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Catering Available:
Reservations:
Smoking Allowed:
Wheelchair Accessible:
Seating: Indoor
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On English Muffins with Hollandaise sauce (made with raw eggs), prepared the way we believe it should be. Three versions to choose from.
Our pancakes are made with Culver's custard in the batter, giving them a rich, unique taste.
Made with our fresh-baked Cranberry Walnut Bread
Served on a our butter croissants.
With your choice of dried cranberries, blueberries or cherries. Add toasted almonds or pecans.
Served with sliced bananas and milk.
Toasted bagel, cream cheese, salmon, red onion, cucumber, tomato and Kalamata olive.
Three potato pancakes, two strips pf Neuske's thick cut bacon and mixed fruit cup. Served with your choice of apple sauce or maple syrup.
Served Hot or Iced.
Our 7-ounce chopped steak burgers are ground fresh daily. Served on a grilled European bakery hamburger roll with your choice of garden salad, kettle chips, potato salad, coleslaw or hot apple baked beans.
With Romaine lettuce, sliced tomato and red onion.
With Romaine lettuce, tomato, red onion and double slices of cheese.
Our Bistro Burger topped with blue cheese, Swiss cheese, cheddar cheese and sweet red caramelized onions with chopped bacon.
With double slices of Swiss cheese and sauteed wild mushrooms.
Sweet and savory. With Sweet Baby Ray's BBQ sauce.
Thick-crusted ciabatta bread loaded with ingredients and baked crisp. A Blue Spoon original!
Tomato sauce, shredded mozzarella and cheddar cheeses, topped with grated Parmesan cheese.
Tomato sauce, crumbled Italian sausage, pepperoni and shredded mozzarella cheese.
Tomato sauce, pepperoni, fresh mushrooms and shredded mozzarella cheese.
Sweet BBQ sauce, red onions, grilled chicken breast strips and shredded mozzarella cheese.
Tomato sauce, crumbled Italian sausage, pepperoni, fresh mushrooms, Kalamata olives, red and green bell peppers, onions and shredded mozzarella cheese.
Basil pesto, baby spinach, tomatoes, wild mushrooms, mozzarella and blue cheeses with herbs.
Basil pesto, tomato, chicken breast and shredded mozzarella cheese.
Hearty Creole classic! Rice, chicken, Andouille sausage, shrimp, onions and peppers. Served with bread and butter.
Mixed greens, sliced red onions, cucumbers, sliced mushrooms, tomatoes, shredded cheddar cheese and hearth baked croutons. Your choice of dressing served on the side.
Romaine lettuce tossed in Caesar dressing with tomatoes, red onions, eggs, Parmesan cheese and hearth baked croutons. With or without anchovy filets.
Our original Caesar topped with grilled chicken strips.
Our original Caesar topped with smoked salmon and black beans.
Cucumber, tomato, red onion, Kalamata olives and Feta Cheese. Tossed with balsamic vinaigrette and served on chopped Romaine lettuce.
Mixed greens with sliced cucumber, tomato, shredded pepper jack cheese and avocado. Finished with bacon bits, sliced pepperoncini and grated Parmesan cheese. Your choice of salad dressing on the side.
Mixed greens topped with pulled seasoned roast pork, chopped tomatoes and green onions, pepper jack cheese, crushed tortillas and a sprinkling of cilantro. Served with our original salsa vinaigrette on the side.
Baby spinach leaves, Feta cheese, sliced strawberries, red onions and pistachios. Served with balsamic vinaigrette.
Slices of fresh mozzarella cheese and tomatoes on mixed greens, with fresh basil, onions and balsamic vinaigrette.
Served with a dill pickle spear and your choice of side.
Thinly sliced corned beef piled on grilled caraway rye with sauerkraut, 1000 Island dressing and Swiss cheese.
Our own chicken salad made with oven-roasted chicken, diced granny smith apples and toasted pecans blended with mayonnaise. Served with lettuce and tomatoes on cracked wheat bread.
Chunk light tuna salad topped with a tapenade of chopped artichokes, Kalamata olives and roasted red peppers with baby spinach leaves. Grilled on cracked wheat bread with aged cheddar cheese.
Roasted garlic bread brushed with olive oil, grilled with fresh mozzarella, tomato slices and pesto.
Our favorite version of the American classic! With Swiss and cheddar cheeses, grilled tomato slices, mustard and mayonnaise. Grilled on sourdough bread.
Sliced chicken breast with pepper jack cheese, fresh guacamole, tomatoes and chipotle mayonnaise baked on Italian flatbread.
Thin sliced oven-roasted chicken breast and crispy thick cut bacon strips with cheddar cheese, lettuce, tomato and Dijon mustard on a buttered, grilled hamburger roll.
