Punnet Eatery

Name: Punnet Eatery
Address: 337 Newell Rd, 3283, 3283
Telephone: 07 838 1901

A meal at Punnet is something to celebrate.

337 Newell Rd, Hamilton, 3283, NZ

• Monday: 8:00AM-3:00AM •Tuesday: 8:00AM-3:00AM •Wednesday: 8:00AM-3:00AM •Thursday: 8:00AM-3:00AM •Friday: 8:00AM-3:00AM •Saturday: 8:00AM-3:30AM •Sunday: 8:00AM-3:30AM •

Reviews 0

be the first to leave a review...

Leave a Review
signup | login

Deals & Coupons

Details

Cuisine: European
Parking:
Alcohol Type:
Takeout Available:

Delivery Available:
Catering Available:
Reservations: Yes
Smoking Allowed:

Dress Code:
Wheelchair Accessible: Yes
Seating: Indoor, Outdoor
Music Type:

Breakfast

Breakfast | served all day

Mains

VeganGluten FreeCacao + strawberry granola 17.50

Rich cacao syrup over a mix of nutrient dense nuts and seeds w freeze dried strawberries served w a vanilla coconut cream + a side of organic almond milk finished w strawberry jelly (df, rsf)

VegetarianGluten FreeScrambled tofu 23.50

Toasted artisan sourdough covered in basil + cashew pesto served w shitake mushrooms sauteed in sesame + soy sauce, edamame beans + house scrambled tofu served w avocado + slow roasted baby vine tomatoes + finished with micro salad + lime (df, rsf, gluten free on request)

Gluten FreeHuevos rancheros 25.50

Corn tortillas under refried black turtle beans lathered w cheese served w fried eggs + rancheros salsa served w cashew soured cream, baby coriander + finished with avocado cream + lime (df, rsf, vegan on request)

VeganGluten FreeCauliflower fritters 24.50

Cauliflower + chickpea fritters w aromatic turmeric, cumin and coriander served w house made hummus + Indian eggplant kasundi finished with coconut yogurt raita, grilled lemon, roasted baby vine tomato and almond feta (df, rsf)

Punnet full breakfast 26.50

Spicy chorizo sausages, two soft free range poached eggs, pirongia free range streaky bacon, oven roasted baby vine tomatoes, hash browns, portobello mushrooms, sourdough toast accompanied w strawberry chilli + lime relish (gluten free on request)

Gluten FreeFlorentine 22.50

House-made kumara and herb rosti, baby spinach, roasted baby vine tomatoes, portobello mushrooms, two soft poached eggs w hollandaise sauce ( nf)

Gluten FreeBrownstone 24.00

House-made kumara and herb rosti, smoked salmon, baby spinach, two soft poached eggs finished w hollandaise + lemon cheek (nf)

Gluten FreeRoyale 24.50

House-made kumara and herb rosti, smoked salmon, baby spinach, two soft poached eggs finished w hollandaise + lemon cheek

Free range eggs

On toasted sourdough | gf available

With: fried, poached - 12.50 | scrambled - 13.50

Sides

(Only available as an addition to a full dish)

GF bread + butter 4.00

2x hash browns 4.50

Avocado 4.00

Spinach 4.50

Roasted baby vine tomatoes 4.50

Pirongia free range streaky bacon 5.50

House smoked salmon 6.50

Extra toast + butter 3.50

House-made hollandaise 2.50

VegetarianHouse made smoked garlic aioli 2.50

(rsf = refined sugar free, df = dairy free, nf = nut free *may contain traces of nuts)

Lunch

Lunch | served from 10am

To start

VeganTruffle mushroom pate 18.00

With fig + jalapeno jam served w warmed artisan bread (df, rsf, gluten free on request)

Mains

VeganPulled jackfruit sliders

Spice jackfruit served with an asian slaw of vietnamese mint, coriander, pickled cucumber, daikon + carrot on an activated charcoal bun. (df, rsf, gluten free on request)

3 pieces - 22.00

Add: Braised hoisin - 5.00

Gluten FreeSalmon fillet 29.00

Sous vide fillet served w pickled beetroot + a salad of crisp baby watercress + segmented orange dressed w fresh lemon vinaigrette finished w a poached egg + sweet horseradish cream (df, rsf)

VeganGluten FreeSmoked aubergine risotto 25.00

Creamy risotto w edamame beans served under a smokey miso glazed eggplant finished w puffed rice + micro salad (rsf, df)

Gluten FreeDumplings + shiitake noodle bowl 28.00

Organic red rice noodles served w shiitake mushrooms sauteed in soy + sesame w organic NZ tofu in a deep intense Asian inspired mushroom broth served w mung beans, carrot + coriander finished w a poached egg + pork dumplings (df, rsf, vegan on request)

Slow braised beef 26.50

Toasted sweet brioche lathered w whipped feta served w slow braised beef in a port liquer + house buttermilk onion rings finished w beetroot relish + a baby watercress salad (gluten free on request)

On the side

Fries 10.00

Served with tomato sauce + smoked garlic aioli

Mexican street corn 12.50

Blackened sweetcorn w coriander, lime and avocado creme + pepitas

Sweet treats

Please check our cabinet for daily

Raspberry & almond brownie

each - 5.50

Blueberry & lemon curd slice

each - 5.50

Carrot cake

each - 5.50

VeganGluten FreeRAW snickers slice

(df)

each - 8.50

VeganGluten FreeRAW peppermint slice

(df)

each - 8.50

VeganGluten FreeRAW raspberry & white chocolate slice

(df)

each - 8.50

(rsf = refined sugar free, df = dairy free, nf = nut free *may contain traces of nuts)

kids

Mains

Gluten FreeCacao pops 10.00

Served w almond milk (df, rsf)

Cheeseburger 12.00

Lamb and rosemary patty, aioli, lettuce + tomato served w fries + tomato sauce

Chicken tenders 10.00

Free range chicken strips served w fries + tomato sauce

Fish + chips 10.00

Fresh crumbed fish strips served w fries + tomato sauce

Hotcakes 10.00

Served w punnet's own strawberry compote and maple syrup

Little drinks

Smoothies 5.00

Your choice of: chocolate | banana | berry | strawberry

Juice pouches 3.50

Your choice of: apple | orange | black current

(rsf = refined sugar free, df = dairy free)