Sontes Restaurant

Name: Sontes Restaurant
Address: 4 Third St. SW, MN
Telephone: 507-292-1628

A Farm To Table Restaurant

4 Third St. SW, Rochester, MN , US

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Deals & Coupons

Details

Cuisine: Tapas
Parking: Street (free), Street (metered), Garage
Alcohol Type: full bar
Takeout Available: Yes

Delivery Available:
Catering Available: Yes
Reservations: suggested
Smoking Allowed: No

Dress Code: none
Wheelchair Accessible: Yes
Seating: Sidewalk, Cellar, Indoor
Music Type:

Place an Order

Lunch Menu

Appetizers

Market Cheese Plate $9.00

Chef’s selection of cheese with accompaniments and house-made baguette

Fried Calamari $6.00

Served with classic lemon garlic sauce.

Salmon Rillette $8.00

Smoke salmon and cream cheese spread with house baguette, and the cutest pickles you've ever seen! GF +

Stickney Hills Goat Cheese Roullade $9.00

Stickney Hills goat cheese blended with fig, pine nuts and honey. Served with grilled bread.

Soups and Salads

Market Soup

Housemade soup. Vegetarian and Meat option available.

Cup - $5.00Bowl - $7.00

Mixed Greens

Mixed gem lettuce tossed with our house-made vinegar and olive oil; topped with Parmesan cheese and almonds. Add local bacon $2.50 Add grilled chicken breast $5 Add local stead $7

Half - $5.00Full - $9.00

Caesar Salad

The classic salad with hearts of romaine, mild Spanish white anchovies and house croutons. Add local bacon $2.50 Add grilled chicken breast $5 Add local stead $7

Half - $6.00Full - $8.00

Blue Cheese Wedge Salad $9.00

Romaine lettuce with Amish blue cheese, tomato, bacon and onion. Add local bacon $2.50 Add grilled chicken breast $5 Add local stead $7

Curied Chicken Salad $12.00

Poached chicken, mild curry, apples, dried fruit and cashews over mixed greens.

Sandwiches

Curried Carrot Burger $9.00

Topped with Gruyere cheese and stone ground mustard on a whole wheat bun. Substitute Gluten Free bread for $2 Substitute pasta salad, green salad or a cup of soup for $2.50

Prime Rib Dip $13.00

Herb rubbed and served au jus on house made garlic butter baguette with horseradish onion relish. Substitute Gluten Free bread for $2 Substitute pasta salad, green salad or a cup of soup for $2.50

Buttermilk Grilled Chicken Breast $11.00

Topped with ranch aioli, lettuce, tomato and red onion. Substitute Gluten Free bread for $2 Substitute pasta salad, green salad or a cup of soup for $2.50 Substitute Gluten Free bread for $2 Substitute pasta salad, green salad or a cup of soup for $2.50

Hot Ham and Cheese (Croque Monsieur) $11.00

Classic ham and cheese with a French twist. Gruyere cheese and and shaved local smoked ham and Dijon mustard. Substitute Gluten Free bread for $2 Substitute pasta salad, green salad or a cup of soup for $2.50

Toad in the Hole $8.00

Thick cut sourdough grilled Gruyere with fried egg. Substitute Gluten Free bread for $2 Substitute pasta salad, green salad or a cup of soup for $2.50

Entrees

Market Vegetable Paella $13.00

Bomba rice, market vegetables and Parmesan cheese.

Midwest Meat and Potatoes $18.00

Grilled local beef and local potatoes and market vegetables.

Penne Pasta Bolognese $15.00

Ground pork and beef in tomato sauce with Parmesan cheese and grilled garlic bread.

Market Fish

Please ask your server for today's fresh catch!

Dessert

House-made ice cream or sorbet with cookie $5.00

Several different kinds of house made ice creams and sorbets.

Carrot Cake $7.00

Traditional spiced carrot cake with white walnut custard sauce.

Chocolate Marquise $8.00

The tastiest, richest little chocolate cube imaginable! With a toasted house-made marshmallow.

Dinner

Dinner Menu {Tapas Plates, Cheeses, & Desserts} Tapas - Small plates to share

Greens & Things

Citrus Marinated Olives $6.00

Moroccan Spiced Almonds $4.50

Market Greens $5.00

Mixed greens with house vinegar, manchego cheese and almonds.

Bulldog Beet Salad $10.00

Beet leather, Stickney Hills goat cheese, candied walnut and powdered olive oil.

Grazing & Pecking

Cured Meat Plate $15.00

Ask your server for today's selection.

Meat & Potatoes $25.00

Organic grass-fed beef and local potatoes.

House Empanadas $9.00

Ask your sever for today's selection of meat or vegetables wrapped in a tasty pastry!

Smoked Duck Breast $18.00

Au Bon Canard Duck with Whitewater Gardens maple confit sweet potatoes and market vegetables.

Pork Belly & Waffle $13.00

Carrot ginger waffle topped with a poached hen egg and star anise infused maple syrup.

Foie Gras $18.00

Au Bon Canard foie gras with unoaked chardonnay gelee, apple, celery and grilled bread.

Cassoulet $20.00

French hot dish with giant beans, duck confit, pork sausage, duck crackling and gremolata.

Mediterranean Lamb Plate $14.00

Hart Farms lamb leg with chick pea puree, tzatziki sauce and house-made pita.

Korean BBQ Spare Ribs $16.00

Spare ribs with sweet rice cake and pickled vegetables.

Egg Rolls $9.00

Made with Pork & Plants ground pork, soy sauce and sweet chili sauce.

Chorizo Stuffed Dates $11.00

Wrapped in bacon and served with roasted tomato sauce.

Beef Sliders $12.00

Local beef, teriyaki, onion jam on a house made focaccia bread.

Swimming

Calamari $6.50

Calamari with yuzu-ginger aioli.

Scallops $23.00

Brioche bread pudding, bacon jam and beurre blanc.

Salmon Spread $8.00

Smoked salmon and cream cheese mousse with house baguette and the cutest little pickles you've ever seen!

Pasta & Grains

Stuffed Pasta $17.00

Short rib agnolotti with rainbow chard and ricotta.

Mushroom Risotto $19.00

Creamy rice with foraged mushrooms and garlic.

Shrimp and Creamy Grits $15.00

Bwith sharp cheddar and roasted green chilies.

Cocas-Flatbread Pizzas

Meat Coca $14.50

Ask your server for today's fresh selection of meat!

Veggie Coca $13.50

Ask your server for today's fresh selection of veggies!

Mushroom Coca $14.50

Mushroom, mozzarella and roasted garlic puree.

Cheese

Cow, Goat, Sheep

We have a wide variety of cheeses; cow, goat and sheep. They are $7.50 each or $21.00 for a flight of your choice of any 3.

Dessert

Trio of House-Made Ice Cream or Sorbet $6.00

Served with a house made cookie. Ask your server for flavors.

Zuccotto $8.00

Dumante-soaked Genoa cake filled with pistachio ice cream and topped with chantilly cream.

Spiced Valrhona Chocolate Marquise $9.00

The richest chocolate cube imaginable with a toasted house-made marshmallow!

Chess Pie $8.00

Chess pie with blackberries, candied citrus and a shortcrust.