Soft egg noodles, garlic, red shallots, cabbage, scallions, bean sprouts, and wok-fried with special sauce from Malay Peninsula
MASSAMAN CURRY 7.95
An authentic Southern Thai curry! Chicken, potato, carrots, and pineapple in aromatic rich curry sauce. Served with steamed white rice
FIVE SPICE HOCK 7.95
Slow cooked ham hock and egg in savory Chinese five-spice sauce served with steam rice and tangy garlic chili sauce
HAINAN CHICKEN RICE 7.95
Garlic-ginger rice, poached chicken and soy-chili-ginger sauce
SPAGHETTI KEE MAO 7.95
Wok fried spaghetti with garlic, Thai chili, onions, cherry tomato, bell pepper, sweet basil and young pepper corn
KHAO KRA POW 7.95
The most popular dish of Thai street food! Stir fried your choice of meat with sweet basil, onions, bell peppers, fresh garlic, chili, served with jasmine rice and fried egg
SMALL PLATE, BIG FLAVOR
1. SHUMAI (3) 5.95
Steamed wonton skin stuffed with ground chicken, shrimp, blue crab, shitake mushrooms, water chestnuts, and spring onions served with sweet & tangy soy sauce
2. CRISPY CURRY ROLLS (2) 3.95
Quick fried rolls stuffed with bean thread noodle, carrots, potatoes, onions, and cashew nuts served with Indian inspired curry sauce and homemade pickles
3. BANGKOK BURSCHETTA (2) 4.95
Savory minced pork on sliced baguette, fried to perfection, top with tomatoes, sweet basils, and shallots in balsamic vinaigrette.
4. TUNA INFERNO 7.50
A mixture of tuna, house special chili powder, shallots, cilantro, and scallion served on crunchy wonton skins. An ideal companion to Cold Beer!
5. BAO (2) 4.95
Pork belly, cucumber, and scallions in steamed buns
6. MUSSEL DE COCO 8.95
New Zealand green mussels, lemon grass, kaffir lime leaves, cilantro, and Thai basil simmered in coconut cream with a hint of green curry paste
7. GOLDEN SQUARE 4.50
Deep-fried tofu topped with crushed peanut, scallion, dried chili flake and tamarind sauce
8. SATAY (5) 6.95
Marinated chicken in spices and coconut milk, skewered & grilled, accompanied by cucumber salad and peanut sauce
9. S.S.C 8.95
Allergy Information: Light battered soft shell crab tossed with Singapore garlic chili sauce served on top of crunchy noodles
10. CHICKEN KARA AGE 6.95
Crispy fried chicken nuggets dipped with house special mayo sauce
11. SRIRACHA BBQ RIBS 7.95
Pork ribs slow roasted until almost falling off the bone, then grilled and glazed with special blend Sriracha chili sauce.
MIX & MATCH
12. ZEN 8.95
Mixed greens, fried tofu, tomatoes, cucumbers, onions, and bean sprouts, served with miso & blue cheese dressing
13. LARB TUNA 13.95
Tuna Poke in traditional Thai style! Seared tuna, rice powder, red shallot, mint, scallion, cilantro, tossed with spicy lime dressing
14. SIAM SPICES 12.95
Char-broiled rib-eye steak, red shallots, rice powder, scallions, cilantro, and basil tossed with special herbs dressing from northeastern Thailand
Make your own papaya salad! Fresh green papaya, grilled shrimp, green bean, ground cashew nut, cherry tomatoes, and spicy garlic & lime dressing
17. YUM ZAPP 8.95
Grilled pork over lettuce with a spicy citrus vinaigrette
18. SHRIMP CHA CHA CHA 9.95
Grilled shrimp, lemongrass, mint, kaffir lime leaves, red shallot, cherry tomatoes, cilantro, scallions, and a light garlic & spicy lime dressing
TAKE @ BOWL
19. TOM YUM NOODLE (CHIKCEN) 7.95
Authentic recipe from Ayutthaya, the ancient capital of Thailand! Spicy and sour soup with fresh mushrooms, lemongrass, kaffir lime leaves, and chili paste
