Bread Pudding w/Jack Daniels Sauce

Add $2 per person

Cathy's Pies

Add $3 per person - Chocolate Cream • Key Lime • Peanut Butter • Coconut Cream • Three Berry • Blueberry

(Our chef is happy to create any entree of your choice)

Buffet Specials

Choice of 3 entrees: $27 - Choice of 2 entrees: $25

Entres

Prime Rib

Tenderloin Diane

Chicken Marsala

Chicken Veronica

Broiled Haddock w/ Butter & Seasoned Crumbs

Herb Crusted Salmon w/ Dill Creme Sauce

Stuffed Roasted Pork Roulade

Pasta Primavera (Vegetarian)

Spinach Stuffed Shells (Vegetarian)

Lobster Newburgh

Add $2 per person

Seafood Medley

Add $2 per person

Crab-Stuffed Haddock topped w/ Newburgh Sauce

Add $2 per person

Dessert

Apple Crisp

Add #2 per person

Bread Pudding w/ Jack Daniel's Sauce

Add $2 per person

Cathy's Pies

Add $3/person Chocolate Cream • Key Lime Peanut Butter • Coconut Cream • Three Berry • Blueberry

(Buffet Includes Warm Dinner Rolls and Butter Fresh Garden Salad OR Caesar Salad Fresh Steamed Vegetables Rice Pilaf, Garlic Mashed Potatoes, or Herb- Roasted Potatoes)

Hors D’oeuvre

Selections

Whole Order = 40 Units :: Half Order = 20 units

Jumbo Shrimp (Prawns) w/ Cocktail Sauce

Whole - $120.00Half - $70.00

Shrimp Cocktail Platter

Whole - $70.00Half - $40.00

Bacon Wrapped Scallops

Whole - $80.00Half - $45.00

Seafood Stuffed Mushrooms

Whole - $60.00Half - $35.00

Petite Maine Lobster & Crabmeat Cakes

Whole - $60.00Half - $35.00

Fresh Vegetable Platter

Whole - $50.00Half - $30.00

Cheese and Cracker Platter

Whole - $50.00Half - $30.00

Fresh Fruit Platter

Whole - $70.00Half - $40.00

Spinach Artichoke Dip with Fresh Tortilla Chips

Whole - $50.00Half - $30.00

Chicken Satay Skewers with Peanut Dipping Sauce

Whole - $50.00Half - $30.00

Bruschetta

Whole - $50.00Half - $30.00

Deviled Eggs

Whole - $50.00Half - $30.00

Salmon Cakes

Whole - $50.00Half - $30.00