Classic Mexican pastries are stuffed with seasoned Ground Beef, Bacon, Cheddar Cheese, and diced white onions, deep fried and served with a side of Espinaca.
Sliced Mushrooms are sauteed with Roasted Corn, red onions, roasted red peppers, and garlic and stuffed between two flour tortillas with Pepper Jack Chees.
Baby Mexican Meatballs are simmered in our Sweet and smoky red Chipotle sauce, placed into soft flour tortillas with shredded Romaine, Cotija cheese, and Salsa Fresca.
Blackened Chicken sits atop Romaine lettuce with Avocado slices, shredded Carrots, Jicama, Radishes, Roasted Corn, diced tomatoes, Candied Pecans, red onion, and fried corn tortilla strips, with your choice of dressing,
Certified Angus Beef is char-broiled to temperature, smothered with spicy A-1 sauce, topped with Bacon, fried Jalapenos, and Pepper Jack cheese, served with French Fries, garnished with red peppers and scallions.
Slow roasted Pork is coated with jalapeno infused Honey in an oversized flour tortilla with lime rice, Pineapple Mango Salsa, and roasted sliced Almonds, topped with Verde sauce and Pepper Jack cheese. Garnished with red peppers and cilantro.
Fresh Atlantic Salmon is seared and coated with our teriyaki glaze, stuffed into two tacos with honey-lime coleslaw, grilled pineapple, and cilantro.
Blend of Jalapeno cheese, Pepperjack cheese, onions, tomatoes, and spinach served with fresh tortilla chips. Veggie option: carrots, celery & broccoli
Made fresh throughout the day. Served with chips.
Flour tortillas filled with your choice of Shredded Meat or Grilled Veggies. Served with our homemade Guacamole dressing.
Jalapenos stuffed with Cheddar/Jack, battered and deep-fried to perfection. Served with Ranch dressing.
Deep-fried.
Our award-winning Chili topped with Cheddar/Jack and onions. Served with Honey Cornbread.
Fresh Chicken Tenders done the way you like ‘em! Aztec (spicy), Whiskey BBQ, Memphis, or with our Homemade Honey Mustard dressing on the side.
Batter-fried & served with Atomic sauce.
A Veggie lover’s dream. Black bean corn salsa, Cheddar/Jack and spices wrapped in a crispy flour tortilla.
Coated in coconut and fried to a golden brown with Atomic Honey Mustard.
Avocado slices dipped in buttermilk and coated with corn flour, deep-fried and served with Ranch dressing.
Ask your server for details.
A large portion of fresh tortilla chips with refried beans and all your favorite toppings.
Mixed greens, black bean corn salsa, crispy tortilla strips and Cheddar/Jack tossed in Ranch dressing. Topped with BBQ Chicken, scallions, and diced tomatoes.
Romaine tossed in Southwestern Caesar dressing with Parmesan and Cornbread Croutons.
Mixed greens tossed in Homemade Honey Mustard dressing topped with Fajita Chicken, chopped Applewood Bacon, Bleu cheese crumbles, sun-dried tomatoes and Toasted Almonds.
Choice of Shredded Chicken or Ground Beef, and choice of beans . Served in a tortilla bowl with Cheddar/Jack, black olives, tomatoes and scallions over mixed greens. Tossed in Balsamic Vinaigrette.
Mixed greens, Cheddar/Jack, cucumbers, tomatoes, and black bean corn salsa tossed in Ranch dressing. Topped with Buttermilk Fried Chicken and Maple Candied Pecans.
Marinated Steak Tips sit atop mixed greens tossed in Honey Mustard dressing topped with bleu cheese crumbles, cucumbers, diced tomatoes, red onion, and candied pecans.
Fajita Chicken or Beef topped with grilled peppers and onions served over mixed greens, tossed with Cheddar/Jack, tomatoes, black olives, and Balsamic Vinaigrette. Served in a tortilla bowl with a side of Mexican Vinaigrette.
Mixed greens, Cheddar/Jack, cucumbers, tomatoes, onions and croutons.
Deep-Fried Haddock, Napa cabbage, pickled onions, and salsa fresca in three soft tortillas with a crunchy center.
Three hard or soft tacos filled with Shredded Chicken, Ground Beef, or BBQ Pork topped with Cheddar/Jack, shredded lettuce, salsa fresca and scallions.