Thin sliced roast beef with lettuce, tomato, red onion, cheddar cheese and horseradish mayonnaise. Served on cracked wheat bread.
Thin sliced roast turkey breast with Swiss cheese, mayonnaise, Dijon mustard, lettuce and tomato. Served on cracked wheat bread.
Thinly sliced prosciutto, tomato, fresh mozzarella cheese, basil pesto and balsamic vinaigrette. Baked on a a ciabatta roll.
Grilled, thin sliced apple wood smoked ham topped with Swiss and cheddar cheese, lettuce, tomato and Dijon mustard. Served on a buttered, grilled hamburger roll.
Hummus, baby spinach, leaves, avocado, red onion, Kalamata olives, cucumber and artichoke heart on cracked wheat bread.
Served with pico de gallo, sour cream and guacamole.
Grilled flour tortilla with grilled chicken breast, cheddar cheese and pepper jack cheese, chipotle sauce, sliced onions, red and green peppers.
Grilled flour tortilla with slow roasted pulled pork, shredded cheddar cheese, pepper jack cheese, chipotle sauce, sliced onions, red and green peppers.
Grilled flour tortillas with shredded cheddar cheese, pepper jack cheese, chipotle sauce, mushroom and artichoke heart slices, sliced onions, red and green peppers.
Grilled flour tortillas with chipotle sauce, shredded cheddar and pepper jack cheeses.
Served with a dill pickle spear and your choice of side.
Sliced chicken breast, guacamole, chopped bacon, tomatoes, lettuce, onions and bleu cheese wrapped in a seasoned tortilla.
Seasoned pulled pork wrap with mixed greens, onions and peppers, black beans and pepper jack cheese, wrapped in a seasoned tortilla.
Sliced roast chicken breast, chopped romaine lettuce, chopped red onions, shredded Parmesan cheese, sliced tomato, hard cooked egg and seasoned dressing in a seasoned tortilla.
Slices of baguette brushed with extra virgin olive oil and baked with artichoke hearts, Kalamata olives, roasted garlic and mozzarella cheese.
Slices of baguette brushed with extra virgin olive oil and baked with Kalamata olives, tomatoes, onions and mozzarella cheese.
Center filets baked in butter with a light Ritz crumb topping with wine. If you like baked cod you'll love ours! Served with coleslaw, dinner roll and your choice of side.
Catering menu
Plates, napkins and forks available for an extra charge.
(Must be ordered at least one day in advance) Baker’s choice assortment of fresh baked pastries and bread. Baker’s Dozen (13 pcs.)
(Must be ordered at least one day in advance) An assortment of fresh baked pastries and bread accompanied by a delicious blend of fresh fruits served with our homemade honey-yogurt dip. Serves 8-10
A colorful and delicious blend of fresh cut fruits served with our homemade honey-yogurt dip. Serves 8-10
Includes cups, sweeteners and cream
Designed for individual choice or for a crowd!
A cup of our soup of the day or a cup of Fire House chili paired with a small Blue Spoon salad of mixed greens, red onions, cucumber, sliced mushrooms, tomatoes, shredded cheddar cheese and hearth baked croutons. Your choice of dressing is included.
Chopped romaine and mixed greens tossed in avocado vinaigrette with cucumbers, tomatoes, cranberry chipotle cheddar cheese and avocado. Finished with chopped bacon, Tuscan peppers and grated Parmesan cheese.
Mixed greens, sliced red onions, cucumbers, sliced mushrooms, tomatoes, shredded cheddar cheese and hearth-baked croutons. Your choice of dressing served on the side.
Romaine lettuce tossed in Caesar dressing and topped with tomatoes, red onions, eggs, Parmesan cheese and hearth-baked croutons. With or without anchovy filets.
Our original Caesar topped with grilled chicken strips
Our original Caesar topped with smoked salmon and black beans.
Baby spinach leaves and mixed greens, crumbled blue cheese, sliced strawberries, red onions and pecans. Served with balsamic vinaigrette on the side.
Slices of fresh mozzarella cheese and tomatoes on mixed greens with fresh basil, diced red onions and a drizzle of balsamic vinaigrette.
Packed for your crowd. Includes bowls, spoons, napkins and crackers
Designed for individual choice. Comes with kettle chips, pickle spear and fresh baked cookie. Not available for in-restaurant events.
Thinly sliced oven roasted all-natural turkey breast on cracked wheat bread with Swiss cheese, lettuce, tomato , mayonnaise and Dijon mustard.
Thinly sliced roast beef on cracked wheat bread with cheddar cheese, lettuce, red onion, tomato and horseradish mayonnaise.
Applewood smoked ham, sliced thin and piled high on sourdough bread with Swiss cheese, lettuce, tomato, Dijon mustard and mayonnaise.
