No7 Balmac

Name: No7 Balmac
Address: No. 7 Balmacewen Road, 9010, 9010
Telephone: 03 4640064

We are proud to have our own beautiful kitchen-garden supplying herbs, greens, fruit and berries.

No. 7 Balmacewen Road, Maori Hill, Dunedin, 9010, NZ

• Monday: 7:00AM-10:00PM •Tuesday: 7:00AM-10:00PM •Wednesday: 7:00AM-10:00PM •Thursday: 7:00AM-10:00PM •Friday: 7:00AM-10:00PM •Saturday: 8:30AM-10:00PM •Sunday: 8:30AM-5:00PM •

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Details

Cuisine: French/French Bistro
Parking: Street (free)
Alcohol Type:
Takeout Available: No

Delivery Available: No
Catering Available: No
Reservations:
Smoking Allowed: No

Dress Code:
Wheelchair Accessible: Yes
Seating: Outdoor
Music Type:

Place an Order

DAY MENU

Breakfast from 7am weekdays and 8.30am weekends

Day menu

Balmac wheat grain toast & house jam 9.00

Granola, strained yoghurt, stewed & roasted fruit 14.00

Cinnamon brioche french toast 19.50

Roasted berries, whipped mascarpone, honeycomb dust.

Add: Free range bacon - 7.00

Mussel-clam fritters, citrus slaw, mayo 18.00

Gluten FreeManuka hot smoked salmon, cos lettuce, pea puree, hollandaise 19.00

Balmac breakfast 22.50

Poached or fried free range eggs, pork sausage,free-range streaky bacon, breakfast potatoes, garlic-thyme roasted tomato, toast

Your choice of: Poached | Fried free range eggs

Eggs benedict, free range eggs, toasted ciabatta, hollandaise. 13.50

Add: Free-range streaky bacon - 7.00 | House cured salmon - 7.00 | Thyme roasted mushrooms - 5.00

Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic 19.50

(df)

Add: Free range streaky bacon - 7.00 | House cured salmon - 7.00

Hummus, garden pesto, spiced chickpeas, ciabatta 15.00

Gluten FreeBalmac waldorf 18.00

Toasted walnuts, cos, rocket, celeriac, balmac's garden pear, roasted grapes, citronette dressing

Add: Woodgrilled chicken - 7.00 | Free-range bacon - 7.00

Woodgrilled spice rubbed beef 22.00

Almond-tahini hummus smeared sourdough pancake, toasted cauliflower herb tabouli, crispy onions

Gluten FreeAutumn garden slaw 22.00

Woodgrilled chicken, sumac, fresh herb zatar, yoghurt

Gluten FreeWhipped feta 22.00

Woodgrilled seasonal vegetables, fresh ricotta, pounded herbs, crispy kale

Fresh market fish 26.00

No.7 balmac burger 17.50

Brioche bun, wood-grilled organic beef, cheddar, lettuce, pickle.

Add: Chips - 3.50 | Onion rings - 4.50

Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce 21.00

Gluten free bread 2.00

Balmac grain toast 3.50

(All breads baked in the no.7 kitchen / All bacon and eggs free-range / Almost all lettuces, herbs & greens are loving raised in balmac's organic garden)

DINNER MENU

Starters

Spiced nuts 8.00

Warmed olives 8.00

Bruschetta 14.00

No.7 balmac kitchen platter

small - 27.00medium - 42.00large - 68.00

Ciabatta, extra virgin olive oil, unsalted butter 9.50

Garden pesto, hummus, spiced chickpeas, ciabatta 15.00

Gluten FreeManuka smoked salmon, zucchini kusundi, dahl bhaji, coriander 19.00

Gluten FreeCaprese salad, fresh mozzarella, tomato, basil 18.00

Wood-fired spiced rubbed beef 22.00

Almond-tahini hummus smeared sourdough pancake, toasted cauliflower herb tabouli, crispy onions