19. TOM YUM NOODLE (SHRIMP) 9.95
Authentic recipe from Ayutthaya, the ancient capital of Thailand! Spicy and sour soup with fresh mushrooms, lemongrass, kaffir lime leaves, and chili paste
20. SHOYU RAMEN 9.95
Japanese egg noodles in soy sauce flavored soup topped with pork belly, nori, fish cakes, egg, bamboo shoots, and scallions
21. FOUR BROTHERS NOODLE 8.25
Exotic shrimp wonton, fish balls, shredded chicken, and fish cakes with a choice of rice noodles or egg noodles
22. THE OLD SIAM NOODLE 8.95
Spicy beef rice noodle soup with slices of filet mignon steak, beef balls, tendon, and tripe, served with fresh herbs
BREATH OF WOK
Choice of Chicken, Beef, Pork, or Tofu…
Shrimp… add $2.00
Roasted duck, wok fried with egg, dragon eye fruit (longans), jasmine rice, garlic, scallion, and deep fried shallots
25. YAKISOBA 8.25
Egg noodles, bacon, carrots, cabbage, and scallions, and wok-fried with special shoyu sauce
26. CHA HAN 7.95
Simple yet delicious! Wok fried jasmine rice with egg, shiitake mushrooms, onions, scallions, and topped with fried onions
27. SPAGHETTI KEE MAO 8.95
Wok fried spaghetti with garlic, Thai chili, onions, cherry tomato, bell pepper, sweet basil and young pepper corn
28. SHRIMP & CRAB GARLIC NOODLE 13.95
Spaghetti tossed with blue crab meat, shrimp, shiitake mushrooms, fresh spinach, scallions, and garlic butter sauce. Finished with Parmesan
29. MEE GORENG 7.95
Soft egg noodles, garlic, red shallots, cabbage, scallions, bean sprouts, and wok-fried with special sauce from Malay Peninsula
30. KHAO KRA POW 8.50
The most popular dish of Thai street food! Stir fried your choice of meat with sweet basil, onions, bell peppers, fresh garlic, chili, served with jasmine rice and fried egg
SINGLE DISHES
31. MASSAMAN 8.95
An authentic Southern Thai curry! Chicken, potato, carrots, and pineapple in aromatic rich curry sauce. Served with steamed white rice
32. SINGHA - BRAISED BEEF SHANKS 13.95
A classic beer-braised beef with a rich flavor from the most famous Thai beer “Singha”! Served with fresh spinach and wasabi mashed potatoes
33. PASTA MOO YANG 10.95
Grilled pork tender, eggplant, bamboo shoots, bell peppers, sweet basil, and spaghetti in a delicious green curry sauce
34. FIVE SPICE HOCK 8.95
Slow cooked ham hock and egg in savory Chinese five-spice sauce served with steam rice and tangy garlic chili sauce
35. STEAK LAOS 12.95
Grilled Top Sirloin on the bed of sautéed vegetables served with sticky rice and spicy herbs sauce from Laung Prabang
36. HAINAN CHICKEN RICE 8.95
Garlic-ginger rice, poached chicken and soy-chili-ginger sauce
37. GRILLED HEN CLASSIC 12.95
Great combination of Grilled Thai marinated game hen, papaya salad, and coconut rissoto
38. GRILLED SALMON CURRY PASTA 13.95
Special tuna curry sauce, grilled salmon, and boiled egg. Combined with angel hair pasta, bean sprouts and fresh sweet basil
ZAPP KID KLUB
For Children 12 & Under
39. YAKISOBA 3.95
Egg noodles stir fried with chicken
40. CHA HAN 3.95
Wok fried jasmine rice with egg and chicken
41. NOODLE SOUP 4.25
Clear chicken broth soup with fish balls, chicken, and rice noodles
SWEET ENDING
SIAMESE DELIGHT (seasonal: early summer) 6.95
Fresh mango served with sticky rice topped with coconut cream, coconut ice cream and sweet mango sauce
MUTCHA 5.95
Premium green tea ice cream topped with sweet red beans
ALMOND PUDDING 4.95
Delicate Pudding, fruit salad, and milk
PENANG PANNA COTTA 5.95
Experience a unique coffee flavor from Penang Island, Malaysia!