Roasted chicken breast with mayo, Granny Smith apples and toasted pecans. Served on cracked wheat bread with lettuce and tomato.
Chunk light tuna salad topped with lettuce, and tomato on cracked wheat bread.
Hummus, baby spinach leaves, avocado, red onion, artichoke heart, cucumber and Kalamata olives on cracked wheat bread.
Delicous chicken breast wrapped in a seasoned tortilla with chopped Roamaine lettuce, red onion, cooked egg, and tomato. Finished with shredded Parmesan cheese and our Caesar dressing.
A Blue Spoon Original! Chicken breast wrapped in a seasoned tortilla with mixed greens, guacamole, chopped bacon, lettuce, tomato, onion, and crumbled blue cheese.
For Boxed Sandwiches
Plates, napkins and forks available for an extra charge.
An assortment of our best sellers – chicken salad, turkey, roast beef, and ham, served on sourdough, cracked wheat, marbled rye and baguettes. Six quartered sandwiches accompanied by kettle chips.
Our Blue Spoon Tuna Salad, Cranberry Almond or Blue Ribbon Chicken Salad and Deli Ham sandwiches made on all-butter croissants. Six halved croissants accompanied by kettle chips.
Our original Bob Cobb’s Wrap, Chicken Caesar Wrap, and Veggie Wrap cut into quarters. Six quartered wraps accompanied by kettle chips.
Combine all of the best we have to offer for exceptional variety. Deli Ham, Turkey Euro, Roast Beef Euro, Veggie Wrap, Chicken Caesar Wrap and Bob Cobb’s Wrap. Six quartered sandwiches and wraps accompanied by kettle chips.
We make it fresh daily with traditional products imported from Italy. Choose from 8 to 12 flavors every day!
Price per dozen. Baked fresh daily. Enjoy an assortment of our best.
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Price per dozen. Served on baguette slices. Accompanied by mayonnaise, mustard and whole cranberry sauce.
Price per dozen. Served on baguette slices. Accompanied by mayonnaise, mustard and horseradish.
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Pass the dishes! All you care to enjoy! Minimum 25 guests. Not available for delivery or take out. Minimum 3 day notice required for Café Buffet.
Potato Crusted Cod. Baked Atlantic Cod. BBQ Pork Ribs. Roast Pork Loin. Herbed Roasted Chicken. Roast Turkey Breast. Baked Sirloin Beef Tips. Baked Ham with Peach Mustard Glaze
Please Select 3, We’ll Add 2 More! - Hot Apple Baked - Beans - Creamy Cole Slaw - Red Potato Salad - Mixed Fruit Medley - Garlic Mashed Potatoes Rice Pilaf - Mashed Sweet Potatoes - Pasta Pesto - Dinner Rolls with Butter - Hot Vegetables - Assorted Cookies - Assorted Gelato
Reserve our River Room for you group of 25 or more and there is no rental fee. Maximum capacity is 50. A room rental fee of $100 applies for groups less than 25 guests. Minimum 3 day notice required for River Room Entrees.
10 ounce USDA choice hanger steak grilled to perfection with sautéed wild mushrooms. Served with garlic mashed potatoes.
12 ounce USDA choice steak, made special by topping with crumbled blue cheese and caramelized onions. Served with garlic mashed potatoes.
Oven roasted tenderloin served with mashed potatoes.
Oven roasted and served with mashed potatoes.
Home made with a dry rub and a wet mop! Roasted slowly until tender. Baby back ribs at their best!
Five jumbo shrimp, brushed with butter, baked and finished with lemon. Served with rice pilaf.
Center filets baked in butter with a light Ritz crumb & wine topping. Served with rice pilaf.
Minimum 25 guests. Not available for delivery or take out. Minimum 3 day notice required for Café Buffet.
Roast Pork Loin - Baked Atlantic Cod - BBQ Pork Ribs- -Potato Crusted Cod - Herbed Roast Chicken - Roast Turkey Breast - Baked Sirloin Tips
Please Select 3, We’ll Add 2 More! - Hot Apple Baked Beans - Creamy Cole Slaw - Red Potato Salad- -Mixed Fruit Medley - Caesar Salad - Blue Spoon Salad - Strawberry Spinach Salad- -Chopped Avocado Salad - Garlic Mashed Potatoes - Rice Pilaf - Mashed Sweet Potatoes- -Pasta Pesto - Dinner Rolls with Butter- -Hot Vegetables - Assorted Cookies- -Assorted Gelato
Minimum 25 guests.
Price per person. - Two Soups of Our Choice - Assorted Deli Sandwiches - Blue Spoon Salad - Original Caesar Salad
Please confirm that this restaurant at this location is permanently closed...