Three hard or soft tacos
Sauteed Fresh Vegetable medley in white corn tortillas. Topped with Salsa Verde and Pepperjack cheese.
A Chicken enchilada topped with Tomatillo Verde sauce, a Ground Beef enchilada topped with Colorado Red sauce, black olives, jalapenos & green onion, and a Shredded Beef enchilada topped with Colorado Red sauce. All topped with Cheddar/Jack and served with sour cream and guacamole.
Seasoned Grilled Shrimp, tomatoes, onions, and sliced avocados. Topped with Salsa Verde & Pepperjack cheese.
Two enchiladas with your choice of filling, topped with any of our homemade sauces or salsas and Cheddar/Jack. Traditionally served with Colorado Red, or Tomatillo Verde sauce.
A flour tortilla filled with Shredded Chicken, Ground Beef, or BBQ Pork, Refried Beans, and Cheddar/Jack. Traditionally served with Colorado Red or Tomatillo Verde sauce.
A flour tortilla filled with Fajita Chicken, Short Ribs, Ranchera Steak, or Fajita Beef, Refried Beans, and Cheddar/Jack. Traditionally served with Colorado Red or Tomatillo Verde sauce.
Fresh Sauteed Vegetables and Santa Fe cream cheese in a flour tortilla and topped with melted Cheddar/Jack.
A flour tortilla filled with Shredded Chicken or BBQ Pork, deep-fried then topped with Cheddar/Jack and Amarillo cream cheese.
Fajita Chicken or Beef wrapped in a flour tortilla with Refried Beans and Cheddar/Jack. Deep-fried and topped with any of our homemade sauces or salsas.
Shredded Chicken, Beef, or BBQ Pork wrapped in a flour tortilla with Refried Beans and Cheddar/ Jack, Deep-fried and topped with any of our homemade sauces or salsas.
Buttermilk fried Chicken, Sliced Ham, and Pepperjack cheese inside a Giant deep-fried tortilla. Topped with Espinaca.
Spicy Aztec Shredded Chicken, shredded lettuce, black beans, cilantro lime rice, guacamole and sour cream in a Giant flour tortilla. Topped with our famous Espinaca.
Ranchera Steak, guacamole, sour cream, cilantro-lime rice, and black beans in a Giant flour tortilla. Baked and topped with Tomatillo Verde sauce, Pepperjack cheese, and roasted red peppers.
BBQ Pork , black bean corn salsa, cilantro lime rice, and Espinaca in a Giant flour tortilla. Topped with Whiskey BBQ sauce, and Pepperjack cheese.
Fajita Chicken, choice of rice and beans, scallions and guacamole dressing in a Giant flour tortilla. Topped with melted Cheddar/Jack and served with guacamole, sour cream, and salsa fresca.
Fresh hand-cut Salmon fillet, Blackened and served over cilantro lime rice and spinach. Topped with balsamic reduction and Mango Pineapple Salsa.
Char-Grilled Adobo Chicken Breast served over penne tossed in a tequila, parmesan cream sauce with onions, Chorizo, and roasted red peppers.
Haddock is dipped in our buttermilk marinade, breaded with corn flour, deep fried and topped with our signature Espinaca. Served with lime rice and black beans.
Blackened Salmon served over two corn tostadas with garlic spinach, pineapple mango salsa, and a balsamic reduction. Served with lime rice, black beans, and Cotija cheese.
Marinated steak tips are served over rice with peppers, mushrooms, and onions on a Sizzling Platter.
Coconut covered Chicken Tenders sit on Cilantro lime rice covered with Pineapple Mango Salsa.
Offered at the Mercado (marketplace) throughout Mexico.
Adobo marinated Chicken Breast served with Mexican rice, black bean corn salsa, Pepperjack cheese, and Chorizo. Garnished with cilantro and lime crema.
Spicy Sliced Sirloin served with Mexican rice, River City Beans, caramelized onions, crumbled Bleu cheese, and Cheddar/Jack.
Glazed Grilled Shrimp served atop cilantro lime rice, Mango Pineapple salsa, black beans, roasted red peppers, and Pepperjack cheese.
Grilled broccoli, Portobellos, spinach, peppers and onions served over lime rice, and topped with Cheddar/Jack and Tomatillo Verde sauce.
Traditional slow cooked Enchilada Sauce with Colorado and Pasilla Chilies.
