Cafe Rue Orleans

Name: Cafe Rue Orleans
Address: 1150 N. College Ave, 72703, AR, 72703
Telephone: 479-443-2777

New Orleans in Your Neighborhood - Authentic Creole & Cajun Entrees - established 2001

1150 N. College Ave, Fayetteville, AR 72703, US

• Tuesday: 11:00AM-9:00PM •Wednesday: 11:00AM-9:00PM •Thursday: 11:00AM-9:00PM •Friday: 11:00AM-9:00PM •Saturday: 11:00AM-9:00PM •Sunday: 10:30AM-2:00PM •

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Deals & Coupons

Details

Cuisine: Seafood
Parking: Private Lot
Alcohol Type: beer and wine
Takeout Available: Yes

Delivery Available: No
Catering Available: Yes
Reservations: No
Smoking Allowed: No

Dress Code: business casual
Wheelchair Accessible: No
Seating: Indoor
Music Type: none

Starters/Gumbo/Salad

Appetizers, Soup & Gumbo, Salads

Appetizers

Fried Artichoke Quarters $9.95

Creole Crab Cakes $10.95

Cajun Popcorn $12.95

Fried crawfish tails

Gluten FreeBoiled Shrimp

Lighter Side Item

1/2 lb. - $10.951 lb. - $18.95

Buffalo Oysters $13.95

Fried oysters tossed in buffalo sauce w/bleu cheese

Fried Green Tomatoes $10.95

Topped with shrimp remoulade

Firecracker Shrimp $10.95

Lightly battered shrimp tossed in chipotle mayo

Gator Tots $10.95

Fried alligator bites

"S" Gargeaux $7.95

Shrimp in garlic butter sauce topped with cheese.

Gumbo and Soup

Chicken Andouille Gumbo

Cup - $4.95Bowl - $6.50

Crawfish Corn Bisque

Cup - $5.50Bowl - $6.95

Mumbo Gumbo

Chef's choice specialty (price varies)

Salads

VegetarianDecatur Street Salad $3.50

Lettuce mix with olive salad, parmesan cheese & Italian dressing

Sauteed or Fried Shrimp / Crawfish Salad $12.95

Lighter Side. Lettuce mix with shrimp or crawfish.

New Orleans Cobb Salad $11.95

Lettuce mix, boiled shrimp, bleu cheese, avocado, eggs, bacon, tomato

Buffalo Shrimp or Buffalo Chicken Salad $11.95

Battered shrimp or chicken tossed in Buffalo Style Sauce over lettuce w/ranch or bleu cheese

Muffaletta Salad $11.95

Decatur salad w/provolone cheese, ham & Genoa salami

Chicken & Blues Salad $11.95

Grilled chicken, lettuce mix, bleu cheese, walnuts, and balsamic vinegar

(Other dressing choices: Ranch, Bleu Cheese, Italian)

Lunch

Served Tuesday - Friday 11 a.m. - 3 p.m.

Lunch Special - $9.95

1/2 Po Boy, your choice, plus one of the following:

1/2 Po Boy with Choice

Choose a Salad, Soup, Gumbo or Side to go with your Po Boy

Choose one of the following
Side Salad | Cup of Mumbo | Cup or Gumbo | Cup of Bisque | 1 Lunch Side

Sandwiches

Oyster Po Boy $11.95

Shrimp Po Boy $9.75

Catfish Po Boy $9.75

Crawfish Po Boy $11.95

Alligator Po Boy $11.95

Ham & Cheese Po Boy $8.95

Bourbon Street Chicken Po Boy $10.95

Muffaletta Sandwich $11.95

Seafood Muffaletta $14.50

Lunch Plates

Served with house salad & choice of side item

Oyster Plate $11.95

Shrimp Plate $9.75

Catfish Plate $9.75

Crawfish Plate $11.95

Alligator Plate $11.95

Bourbon Street Chicken $10.50

Lunch House Specialties

Red Beans & Rice with Sausage $8.95

Crawfish Etouffee $13.95

Shrimp Pontchartrain $12.50

Jambalaya $8.95

VegetarianPasta Primavera $7.95

Lighter dish!

Options:: with CHICKEN - $1.00 | with SHRIMP - $2.00

Chicken Pasta Primavera $9.95

Still on the lighter side, with chicken.

