New American Cuisine in the heart of East Los Angeles. Lunch, Dinner, and Happy Hour
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Our take on the French classic, chipotle garlic butter, grilled crostinis
Goat cheese filled dates, almond shavings, tamarind honey sauce
Fourme D'ambert blue cheese, buttermilk dressing, chow chow
Chunks of ahi tuna, shrimp, cucumber, red onion, fresh sweet citrus juice, crispy tortilla chips
American Kobe, apple wood smoked bacon, aged white cheddar, caramelized, house aioli
Barbacoa steak, tomatillo salsa, crispy polenta fries, spicy ketchup
California squid, light & crispy, remoulade, deviled cocktail sauce
Pamplona, chorizo, shallots, garlic butter sauce, grilled baguette
Wild mushroom duxelles, warm corn tortillas
Ask your server for today's selections
Jumbo lump and claw meat, habanero mango puree, avocado relish
Watercress, cambozola cheese, red onion, cayenne lime vinaigrette
Feta cheese, red onion, warm pamplona chorizo vinaigrette
Dries cranberries, candied walnuts, feta cheese, topped with hibiscus vinaigrette
Chopped lettuce, smoked turkey, bacon, egg avocado, tomota, feta cheese, house ranch
Herbeb panko coated bur rata cheese, shaved prosciutto, mixed greens, sweet 100 tomatoes, balsamic vinaigrette
Crisp romaine lettuce dresse with Caesar, parmesan cheese and croutons. Add grilled chicken $11
Daily offering of soup from seasonal ingredients CUP $4 BOWL $6
Boneless c.a.b. short ribs, roasted tomato, mashed potatoes, glazed carrots, red wine demi glace
1/2 lb American Kobe beef patty, aged white cheddar, apple wood smoked bacon, lettuce, tomato, red onions, house aioli, garlic fries
Paprika brown rice, creamy parmesan corn and zucchini, pepperjack cream
14 oz c.a.b. choice steak, herbed butter, roasted tomotato mashed potatoes, fried sweet soy broccoli
Stockyards bone in pork, bacon bread pudding, sautéed vegetables, apple butter
Bone-in chicken breast, herbed spaetzle, local, farmer's market vegetable, cognac cream
Wasabi mashed potatoes, saut´ed bok choy, soy miso glaze
Israeli cous cous, local farmers' market vegetables, pineapple and blood orange slaw
Guinness battered cod, potato wedges, malt vinegar, house remoulade, spicy ketchup
Creamy spaghetti, bacon lardons, sweet peas, pecorino
Artichoke hearts, roasted red peppers, spinach, parmesan, feta, garlic cream. Add grilled chicken $2.
American Kobe meatballs, arrabiata sauce, parmesan, fresh basil
Burrata Cheese, pamplona chorizo, roasted red peppers, spinach, arrabiata sauce
Goat cheese, spinach, artichokes, roasted red peppers, eggplant, parmesan
Ask your server for today's selection
Grilled eggplant, roasted red peppers, portobello mushrooms, hummus, French baguette
Smoked turkey breast, bacon, avocado, lettuce, tomato, dijon aioli, on toasted sourdough
Swiss cheese, sauerkraut, Russian spread, toasted rye bread
Prosciutto han, drunken goat cheese, fruit chutney, grilled sourdough
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