Deals & Coupons
Details
Parking:
Alcohol Type:
Takeout Available:
Catering Available:
Reservations:
Smoking Allowed:
Wheelchair Accessible:
Seating: Indoor
Music Type:
Garden Salad served with assorted raw fish
Garden Salad with crabmeat and cucumber
Classic salad with your choice of: Chicken, Salmon, or Red Snapper
Shredded cucumber, apple, and crabmeat with raw tuna on top, served with our chef's own sweet and spicy dressing
Seaweed salad topped with crabmeat, crunch, tobiko, and spicy mayo
1/2 Dozen
Seaweed salad topped with crabmeat, crunch, tobiko, and spicy mayo
Steamed Japanese soy beans
Pan-fried pot-stickers
Pan-fried pot-stickers
Steamed shrimp dumplings
Steamed spicy pork dumplings
Japanese pork spring rolls
Deep-fried silk tofu in a fish-stock broth
Scallions wrapped in thin slices of shell steak with teriyaki sauce
Chicken skewered and grilled teriyaki style
Beef skewered and grilled teriyaki style
An assortment of fried shrimp
An assortment of fried vegetables
Batter-fried soft-shell crab with dipping sauce
Assorted mushrooms sauteed with zesty garlic butter
1/2 eggplant, lightly fried and topped with sweet miso glaze
Mussels sauteed with a zesty sake butter sauce
Shrimp and scallops sauteed with zesty garlic butter
Tossed with a creamy spicy sauce
Filet of Chilean Sea Bass grilled in a sake-miso marinade
Assorted raw fish wrapped in thinly sliced cucumbers
Finely chopped raw tuna served with two sauces: spicy cream sauce and creamy wasabi
Finely chopped raw tuna marinated in a wasabi-soy sauce and topped with homemade guacamole
Fine chopped tuna, white tuna, and salmon served with creamy spicy sauce and creamy wasabi
King Crab, shrimp, octopus, and salmon with wasabi
Slices of seared tuna (medium rare) served with ginger-sesame sauce
Raw salmon & avocado wrapped in thinly sliced cucumber
Tuna and avocado served with a spicy ginger-sesame sauce
Thinly sliced raw yellowtail with sliced jalapeno, topped with spicy sauce
Assorted raw fish
Assorted raw fish
Grilled Chilean Sea Bass topped with seared tuna, served on a spoon with wasabi mayo (3 pieces)
Scallops, Alaskan King Crab, shrimp, mushrooms and red peppers baked in a spicy sauce
Peppercorn encrusted White Tuna seared and served with Yuzu sauce
Homemade pockets stuffed with spicy shrimp and crabmeat, served with homemade salsa and sweet Thai dipping sauce
Your choice of either tuna, salmon, yellowtail, or eel on a fresh tortilla with homemade guacamole, diced green & red peppers, and fresh mango
Akai's Lounge's daily specials
Seared tuna on top of mixed greens, served with a light ginger dressing
Seaweed salad topped with tuna, cucumber, crunch, tobiko, and spicy mayo
Steamed pork dumplings, served with a side of chili-soy vinaigrette
Your choice of spicy yellowtail, spicy tuna, or spicy salmon on top of crisy price. (Priced per piece)
Crispy rice topped with Lobster Salad and served with our chef's sweet and spicy sauce
Filled with spicy crab, shrimp, tobiko, and cream cheese served with sweet and spicy sauce
For Tuna Lovers! White and red tuna and avocado served over cold spinach in yuzu sauce
Finely chopped toro served with wasabi and yuzu sauce
Our fish of the day served in a delicious sake butter sauce, served on top of wasabi mashed potato
Seared Tuna served over buckwheat noodles with scallions and a wasabi dipping sauce
12 pieces of Chef John's top sushi pick, our best selection. (Pricing varies according to current market rates and supply.)