Our Award-Winning Vegetarian Sauce. Slow-roasted and “Fabulous”
Maybe the Best BBQ sauce ever. Sweet & tangy with just enough kick
Grilled Pineapple, Mango, red onion, jalapenos, lime juice,
Try this if you’re lookin’ for a little more heat. Sweet . . . with a “bite”
Tomatoes, avocado, red onion & jalapenos
Black beans, corn, peppers, onion & spices
Oven Roasted Portobello Mushrooms, Caramelized onions, spinach, and Pepperjack cheese
Wicked good Pulled Pork, our famous Whiskey BBQ sauce, and Pepperjack cheese
Sauteed Fresh Vegetables, cilantro pesto, Sun-Dried Tomatoes and Pepperjack cheese
BBQ Chicken, Ham, Pineapple, Cheddar/Jack
Choice of Fajita Chicken or Beef, with grilled onions, peppers, green chilies and Cheddar/Jack
Aztec Chicken, crumbled Bleu cheese, grilled peppers and onions, and Cheddar/Jack
All fajitas served over grilled peppers & onions on a sizzling skillet.
Served with fries or Sweet Potato fries
An “Old Time” burger with American cheese, Applewood bacon, lettuce, tomato, crispy onions, and special sauce.
Topped with American cheese and served with lettuce, tomato, onion, and pickle.
Topped with our Legendary Espinaca, caramelized onion and minced jalapenos.
Topped with Dallas Chili, Monterey Cheddar Jack cheese, frizzled onions, lettuce, and tomato.
Blackened Chicken, Cheddar/Jack, bacon, spinach, and mushrooms wrapped in a flour tortilla.
Aztec Chicken, with Cheddar/Jack, Bleu cheese dressing, onions, and peppers wrapped in a flour tortilla.
Grilled Chicken, Romaine and parmesan cheese tossed in Caesar dressing and wrapped up in a flour tortilla.
Grilled chicken breast with lettuce, tomato, Honey Mustard and mayo on a grilled roll. Also available “Buffalo style” with Bleu cheese dressing, lettuce, and Aztec sauce.
Grilled Chicken, avocado, Pepperjack cheese and spinach on flatbread. Served with Guacamole dressing.
Tender slow roasted Pork served on a grilled roll with Whiskey BBQ sauce and crispy onions.
Fajita Chicken, grilled peppers & onions, Pepper Jack cheese, salsa fresca, and cilantro pesto are grilled inside a double stacked quesadilla topped with Cotija cheese.
A grilled tortilla sandwich is layered with bacon Fajita Chicken, sun-dried tomatoes, baby spinach, guacamole, and Cheddar Jack cheese topped with Cotija cheese and served with fries.
Fajita Chicken, bacon, shredded lettuce, tomato and Guacamole dressing rolled in a flour tortilla and topped with melted Cheddar/Jack.
Crispy chicken fingers and french fries served with your choice of dipping sauce: Honey Mustard, Sweet n’ Sour, BBQ or Ranch
Cheese pleasin’ pasta, served with a salad or fries
8 inch soft flour tortilla stuffed with refried beans, and your choice of meat, topped with mild enchilada sauce and melted cheese. Served with Mexican rice and refried beans or fries
The All-American classic sandwich. Served with fries
Flour tortilla filled with cheese, then grilled. Served with fries
Penne pasta tossed in butter, topped with your choice of Parmesan cheese or marinara sauce. Served with a small salad or fries
A junior size hamburger with cheese, lettuce, pickle and tomato. Served with fries
One soft or hard shell tortilla filled with ground beef or chicken, cheese, lettuce and tomato. Served with fries
White corn tortilla stuffed with your choice of meat, topped with mild enchilada sauce and melted cheese. Served with Mexican rice and refried beans or fries
Flatbread pizza topped with marinara sauce and our house cheese. Served with fries
A hot dog rolled in batter, then deep fried. Served on a stick and with fries
No batter, just the dog on a roll. Served with fries
A pint-sized crisp flour tortilla shell filled with a choice of taco beef or shredded chicken, lettuce and tomatoes. Served with choice of dressing. Beans added ONLY if you want them
Ask your server what this weeks filling is inside these crispy pastries served with French Fries
Mini Bowl filled with Buttermilk Chicken, Mexican Rice, Grilled Corn, and topped with cheese
Mini Bowl filled with Fajita Chicken, Lime Rice, Broccoli, and topped with cheese
Four-ounce Grilled Chicken Breast is served with Mexican rice, and broccoli
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