BBQ'd prawns, indian spices, green lip mussels 21.00

Mains

Gluten FreeWoodgrilled - lemon & thyme infused quarter chicken 35.00

Fondant potato, salsa verde

Woodgrilled - hand-cut skinnies, aioli, pan juice 32.00

Gluten FreeGreek style slow-braised boned cardrona lamb shank 37.00

Spiced eggplant, green olive, anchovy & halzelnut tapenade

Gluten FreeConfit of duck leg 37.00

Salted & slow cooked, peas, broad beans, lentil & bacon croquette, jus

Gluten FreeEggplant rollatini 29.00

Woodgrilled, filled with basil cashew cheese & red capsicum sauce, confit cherry tomato (df)

Gluten FreeWoodgrilled cauliflower 29.00

White bean mash, sunflower seed pesto, oyster mushrooms (df)

Gluten FreeBBQ'd free range belly pork 37.00

Moroccan spiced carrot slaw, pumpkin, capsicum-harissa, jus

BBQ'd beef

Dauphinoise potatoes, bordelaise 'wine merchant's' sauce southern angus beef fillet

230gms - 45.00

Southern angus scotch

300gms - 39.00

Gluten FreeMarket fish 36.00

Gluten FreePepper crusted wild fiordland venison loin 38.00

Cauliflower puree, freekah, cavolo nero, jus

Sides

Balmac garden leaves 8.00

Hand-cut chips, aioli 7.90

Crispy balmac onion rings 8.00

Steamed vegetables, herb-garlic butter

Gluten FreeGreen beans 10.00

Brussel sprouts, crushed local hazelnuts, sage garlic oil

DESSERTS

Cheese

Whitestone moeraki blue fig paste, walnut bread 16.00

to share - 24.00

Dessert

Gluten FreePenny's black doris plum & creme fraiche bombe alaska, stewed blackberries 15.90

Gluten FreeSelf saucing flourless belgian chocolate pudding 15.90

Vanilla bean ice-cream, hazelnut praline

Gluten FreeCuban cheesecake 15.90

Flan, caramel, orange, vanilla-cream

Gluten FreeSnow eggs 15.90

Soft meringue, wine poached feijoas, custard, raspberry coulis

Balmac garden cranberries & plum steamed pudding, whipped cream 15.90

Affogato, vanilla bean ice-cream & espresso 11.00

Add: A nip of liqueur - 15.00

SET DINNER MENU

Available on reservation. Shared plates to start.

Main

BBQ'd slow roast canterbury belly pork

Celeriac, braised white beans, rosemary

Gluten FreeWood-fired chicken

Ripped kumara, roast brussel sprout, salsa verde, jus

Gluten FreeFresh market fish

Crushed carrots, shaved fennel & nz spinach, leek & lentil vinaigrette

Gluten FreeSouthern angus scotch

Mushroom duxelle hollandaise, fondant potato

VeganGluten FreeZucchini rollatini

Pumpkin, hazelnut tarator, sage pesto

Dessert

Citrus passionfruit tart, beaten cream

VeganGluten FreeHazelnut crusted chocolate cake, butterscotch sauce

Gluten FreeFig mascarpone roulade, poached quince

Whitestone moeraki blue, fig paste, ciabatta

BAR MENU

Bar Menu

No.7 Balmac Kitchen Platter

small - 25.00medium - 39.00large - 63.00

Beer-battered Onion Rings 6.90

Beer-battered Onion Rings

Hand-cut Chips & Aoili 7.90

Hand-cut Chips & Aoili

Bowl of Olives 5.00

Bowl of Olives

Hummus, spiced chickpeas, ciabatta 15.00

Hummus, spiced chickpeas, ciabatta

Proscuitto, mozzarella, olives, toast 17.50

Proscuitto, mozzarella, olives, toast

Balmac burger, organic beef pattie 17.50

Balmac burger, organic beef pattie, cheddar, shredded lettuce, pickles

Add: Chips - 3.00

chicken + pork terrinee 18.00

chicken + pork terrinee spiced fruit, toast