The Blue Breeze Inn

Name: The Blue Breeze Inn
Address: 146 Ponsonby Road, 1011, 1011
Telephone: Auckland 1011

Modern Chinese with an island breeze.

146 Ponsonby Road, Auckland, 1011, NZ

• Monday: 12:00PM-10:00PM •Tuesday: 12:00PM-10:00PM •Wednesday: 12:00PM-10:00PM •Thursday: 12:00PM-10:00PM •Friday: 12:00PM-10:00PM •Saturday: 12:00PM-10:00PM •Sunday: 12:00PM-10:00PM •

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Details

Cuisine: Chinese
Parking:
Alcohol Type:
Takeout Available: No

Delivery Available: No
Catering Available: No
Reservations: Yes
Smoking Allowed: No

Dress Code:
Wheelchair Accessible: Yes
Seating: Outdoor, Indoor
Music Type:

Dinner

Small Appetite

SICHUAN CHILLI-ROASTED PEANUTS 3.00

BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD 8.00

STEAMED SCALLOP AND PORK WONTON (2 X LARGE) 10.00

BLACK PEPPER LAMB WONTON 14.00

MUSHROOM WONTON 10.00

STEAMED PORK AND PRAWN WONTON 10.00

STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME 12.00

STEAMED DUMPLING OF PORK AND BLACK TRUFFLE 12.00

FRIED SPICY CHICKEN DUMPLING 10.00

STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER 10.00

STEAMED BUN OF FIVE-SPICED TOFU, KIMCHI, CRUSHED PEANUTS AND CORIANDER 9.00

WOK-FRIED LITTLE NECK CLAMS, PORK BELLY, BLACK RICE VINEGAR AND SESAME OIL 20.00

BANG BANG CHILLI CHICKEN 18.00

w/ black vinegar, sesame-chilli dressing

SICHUAN PEPPERCORN RED-BRAISED OXTAIL 24.00

w/ chopped salted chillies, black bean sauce

BRAISED CUMIN LAMB 26.00

w/ green peppercorns, ginger, spring onion

CHINESE-STYLE BARBECUE PORK 22.00

w/ xo black bean sauce

Big Appetite

HOT, SWEET-AND-SOUR GROUND WILD BOAR 26.00

blanched garlic, water chestnut, soy custard

FISH OF THE DAY, CHILLI OIL, SHAOXING WINE, BLACK BEAN AND GINGER 32.00

TYPHOON SHELTER GARLIC-FRIED ‘SHELL ON’ KING PRAWNS 28.00

TSINGTAO BEER-ROASTED DUCK

w/ Hoisin sauce, duck fat fried shallots

Half - 32.00Whole - 50.00

CURED SALMON AND RAW VEGETABLE SALAD 28.00

w/ crispy wonton pieces and sesame dressing

STIR-FRIED WAGYU BEEF 28.00

w/ ginger, sesame, Sichuan pepper and chilli

Vegetables

SPINACH AND SESAME SALAD 6.00

HOUSE-MADE KIMCHI 5.00

BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD 14.00

w/ sesame and black vinegar dressing

WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND 14.00

WOK-FRIED MARKET GREENS IN CHILLI, GARLIC AND SHAOXING 10.00

Little Things

STEAMED RICE 3.00

SICHUAN CHILLI SAUCE

SICHUAN SALT AND PEPPER

MINCED PICKLED CHILLI

Sweet Treat

MARSHMALLOW SOFT SERVE 15.00

w/ chocolate and hazelnut crumb

CHOC POT 15.00

w/ sour cherries, chocolate, chocolate and more chocolate

APPLE PERSIMMON PIES 15.00

w/ vanilla ice cream