Shrimp Pasta Primavera $10.95

Still on the lighter side, with shrimp.

Lunch Sides

Your choice: $1.95

Cup of Red Beans & Rice

Cup of Jambalaya

Cup of Etouffee

French Fries

Sauteed Veggies

Lighter dish!

Baked Macaroni & Cheese

Dinner

Served Tuesday - Friday 3 p.m. to close & Saturday 11 a.m. to close

Dinner House Specialties

The following are served with house salad and French bread. Substitute for salad: cup of gumbo, add $1.875; cup of mumbo or bisque, add $2.25

SpecialBAYOU BOAT $54.95

(enough to feed 2-4) Crawfish, crab cakes, catfish, shrimp, oysters, fries, and bread. With tartar, remoulaude, and cocktail sauces

Crawfish Etouffee $18.95

Crawfish tails smothered in a seasoned gravy served over rice

Petite - $11.50

Shrimp or Crawfish Orleans $19.95

Tomato cream sauce & artichoke hearts over pasta

Petite - $12.50

Bourbon Street Chicken $15.95

Grilled Chicken with Creole spices & served with Jambalaya

Shrimp Pontchartrain $19.95

Shrimp in Tasso cream sauce over pasta

Petite - $12.50

Catfish Tchoupitoulas (chop-i-TOO-lus) $23.95

Catfish filet stuffed with crab cake, topped with seafood sauce, served with potatoes

Catfish Cecile $20.95

Catfish filet served on etouffee

Eggplant Napoleon $22.95

Eggplant medallions fried & layered w/crab cakes, topped w/seafood cream sauce

Red Beans & Rice $13.95

Served with sausage

Petite - $8.50

New Orleans Barbeque Shrimp $19.95

Peel & eat shrimp sauteed in butter, spices & beer

Crawfish Duo $18.95

Half crawfish etouffee & half fried crawfish tails

Petite - $11.50

Beef Filet (8 oz.)

Pan seared and seasoned with Creole spices, served with Jambalaya. (Market Price)

Crescent City Catfish $17.95

Lighter side. Bronzed catfish and seasonal veggies

Pasta Primavera $12.95

Lighter side! Sauteed seasonal veggies in garlic olive oil over pastaz

Petite - $7.95

add CHICKEN: either size - $2.00

add SHRIMP: either size - $3.00

Fried Dinner Specialties

Served with house salad, French bread & side item

Shrimp Dinner $19.50

Catfish Dinner $17.00

Crawfish Dinner $18.95

Oyster Dinner $22.95

Alligator Dinner $17.95

Bourbon Street Strippers $16.50

Strips of hand-battered fried chicken breasts

SEAFOOD PLATTER $22.95

Crawfish, shrimp, catfish, oysters & crab cake

Dinner Side Items

Your choice $3.25

Red Beans & Rice

Baked Macaroni & Cheese

Sauteed Seasonal Veggies

Lighter dish!

Jambalaya

New Potatoes

French Fries

Dessert

All Desserts: $5.50

Dessert

Beignets

Three traditional New Orleans donuts dusted with powdered sugar.

White Chocolate Bread Pudding

Classic bread pudding infused with white chocolate, topped with white chocolate sauce and toasted almonds.

Creme Brulee

Cream based custard topped with caramelized sugar.

Sunday Brunch

Served from 10:30 a.m. till 2:00 p.m.

Brunch Specials

Your choice: $12.95

Creole Shrimp & Grits

Shrimp seasoned in creole sauce over grit fritters with jazzy potatoes

Eggs Pontchartrain

Poached egg, muffin with crab cake topped with crawfish etouffee

Eggs Des Amis

Poached egg, muffin with boudin topped with drawfish etouffee

Breakfast Po Boy

Sausage Egg & Cheese

Creole Omelette

Three egg omelette w/tasso, onion, bell pepper and cheese

Thor's Hammer

Poached egg on grit fritter with boudin and grillades

Grits & Grillades (GREE-yahds)

Cheese grits topped with grilled, smothered pork in rich tomato gravy

French Toast

Served with andouille sausage

Carla's Big Easy

Grit fritter, boudin, poached egg, seafood cream sauce

(Served with seasonal fruit & choice of grits or jazzy potatoes)

