The Oak

Name: The Oak
Address: 119 Green End Street, HP22 5EU, HP22 5EU

Pub Restaurant

119 Green End Street, Aston Clinton, HP22 5EU, GB

• Monday: 12:00PM-9:00PM •Tuesday: 12:00PM-9:00PM •Wednesday: 12:00PM-9:00PM •Thursday: 12:00PM-9:00PM •Friday: 12:00PM-9:00PM •Saturday: 12:00PM-10:00PM •Sunday: 12:00PM-6:00PM •

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Details

Cuisine: Family/Homestyle
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations:
Smoking Allowed:

Dress Code:
Wheelchair Accessible:
Seating: Indoor, Outdoor
Music Type:

Lunch Menu

Served Monday-Friday 12pm - 2.30pm. Saturdays 12pm - 6pm

Pride of Britain

Great value traditional English fayre

Beer Battered Fish & Chips £5.00

with tartar sauce & lemon wedge

Ham, Egg & Chips £5.00

Sausage & Mash £5.00

Liver & Bacon £5.00

Chicken Goujons & Chips £5.00

Succulent chicken strips in batter served with chips and a sweet chilli sauce

Scampi & Chips £5.00

served with tartare sauce

French Baguettes

Crusty baguettes served with side salad

BLT £6.50

Bacon, lettuce and tomato

Brie & Cranberry £5.50

Ham & Pickle £5.50

Steak & Mushroom £7.50

Desserts

Sticky Toffee & Walnut Pudding £4.75

with toffee sauce

Homemade Cheesecake of the Day £4.75

Chocolate Brownie & Ice Cream £4.75

(See our specials board for Chef's game & fish dishes. Our food is freshly prepared so patience is appreciated at busy times.)

Evening Menu

Starters

Homemade Soup of the Day £4.50

served with warm bread & butter

Devilled Whitebait £4.95

with sweet chilli may & dresses leaves

Stuffed Flat Mushroom £5.25

stuffed with Goats Cheese, Olive & Sun Blushed Tomato Tapenade. Served with dressed leaves & balsamic glaze

Homemade Terrine of the Day £5.50

served with Chef's own chutney, toast & butter

Bubble & Squeak, Black Pudding & Poached Egg £5.95

served with a beetroot coulis

Gambas ala Plancha £8.50

Sizzling crevettes in a garlic and white wine sauce, with crusty bread & salad

Baked Whole Camembert to share £8.50

served with crusty bread, cranberry sauce & salad.

Sharing Platters

Cote de boeuf Surf & Turf platter to share £30.00

Rib of beef with grilled mediterranean garlic prawn skewers. Served with chips, salad, grilled tomato & mushrooms.

For two - £30.00For four - £60.00

The Oak Fish Platter (min 2 people) £15.00

Beer-battered fish of the day, breaded scampi, grilled Mediterranean garlic prawns, devilled whitebait. Served with beer-battered onion rings, chips, salad and a selection of dips.

For two - £30.00For four - £60.00

(Platters can take 30-40 minutes to cook as they are prepared to order)

Mains

Hunters Chicken £10.95

Grilled chicken breast topped with smokey streaky bacon, Chef's own BBQ sauce & melted cheddar. Served with chips and salad.

Fisherman's Pie £11.50

King prawns, squid, mussels & salmon in a creamy parsley sauce. Topped with cheesy mashed potato and served with dressed salad leaves.

Homemade Steak & Kidney Suet Pudding £12.50

served with your choice of potato, seasonal vegetables and gravy

Potatoes: Chips | Mashed potato | Buttered new potatoes

10oz Sirloin Steak £17.95

served with grilled tomato, mushrooms, onion rings, chips, salad & your choice of sauce: peppercorn, stilton or garlic butter.

Beer Battered Fish of the Day £9.50

Fresh fish of the day coated in beer batter, served with chips, tartare sauce & salad.

Salmon en croute £12.20

Salmon fillet topped with a broccoli & cheddar cheese sauce, wrapped in puff pastry. Served with new potatoes & salad

VegetarianSpinach & Ricotta Cannelloni £10.50

in a herby tomato sauce with parmesan shavings. Served with garlic bread and salad

The Oak Burger Menu

Served in a floured bun with chips & salad. Add cheese & bacon for an extra £1.50

10oz Beef Burger £8.50

served with chips & side salad. Add cheese & bacon for an extra £1.50.

10oz Venison Burger £9.50

served with chips & side salad. Add cheese & bacon for an extra £1.50.

Chicken Burger £8.50

served with chips & side salad. Add cheese & bacon for an extra £1.50.

Gutbuster Burger £12.50

10oz beef burger with cheddar cheese, bacon, grilled chicken, onion rings, fried egg, grilled tomato & mushrooms.

Side Orders

Chips £3.50

Cajun spiced chips £3.50

Cheesy Chips £4.00

Beer-battered onion rings £2.50

Garlic bread £2.50

Cheesy garlic bread £3.00

Buttered new potatoes £2.50

Sauteed new potatoes £2.50

Side salad £2.50

Seasonal vegetables £3.00

Desserts

Chocolate Brownie and Ice Cream £4.75

Homemade Cheesecake of the Day £4.75

Sticky Toffee & Walnut Pudding £4.75

with toffee sauce

Children's Menu

Fish & Chips £5.00

with salad & tartare sauce.

Chicken Goujons & chips £5.00

Scampi & Chips £5.00

Mushroom Carbonara £5.00

Sausage & Mash £5.00

(includes vanilla ice cream for dessert)

(See our specials board for Chef's game & fish dishes. Our food is freshly prepared so patience is appreciated at busy times.)

Sunday Lunch

Served from 12pm - 8pm

Sunday Roasts

Traditional Sunday roasts, served with yorkshire puddings, roast potatoes and seasonal vegetables. Check boards for availability.

Roast Beef £8.95

Roast Lamb £8.95

Roast Chicken £8.95

Roast Pork £8.95

(See our specials board for available roasts. Our food is freshly prepared so patience is appreciated at busy times. )