Inspired by the food centers and hawker stalls of SE Asia.
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garlic Gochujang sauce, peanuts, sesame, cilantro
chicken, shrimp, peanut chili sauce
six per order, hand-made daily, fried to a crisp, sweet chili sauce
five-spice batter, basil
lightly battered and fried to a crisp, tossed in our signature five-spice seasoning
tossed in five-spice seasoning
pork shoulder, sweet soy, scallions
wok-seared with scallions
crispy pork belly, hoisin dipping sauce
national dish of Singapore, soft-shelled crab, house-made chili garlic sauce, fried bao bun
coconut curry dipping sauce
wok-seared with bell peppers and onions
light oyster sauce, shiitake mushrooms
wok-seared tofu, broccoli, napa, carrots, bell peppers, shiitake and straw mushrooms
pickled vegetables, carrots, sichuan sauce
two per order beef bulgogi five-spice fish satay chicken
shiitake mushrooms, red chilies
five per order, battered or naked, with choice of sauce Thai chili, hainanese, honey sriracha, chuan jerk, five spice, spring onion ginger
shrimp, pork, crispy spring roll batter
three per order, cooked over 1000° wood burning grill crispy chicken skin Korean octopus beef bulgogi chicken bulgogi satay chicken lemongrass pork
Malaysian flat bread served with a side of our signature curry
three per order, steamed buns filled with your choice pork belly roast duck
wok-seared shiitake mushrooms, water chestnuts, carrots, bean curd, garlic, ginger, rice sticks tofu beef bulgogi roast duck satay chicken
wheat flour wrapper, shredded vegetables, mushrooms
chilled rice wraps, noodles, lettuce, basil, mint, bean sprouts, peanut dipping sauce add shrimp for an extra charge
egg noodle wrap, cabbage, carrots
chilled rice wrap, crunchy spring roll, chicken sausage, lettuce, cucumber
four per order, hand-rolled in-house daily wok-seared or steamed
a signature recipe shared by our family for generations chicken beef shrimp tofu
wok-seared sprouts, five-spice bean curd, ginger, scallions, sesame oil finish
sea salt and sesame oil
bone broth, char siu, chicken and shrimp wontons, egg noodles, yow choy
spicy prawn broth, shrimp, chicken, wheat noodles, hard-boiled egg, yow choy, bean sprouts, fried shallots
lemongrass broth, shrimp, rice noodles, bean sprouts, straw mushrooms, tomatoes, cucumbers, bell peppers, basil, lime
coconut curry stew, shrimp, chicken, fried tofu, egg noodles, bean sprouts, yow choy, fried shallots, hard-boiled egg
miso broth, braised pork belly, poached egg, pickled mustard greens, Togarashi
lemongrass pork, lettuce, basil, bean sprouts, rice noodles, crunchy wonton strips, Vietnamese vinaigrette add spring roll
carrots, basil, cilantro, mango salsa, fried shallots, roasted peanuts, Vietnamese vinaigrette
poached octopus, cilantro, carrots, scallions, celery, cucumber, rice wine vinaigrette
chicken, egg noodles, bean sprouts, cucumbers, sesame seeds, scallions, Sichuan peanut dressing
wheat noodles, minced chicken, yow choy, red peppers, cucumbers
egg noodles, tofu, shrimp, eggs, scallions, napa, bean sprouts, onions, carrots and potatoes, roasted peanuts, lime
udon noodles, chicken, eggs, onions, scallions, carrots and bean sprouts
egg noodles, scallions, napa, bean sprouts, onions, carrots
rice noodles, shrimp, chicken, eggs, bean sprouts, carrots, scallions, red chili pepper, roasted peanuts, lime
curry rice noodles, shrimp, chicken breast, eggs, onions, bell peppers, scallions, bean sprouts
egg noodles, shrimp, chicken, char siu, scallions, napa, bean sprouts, onions, carrots, dark soy sauce
wide rice noodles, sliced steak, scallions, onions, bean sprouts, soy sauce
rice noodles, shrimp, chicken, eggs, scallions, bean sprouts
egg noodles, onions, scallions, carrots, bean sprouts, signature curry
chicken, shrimp, char siu, eggs, onions, soy sauce
eggs, onions, basil
steak strips, eggs, onions
chicken, shrimp, char siu, laap cheong, eggs, lettuce, onions, scallions
orange marmalade, milo whip, candied ginger purple coconut
durian creme brulee, mangosteen compote
diced mangoes, mango sorbet
lychee colada, green tea, and thai tea
french drip or iced
black, jasmine, oolong, or green
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