Brunch House Specialties

Catfish Tchoupitoulas $23.95

Catfish filet stuffed with crab cake, topped with seafood sauce

Catfish Cecile $20.95

Catfish filet served on etouffee

Eggplant Napoleon $22.95

Eggplant medallions fried & layered w/crab cakes, topped with seafood cream sauce

Crawfish Duo $18.95

Half crawfish etouffee & half fried crawfish tails

Petite - $11.50

Crawfish Etouffee $18.95

Crawfish tails smothered in a seasoned gravy served over rice

Petite - $11.50

Shrimp Pontchartrain $19.95

Shrimp in Tasso cream sauce over pasta

Petite - $12.50

Special Brunch Beverages

Mimosa $1.99

Pitcher - $15.00

Bloody Mary $4.00

Champagne $4.00

SpecialSunday Funday $20.00

Orange juice, cranberry juice, peach nectar, seasonal berries, and a bottle of champagne.

(Check out the Eggs Des Amis which was inspired by Maudie's favorite Cajun brunch place, Cafe Des Amis, in Breaux Bridge, Louisiana)

Catering

Bring the best taste of New Orleans to your event or meeting. Ask about on-site catering. We will cook anything you can imagine.

Salad

Feeds 12

Decatur Salad $25.00

Chicken & Blues $80.00

Boiled Shrimp Salad $90.00

Cold Appetizers

Quantity listed in Description

Overstuffed Finger Sandwiches $80.00

Deli Meat over stuffed sandwich triangles. delish! (100 sandwiches)

Mini Reuben Sandwiches $100.00

100 Sandwiches

Mini Muffalettas $125.00

100 Muffalettas

Boiled Shrimp $17.00

Per Pound

Caprese Bruschetta $35.00

100 Bruschettas

Mango Salsa $50.00

Per Half Gallon

Mardi Gras Cole Slaw $25.00

Per Half Pan

Wasabi Cole Slaw $25.00

Per Half Pan

BLT With Bacon Jam $100.00

Per 100 Pieces

Gumbo and Soup

Feeds 12

Chicken Gumbo with Tasso & Rice $65.00

Seafood Gumbo & Rice $75.00

Crawfish Corn Bisque $80.00

Oyster Artichoke $75.00

Creamy New Orleans classic. Featuring Gulf Oysters and lots of fresh artichoke hearts.

Roasted Red Bell Pepper & Crab $75.00

Shrimp & Sausage Chowda $75.00

Brie,Gorgonzola & Crab Soup $80.00

Squashed Crab $80.00

(Prices Are Per Gallon)

Hot Appetizers

Quantity Listed In Description

Mini Meatballs $50.00

Per 100

Mini Crab Cakes $125.00

Per 100

Fried Artichoke Quarters $55.00

Per 100

Cajun Pot Pies $100.00

Per 100

Crock Pots $100.00

Per 100. Fried Alligator Bites

Fried Catfish Bites $10.00

Per Pound

Cajun Popcorn $15.00

Per Pound. Fried crawfish tails

Brie, Walnut & Honey Tarts $100.00

Per 100

Carmelized Onion, Mushroom & Gruyere Tarts $100.00

Per 100

Crawfish Dip $45.00

Per Half Gallon

Reuben Dip $35.00

Per Half Gallon

Crab & Brie Dip $55.00

Per Half Gallon

Mini Spinach & Artichoke Bread Bowls $75.00

Per 100

Caprese Filo Cup $75.00

Per 100

Seafood Snacks

By the pound seafood snacks.

Boiled Shrimp $17.00

Fried Catfish Bites $10.00

Cajun Popcorn (Crawfish) $18.00

(Please call to determine the typical number of people each will feed.)

Finger Foods

Prices are per 100.

Overstuffed Finger Sandwiches $80.00

Choose from Ham, Turkey or Roast Beef or a combination.

Mini Reuben $100.00

Mini Muffaletta $125.00

Mini Meatballs $50.00

Mini Crab Balls $125.00

Stuffed Peppadews $100.00

Cajun Pot Pies $100.00

Croc Pots (Alligator) $100.00

Artichoke Balls $17.00

(Feeds approximately 50-100.)

(If you don't see it, please inquire. Call 479-443-2777 for detailed pricing and availability.)