Gothenburg Restaurant

Name: Gothenburg Restaurant
Address: 21 Grantham Street, 3204, 3204
Telephone: 07 834 3562

Visit us at our new riverside location on 21 Grantham Street, in the lower floor of the new ANZ Centre, just a few doors down from the museum.

21 Grantham Street, Hamilton, 3204, NZ

• Monday: 9:00AM-11:00PM •Tuesday: 9:00AM-11:00PM •Wednesday: 9:00AM-11:00PM •Thursday: 9:00AM-11:00PM •Friday: 9:00AM-10:00PM •Saturday: 11:30AM-10:00PM •

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Details

Cuisine: European
Parking:
Alcohol Type: full bar
Takeout Available: No

Delivery Available: No
Catering Available: Yes
Reservations: Yes
Smoking Allowed: No

Dress Code: casual
Wheelchair Accessible: No
Seating: Indoor, Outdoor
Music Type:

MAIN MENU

VEGETARIAN TAPAS

hummus, harissa powder, flat bread 8.00

char grilled broccolini, béarnaise butter 7.00

polenta chips, roasted garlic, parmesan mayo 8.00

focaccia bread, garlic and herb butter 7.50

blanched edamame beans, crushed sea salt 6.00

three cheese arancini, tomato and basil sauce (4p) 16.00

patatas bravas, sweet curry mayo 6.00

pumpkin gnocchi, dukkha and lemon butter, wilted cavolo nero, smoked feta 14.00

heirloom tomato bruschetta, smoked feta, coriander, Turkish bread (4p) 11.00

MEAT AND POULTRY TAPAS

venison carpaccio, horseradish cream, pine nut orange butter, beetroot, par 14.00

seared lamb rack, served medium, soft polenta, salsa verde, blackened garli 26.00

spicy kim chi and pork dumplings, Octovin peanuts, spring onions, coriander 18.00

duck liver parfait turkish bread, caper berries, fig and onion jam 17.00

pulled pork empanadas corn, jalapeno, fresh lime (3p) 12.00

jerk spiced corn fed chicken thighs, fig and walnut couscous, mint and garl 26.00

seared sirloin, served medium, teriyaki glaze, pickled mustard 24.00

Sliders, ask your server what flavour they are today (3p) 18.00

braised spicy beef tacos, jalapeño salsa, crème fraiche (2p) 12.00

slow braised pork belly, green pea purée, crushed pea mascarpone (3p) 18.00

FISH AND SEAFOOD TAPAS

rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots 14.00

gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette (6p) 12.00

paella,market fish,green lip mussels, prawns,chorizo,saffron,parsley, lemon 20.00

calamari, coriander and cashew pesto 14.00

seared scallops, parsnip purée,lemon caper vinaigrette, black pudding,apple 16.00

polenta crusted prawn tacos,lettuce,tomato salsa,spicy citrus crème fraiche 12.00

skagen röra Swedish classic mix of prawn,dill,lemon & mayo,grilled ciabata 16.00

CHEESE

All cheese is served in 50 gram portions with honeycomb and fig and onion jam. Please ask your server for the available cheese selection

one choice 14.00

two choices 24.00

three choices 34.00

DESSERT