Uncle Buck's Grill

Name: Uncle Buck's Grill
Address: 2901 Bass Pro Drive, 51501, IA, 51501
Telephone: 712-325-5300

Located right inside of Bass Pro Shops in Council Bluffs, IA (Omaha) - Enjoy the Ultimate Outdoor Sportsman dining experience!

2901 Bass Pro Drive, Council Bluffs, IA 51501, US

• Monday: 11:00AM-9:00AM •Tuesday: 11:00AM-9:00AM •Wednesday: 11:00AM-9:00AM •Thursday: 11:00AM-9:00AM •Friday: 11:00AM-9:00AM •Saturday: 11:00AM-9:00AM •Sunday: 11:00AM-7:00AM •

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Deals & Coupons

Details

Cuisine: American
Parking: Street (free)
Alcohol Type:
Takeout Available: Yes

Delivery Available: No
Catering Available: Yes
Reservations:
Smoking Allowed: No

Dress Code:
Wheelchair Accessible: Yes
Seating: Patio, Indoor
Music Type:

Place an Order

Main Menu

Quick Beginnings

Cheesesticks $6.00

Traditional cheesesticks with marinara sauce

Alligator $10.00

Hand-breaded tender Alligator in spicy breading

Onion Rings $6.00

Thick-cut onion rings with chipotle ranch and ketchup with a kick

Sliders $6.50

Three mini burgers topped with sauteed onions and American cheese

Chicken Tenders $7.50

Lightly breaded and fried with Honey Mustard, Ranch or BBQ for dipping. Also available Buffalo Style.

Hummus Dipper $5.00

Roasted red pepper and garlic hummus with pita chips and veggie dippers.

Parmesan Garlic Fries $5.00

Piled high and sure to please.

Portobello Logs $6.50

Sliced thick, hand-breaded and served with horseradish sauce

BBQ Chicken Chippers $7.50

Thick cut potato chips loaded with a blend of cheeses, tomatoes, bacon and rotisserie chicken. Drizzled with BBQ sauce and topped with sour cream and green onions.

Soups & Salads

Classic Caesar Salad $6.00

Fresh Romaine, parmesan cheese, croutons. With grilled or blackened chicken -9.50 With grilled or blackened salmon -14.00

Chicken Cobb Salad $10.00

Fresh greens topped with chicken, sliced egg, smoky bacon, green onion, tomato and bleu cheese in a creamy bleu cheese dressing

Buck's Buffalo Chicken Salad $9.00

Mixed greens with tomatoes, cucumbers, red onion, bleu cheese crumbles and breaded buffalo style chicken tenders with ranch dressing and croutons

Ahi Tuna Salad $11.00

Mixed greens with cucumbers, roasted red peppers, tomatoes, and red onion topped with thinly sliced ahi tuna, seared rare, and served with sesame ginger dressing. Topped with Chinese noodles and green onions.

Main Event

Hickory-Fired Rotisserie Chicken $9.50

A half chicken infused with lemon and rosemary and slow-roasted in our custom hickory-fired rotisserie with fresh vegetable.

Signature Fish & Chips $12.00

Traditional beer-battered whitefish. Served with fries.

Fried Catfish Fingers $12.00

Hand-breaded in our signature breading. Served with fries.

Tuna Wasabi $15.00

Seared rare tuna with soy sauce, pickled ginger and wasabi. Served with daily vegetable.

Baby Back Ribs

Hickory smoked and smothered in sweet BBQ, served with parmesan garlic fries.

Half - $9.00Full - $15.00

Ginger Salmon $14.00

Flavorful Norwegian salmon filet with ginger sesame glaze, grilled to perfection. Served with fresh vegetable.

Chicken Tenders $9.50

Lightly breaded boneless chicken tenders served with Honey Mustard, Ranch or BBQ. Served with fries. Also Available Buffalo style.

Across The Pond Platter $14.00

Our famous fish and chips paired with our number one alligator creates a winning pair. Served with fries.

"Tastes Like Chicken" Combo $13.00

Does alligator really taste like chicken? You decide with our combination of breaded chicken tenders and spicy breaded alligator. Served with fries.

Fisherman's Catch Combo $13.00

Fish and chips pair up with catfish fingers in this catch you won't want to release. Served with fries.

Campfire Steak $12.00

Bourbon, soy and garlic marinated USDA choice top sirloin. Served with parmesan garlic fries.

From The Grill

Bass Pro Burger $9.00

When a plain hamburger is what you're hunting for.

The Tournament Burger $11.00

1/2 lb. fresh burger with American cheese and a mound of bacon.

The Fire Pit Burger $11.00

1/2 lb. fresh burger with pepperjack cheese, pico de gallo, avocado and jalapenos.

The Trophy Burger $13.00

Double your dining adventure with the granddaddy of all burgers: TWO 1/2 lb. fresh burgers piled high with American cheese, smoky bacon, and a friend onion ring.

Big Eye Swiss Burger $10.00

1/2 lb. fresh burger topped with Swiss cheese and sauteed mushrooms.

Black & Bleu Burger $9.00

1/2 lb. fresh burger blackened and topped with bleu cheese.

Big Sky Buffalo Burger $12.00

Lean bison burger topped with sweet BBQ and a fried onion ring.

Turkey Burger $8.50

Lean and lowfat. Served with dijon mayonnaise on a wheat bun.

Keys Chicken Sandwich $11.00

Fresh chicken breast with sliced avocado, crisp bacon and melted white cheddar.

BBQ Pork "Burger" $9.00

In-house roasted BBQ pulled pork.

Tuna "Burger" $15.00

8 oz. ahi grade tuna blackened and seared rare, served with wasabi tartar sauce.

Portoabello "Burger" $9.00

This meat free option is sure to please even the hungriest of meat eaters. Marinated Portobello stacked with caramelized onion, roasted red pepper and mozzarella cheese, drizzled with balsamic glaze and served on a wheat bun.

BBQ Salmon "Burger" $14.00

8 oz. salmon filet basted with sweet BBQ sauce and grilled to perfection, served with bacon, lettuce and tomato.

All Wrapped Up

Chicken Caesar Wrap $8.50

Fresh romaine, parmesan cheese, Caesar dressing and grilled breast of chicken in a spinach tortilla.

Mediterranean Wrap $8.50

Hummus, romaine, cucumber, red onion, roasted red pepper, Greek olives and feta cheese drizzled with balsamic.

Chipotle Turkey Wrap $7.50

Sliced turkey, cheddar-jack, lettuce, fresh pico de gallo and bacon wrapped in a tortilla with chipotle ranch.

Buffalo Chicken Wrap $8.50

Lightly breaded chicken tenders tossed in spicy buffalo and wrapped tight with romaine, tomato and bleu cheese.

The Angler $11.00

Seasoned, seared rare and sliced thin ahi tuna with mixed greens, roasted red peppers, cucumbers and tomato wrapped up in a spinach tortilla and served with sesame ginger dressing.

Steak Wrap $11.00

Thinly sliced marinated sirloin and carmelized onion, balsamic reduction, portobello mushrooms and bleu cheese.

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