Spicy tuna, spicy salmon, lobster salad, and shrimp tempura wrapped in a special corn-seaweed topped with our chef's specialty suace
Grilled Chilean Sea Bass, asparagus, cucumber, and crunch topped with layers of spicy crabmeat and avocado along with sweet and spicy sauce
Spicy yellowtail and crunch, topped with toro and thinly sliced lemon
Shrimp tempura and crabmeat topped with seared tuna and seared yellowtail served with chili sauce, our sweet and spicy sauce, and orange tobiko
Skirt steak and plantain topped with avocado and tobiko
Choice of any one roll from the following list, served with miso soup and garden salad
Spicy salmon topped with tuna and black tobiko
Spicy tuna and crunch topped with salmon and avocado
Spicy tuna and crunch topped with avocado
Crabmeat and cucumber topped with tuna, salmon, fluke, and avocado
Toasted eel and cucumber topped with avocado
Soft-shell crab, cucumber, and avocado with tobiko outside
Maryland crab cake, cucumber, and spicy sauce topped with sliced avocado
Eel Tempura and avocado topped with spicy tuna
Tempura-fried crab meat, cucumber, and avocado topped with spicy tuna
Broiled salmon and cucumber topped with cocktail shrimp and black tobiko
Crab meat tempura with avocado and cucumber topped with shrimp and black tobiko
Tuna and cucumber topped with sliced kiwi
Spicy shrimp and cucumber topped with sliced tuna and avocado
Shrimp, cucumber, and avocado topped with spicy tuna
Spicy crabmeat and avocado topped with salmon
Spicy white tuna and avocado topped with red tuna and black tobiko
Chicken tempura and cucumber topped with avocado, smoked salmon, and eel sauce
Chicken tempura and cucumber topped with avocado, smoked salmon, and eel sauce
All lunch boxes are served with rice, miso soup, garden salad, and a four piece Califronia Roll
Choose from: 8 pieces of steamed shrimp dumplings, or 6 pieces of pan-fried pork dumplings, or 8 pieces of Japanese spring rolls
Served with teriyaki sauce
Filet of Chilean Sea Bass grilled in sake-miso marinade
Slices of grilled chicken on a bed of greens
Grilled salmon on a bed of greens
3 pieces of tuna and 3 pieces of salmon sushi
3 pieces of yellowtail and 3 pieces of salmon sushi
3 pieces of yellowtail and 3 pieces of tuna sushi
Served with miso soup and garden salad
4 pieces of assorted sushi with one 4 piece California Roll
Assorted raw fish over a bed of sushi rice
Broiled eel with special sauce on a bed of sushi rice
Choose any 2 rolls from the following: Spicy Tuna, Spicy Yellowtail, Spicy Salmon, Eel & Avoc., Eel & Cuc., Tuna & Avoc., California, Salmon & Avocado, Tuna & Cuc., Salmon Skin, Shrimp & Avoc., Shrimp & Cuc., Alaska, Boston, Philadelphia, Tuna, Salmon, Yellowtail, Avoc., Cuc., Oshinko, Spinach, and Cuc. & Avoc.,
All entrees are served with a choice of miso soup or garden salad, and white rice
Served in our signature Akai teriyaki sauce
Pick any two from above
Pick any two from above.
Your choice of meat grilled to order in our signature Korean-style marinade
Scallions wrapped in a thin slices of shell steak grilled with teriyaki sauce
Grilled skirt steak served in a light miso-based teriyaki sauce
Tempura fried fresh lobster in our spicy sauce
Filet of Chilean Sea Bass grilled in a sake-miso marinade
Your choice of either chicken or pork cutlet, breaded and deep-fried, served with katsu sauce
Seasoned, pan-seared shrimp served with mixed chicken and vegetable fried rice
Fillet of Black Cod, grilled in a sake-miso marmalade
Fresh lobster, shrimp, and crunch inside topped with sliced avocado and marinated black cod, finished with sweet and spicy sauce served with a small portion of grilled black cod
Noodles mixed with tempura in a fish-stock broth
Noodles with Japanese vegetables and seaweed in a fish-stock broth
Noodles with chicken, shrimp tempura, and spinach in a fish-stock broth, topped with an egg
Noodles with assorted seafood in a fish-stock broth
Cold buckwheat noodles with scallions and wasabi dipping sauce
Cold buckwheat noodles topped with mixed tempura (shrimp and vegetables)
Rice bowl topped with broiled eel in a sweet sauce
Rice bowl topped with assorted raw fish
Stir-fried noodle with assorted seafood, served in a ginger-oyster sauce
No substitutions, please
3 California rolls
3 Tuna rolls
California, tuna, and eel roll
7 pieces of assorted sushi and a California roll
9 pieces of assorted sushi and a spicy tuna roll
15 pieces of assorted sashimi
18 pieces of assorted sashimi
6 pieces of sushi and 9 pieces of sashimi with a California Roll
18 pieces of sushi with a California Roll and a Spicy Tuna Roll
Assorted 32 pieces of raw fish
Assorted sushi and sashimi with a Jingle 2 Roll (serves 2)
10 pieces total; 5 pieces each of your choice.
All a la carte items are priced per piece, sushi or sashimi.
Choose from either: Spicy Tuna, Yellowtail, or Salmon.
Egg, crabmeat, cucumber, avocado, and oshinko
Shrimp and cucumber with mayonnaise
Smoked salmon with cream cheese
Cooked salmon, cucumber, and avocado
Toasted eel, smoked salmon, shrimp and avocado in soy bean wrap with spicy sauce and eel sauce
Spicy tuna and crunch topped with avocado and grilled Chilean sea bass
Shrimp tempura and sweet potato topped with spicy tuna
Eel and avocado topped with shrimp tempura, red tobiko, and eel sauce
Chicken tempura, cucumber, and eel sauce topped with avocado and smoked salmon
Crabmeat tempura with avocado & cucumber, topped with shrimp and black tobiko
Shrimp, cucumber, and avocado topped with spicy tuna
Spicy tuna and crunch topped with salmon and avocado
Spicy yellowtail, shrimp, and cucumber topped with red and white tuna, chili sauce, & black tobiko
Toasted eel and cucumber topped with avocado
Spicy crab meat and avocado topped with salmon
Eel, asparagus, avocado and crunch topped with shrimp and skirt steak with a miso-teriyaki sauce
Spicy tuna and crunch topped with avocado
Spicy tuna and cucumber inside topped with yellowtail and fresh, thinly sliced jalapeno
Cali roll topped with slices of avocado, assorted fish, and tobiko
Fresh, deep fried Oysters, cucumber, and spicy sauce topped with sliced avocado
Spicy eel, cucumber, and avocado topped with lobster salad
Tuna and cucumber topped with fresh kiwi
Giant roll stuffed with crab meat, eel, grilled whitefish, avocado, crunch, scallions, and spicy sauce, topped with green wasabi tobiko
Shrimp tempura and cucumber topped with tuna and black tobiko
Shrimp tempura topped with avocado and smoke salmon
Smoked salmon, toasted eel, and cream cheese, deep fried and drizzled with sweet and spicy sauce
Deep-fried eel, salmon, whitefish, and tuna roll, served with spicy scallion sauce
Spicy tuna topped with toasted eel and eel sauce
Fresh Alaskan King Crab and avocado topped with with spicy tuna
Eel tempura and avocado topped with spicy tuna
Lobster salad topped with sliced avocado
Fresh Lobster with cucumber and miso paste topped with avocado and seaweed flakes
Sweet-potato tempura and creabmeat topped with shrimp and spicy sauce
Maryland crab cake, cucumber, avocado and spicy sauce topped with sliced avocado
Spicy tuna, crunch, and avocado topped with salmon and white tuna
Spicy tuna, crunch, and avocado with orange tobiko
Spicy eel and shrimp topped with smoked salmon and avocado
Spicy shrimp and cucumber topped with tuna and avocado
Eel, avocado, and wasabi mayonnaise topped with yellowtail and scallions
Chopped Alaska King Crab, shrimp, and spicy sauce, toasted, then rolled with avocado and crunch, topped with green tobiko and sweet sauce
Sicy tuna and dresh mango inside topped with avocado and seaweed flakes
Lettuce, avocado, crunch, and Grilled Chilean Sea Bass wrapped in soy paper with spicy mayo, wasabi mayo, and eel sauce on the plate
Spicy tuna and lobster salad topped with shrimp tempura, red tobiko, and eel sauce
Spicy salmon tempura, cucumber, and avocado topped with shrimp tempura and red tobiko
Fresh scallop tempura, asparagus, and spicy sauce topped with shrimp and black tobiko
soft-shell crab, cucumber, and avocado with tobiko outside
Spicy salmon topped with tuna and black tobiko
Tempura-fried crabmeat, cucumber, and avocado topped with spicy tuna
Eel cucumber topped with tuna, salmon, fluke, yellowtail and avocado
Spicy white tuna and avocado topped with red tuna and black tobiko
Fresh Alaskan King Crab, avocado, and spicy mayo topped with seared (medium-rare) skirt steak
Shrimp tempura, avocado, and tobiko topped with spicy tuna
Broiled salmon and cucumber topped with cocktail shrimp and black tobiko
Spicy tuna with crunch and avocado, topped with lobster salad
Please confirm that this restaurant at this location is permanently closed...